Brewhouse

Year by year

Inspections

1. Jun 1, 2026 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

2. May 28, 2026 License · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     MUST REPAIR OR REPLACE LOW HOT WATER PRESSURE AT HAND SINK IN DISH WASHING AREA,WOMEN'S SECOND SINK LOW PRESSURE.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HOT RUNNING WATER TEMPERATURE AT HAND SINK IN MAIN PREP AREA AT 93.2F. TOILET ROOM'S-MEN'S LEFT SINK AT 79.5F AND WOMEN'S FIRST SINK AT 72.3F AND NO COLD RUNNING WATER AT SAME.MUST HAVE HOT RUNNING WATER AT 100.0F MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)

   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED EVIDENCE OF APPX. 50 OR MORE RAT DROPPINGS ON FLOOR AT PLATFORM OF HOT WATER TANK,IN BETWEEN WALL BASE UNDER MOPSINK,ON FLOOR IN BETWEEN CLUTTER IN TOOL STORAGE ROOM.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/28/26.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED A GAP ALONG BOTTOM OF REAR DOOR LEADING TO HALLWAY AND DOOR LEADING TO GARBAGE MUST MAKE TIGHT FITTING TO PREVENT INSECT ENTRY.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     MUST ELEVATE BOXED FOOD AND BOTTLED WATER FROM FLOOR TO PREVENT CONTAMINATION.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMPARTMENT SINK.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN TOOL STORAGE AREA TO PREVENT RODENT HARBORAGE AREA.