Hiawatha School

Year by year

Inspections

1. Apr 10, 2026 Routine Score 100

   Result: Complete.

2. Oct 31, 2025 Routine Score 98
   • Not serious Priority 2 Corrected on site

     Have a test kit for the type of sanitizer used.

     THE TEST STRIPS NEAR THE DISH WASHING AREA WERE EXPIRED. PERSON IN CHARGE REPLACED EXPIRED TEST STRIPS WITH A NEW SET.

     Code MN Rule 4626.0715

3. May 2, 2025 Routine Score 98
   • Not serious Priority 2

     Have a test kit for the type of sanitizer used.

     THERE WAS NO TEST KIT AVAILABLE FOR QUATERNARY AMMONIUM SANITIZER. SUPPLY A TEST KIT FOR THE TYPE OF SANITZER USED.

     Code MN Rule 4626.0715

   • Not serious Priority 3

     Post a sign at all handwashing sinks used by employees to remind them to wash their hands.

     MISSING SIGNS AT HANDWASHING SINKS REMINDING EMPLOYEES TO WASH THEIR HANDS. POST A SIGN AT EACH HANDASHING SINK.

     Code MN Rule 4626.1457

4. Oct 10, 2024 Routine Score 100
   • Not serious Priority 3

     The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

     PERSON IN CHARGE SAID THAT SHE IS IN PROCESS OF OBTAINING CFPM CERTIFICATE, BUT CERTIFICATE IS NOT YET AVAILABLE ON MDH CFPM LOOKUP WEBSITE AND CERTIFICATE HAS NOT BEEN POSTED. POST CERTIFICATE ONCE IT ARRIVES.

     Code MN Rule 4626.0033A

5. May 3, 2024 Routine Score 100
   • Not serious Priority 3

     The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

     THERE WAS NO CERTIFIED FOOD PROTECTION MANAGER (CFPM) EMPLOYED AT ESTABLISHMENT. OBTAIN CFPM CERTIFICATE AND POST AT ESTABLISHMENT.

     Code MN Rule 4626.0033A

   • Not serious Priority 3

     All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.

     OBSERVED OUT OF ORDER DISH MACHINE. ACCORDING TO PERSON IN CHARGE, SERVICE FOR MACHINE HAD BEEN SCHEDULED. MAINTAIN ALL EQUIPMENT IN GOOD REPAIR.

     Code MN Rule 4626.0735AB

6. Oct 13, 2023 Routine Score 98
   • Not serious Priority 3

     Store all clean equipment and utensils in a self-draining position that permits air drying and covered and inverted.

     OBSERVED HOTEL PANS STACKED WHILE WET. AIR DRY PANS BEFORE STACKING.

     Code MN Rule 4626.0955B

   • Not serious Priority 2

     Clearly label working containers of toxic chemicals with the common chemical name.

     OBSERVED UNLABELED SPRAY BOTTLE WITH SANITIZER. LABEL ALL WORKING CONTAINERS USED FOR STORING POISONOUS OR TOXIC MATERIALS.

     Code MN Rule 4626.1595

7. Apr 18, 2023 Routine Score 100

   Result: Complete.