Golden Chick
8260 N STEMMONS FRWY, Dallas, TX 75247 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 2 | 14 | 3 |
| 2022 | 3 | 23 | 11 |
| 2021 | 2 | 19 | 6 |
| 2020 | 2 | 11 | 2 |
| 2019 | 2 | 8 | 1 |
| 2018 | 2 | 7 | 1 |
| 2017 | 2 | 13 | 3 |
Inspections
-
Dec 17, 2023 Routine Score 83
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
CATFISH AT HOT STATION OBSERVED AT 102F/ HOT FOOD MUST BE HELD AT 135F
-
Serious
Priority (3 points)
When to wash hands
FOOD STAFF OBSERVED DRINKING WITHOUT WASHING THEIR HANDS AFTERWARD
-
Not serious
Priority Foundation (2 points)
Food Labeling- with common name of the food
LABEL ALL FOOD SQUEEZE BOTTLES WITH COMMON NAME
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
NO DATE MARKING ON RTE SALADS- FRONT COOLER
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
NO PAPER TOWELS AT HAND SINK
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
STORE EMPLOYEE DRINKS - DESIGNATED LOCATION
-
Not serious
Core (1 points)
Preventing contamination from other sources. Miscellaneous sources of Contamination
LARGE ICE MACHINE OBSERVED WITH LID OPEN / DINING ROOM ICE MACHINE IS OUT OF ORDER
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN FLOORS UNDERNEATH 3 COMP SINK
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
CLEAN & ORGANIZE AREA / OFFICE AREA REPAIR SHELF AT CHICKEN PREP/ NOT IN GOOD REPAIR
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
-
Apr 24, 2023 Routine Score 92
-
Serious
Priority (3 points)
Clean Sight and Touch
can opener
-
Not serious
Core (1 points)
Drying Mops-air dry
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - accessible
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
-
Oct 7, 2022 Routine Score 81
-
Serious
Priority (3 points)
Toxic items stored above food/utensils
Observed sanitizer bucket store next to butter, and green bean
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
Observed sanitizer bucket in hand sink
-
Serious
Priority (3 points)
Clean Sight and Touch
Provide cleaning for the ice machine
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
Provide date marking for all food in the wic, and coolers
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
All employees who working with the food must have food handler card
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
keep towel in the sanitizer bucket between use
-
Serious
Priority (3 points)
Grease Trap Tickets
Provide grease trap ticket
-
Not serious
Core (1 points)
Pest Control
Observed flies in the prep area
-
Serious
Priority (3 points)
-
Feb 28, 2022 Routine Score 84
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
Observer raw chicken above raw fish
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
TCS food shall be thawed using any procedure if a portion of frozen ready-to-eat food is thawed
-
Serious
Priority (3 points)
Discard TCS if date marked exceeds temp & time
cheese expired in 2-7-22
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
chicken tender 123'f
-
Serious
Priority (3 points)
Grease Trap Tickets
Provide grease trap cleaning for every 3 months
-
Serious
Priority (3 points)
-
Feb 28, 2022 Routine Score 84
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw chicken above raw fish
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
chicken tender 123'f
-
Not serious
Core (1 points)
Thawing. under running water criteria
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
Register RFSM with city of Dallas
-
Serious
Priority (3 points)
Grease Trap Tickets
Provide grease trap cleaning for every 3 months (11/8/22)
-
Serious
Priority (3 points)
Discard TCS if date marked exceeds temp & time
cheese exp 2-7-22
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
-
Aug 18, 2021 Routine Score 80
-
Not serious
Core (1 points)
Handler-Certificate Not on site
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
keep towel in the sanitizer solution between use
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
Register with city of Dallas
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
observed foods in the hand sink
-
Not serious
Core (1 points)
Pest Control
observed flies in the kitchen
-
Serious
Priority (3 points)
Grease Trap Tickets
Provide grease trap cleaning for every 3 months
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
observed sanitizer bucket store next to food, utensils boxes
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
observed standing water in the WIC
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
Provide date marking for the chickens, cheese
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
No towel allow under the cutting board
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
-
Not serious
Core (1 points)
-
Mar 1, 2021 Routine Score 84
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
fried chicken 116'f, mash potatoes 126'f
-
Serious
Priority (3 points)
Q.A. PPM - follow manufacturer's direction
0 pmm quat
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
observed sanitizer store next to bread
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - accessible
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
fix the broken oven
-
Not serious
Core (1 points)
Handler-Certificate Not on site
-
Not serious
Core (1 points)
Pest control-routine inspections for
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
-
Aug 27, 2020 Routine Score 95
-
Not serious
Priority Foundation (2 points)
PIC to ensure no unapproved indiv in food prep are
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
-
Not serious
Core (1 points)
Pest control-routine inspections for
-
Not serious
Priority Foundation (2 points)
-
Feb 24, 2020 Routine Score 84
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
mash potato 127'f
-
Serious
Priority (3 points)
Clean Sight and Touch
provide cleaning for the cooler
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
chicken, bean
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
-
Not serious
Core (1 points)
Pest control-routine inspections for
provide pest control record
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
provide cover for all food containers
-
Serious
Priority (3 points)
-
Aug 28, 2019 Routine Score 96
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
-
Not serious
Priority Foundation (2 points)
-
Feb 16, 2019 Routine Score 91
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
seasoning shakers unlabeled
-
Not serious
Core (1 points)
Jewelry Prohibition
employee wearing a ring and a watch
-
Not serious
Core (1 points)
Water, Plumbing, and Waste Plumbing Systems-good repair
leak in the three-compartment sink
-
Not serious
Core (1 points)
Controlling pests. Eliminating harborage conditions
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
-
Serious
Priority (3 points)
Contact RTE Products w/ Bare Hands
-
Not serious
Core (1 points)
-
Aug 21, 2018 Routine Score 97
-
Not serious
Core (1 points)
Covered waste receptacle for women's restroom
Please provide a covered waste receptacle for women's rest room.
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Ice scoop handle observed resting on food ice. Please only store scoop in ice when there is enough ice to keep handle up and above food. Otherwise please store on a clean surface.
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Light shield above three compartment sink has buildup of dust and lint. Return air above first drive through window (not in use) has build up of dust and lint.
-
Not serious
Core (1 points)
-
Feb 10, 2018 Routine Score 93
-
Serious
Priority (3 points)
Grease Trap Tickets
no grease trap records on site. must provide records and keep them on site.
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
no sop for bodily spills clean up. must provide sop.
-
Not serious
Core (1 points)
Food identity and accurate representation
seasoning shakers not labeled. must be labeled.
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
gap between prep table and wall. must be sealed.
-
Serious
Priority (3 points)
-
Aug 22, 2017 Routine Score 92
-
Not serious
Core (1 points)
Trash can provided for papertowel waste
-
Serious
Priority (3 points)
Toxic items stored above food/utensils
SANITIZER BUCKET STORED ON FOOD
-
Not serious
Priority Foundation (2 points)
Food Labeling- with common name of the food
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
-
Not serious
Core (1 points)
-
Feb 14, 2017 Routine Score 87
-
Not serious
Core (1 points)
Handwashing signage
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
-
Not serious
Core (1 points)
Preventing contamination from other sources. Miscellaneous sources of Contamination
Keep scoop in food container with handle up
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Floor in WIF
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
-
Not serious
Core (1 points)
Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.