Williams Chicken

Year by year

Inspections

1. Sep 8, 2023 Routine Score 94
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     raw chicken thigh observed at 47.2f, raw wing at 47.4f

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     walk in cooler not maintaining raw foods at cold hold temperatures, repair ASAP

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean surfaces of equipment, clean racks in WIC, clean light fixtures in WIC

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     clean vents

2. Mar 14, 2023 Routine Score 99
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     SMALL GAP OBSERVED ON BOTTOM LEFT CORNER OF BACK EXTERIOR DOOR. PROVIDE A PROPER SEAL.

3. Oct 24, 2022 Routine Score 96
   • Not serious Core (1 points)

     Equipment-doors, seal hinges adjusted/intact

     REPLACE DAMAGED SEAL OF REACH IN FREEZER.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     OBSERVED GRIME ON PLASTIC CURTAIN OF WALK IN COOLER, GRIME BUILD UP ON CONDENSER UNIT OF WALK IN COOLER, GRIME BUILD UP ON DRAINS, CLEAN.

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPAIR DAMAGED DOOR JAMB.

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     RENEW EXPIRED RFSM.

4. Mar 8, 2022 Routine Score 85
   • Serious Priority (3 points)

     Restricted use pesticides

     observed home pesticide Raid can in back kitchen area, remove from premises.

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     observed container in ice bin used for consumption, ice bin only for storing ice

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     observed gap coming from bottom of door in back exterior door, properly seal.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     observed dust build up on intake vents, clean.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     dust build up on fans of walk in cooler, grime build up on shelves, grime build up on lights of walk in cooler. clean.

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     observed food left uncovered in walk in cooler.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     rfsm not onsite.

   • Serious Priority (3 points)

     Grease Trap Tickets

     grease trap record not available. most recent one from 08-2021

5. Sep 7, 2021 Routine Score 98
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     back exterior door has small gap, provide a proper seal to prevent pest from entering.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     grime build up on light shield of walk in cooler, grime build up on ceiling of walk in cooler. food debris build up inside of reach in freezer

6. Mar 29, 2021 Routine Score 93
   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     employee drinks stored above food and food utensils, store to prevent contamination.

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     date mark raw chicken that has been removed from original container.

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     Missing Consumer Health sign: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST

   • Serious Priority (3 points)

     Clean Sight and Touch

     water dripping from black residue on inside ceiling of ice machine, clean and sanitize.

7. Sep 15, 2020 Routine Score 95
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     dust on condenser unit of walk in cooler, mold like substance on light shied of walk in cooler.

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     containers of gizzards and chicken left uncovered in walk in cooler cover.

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     soap missing at hand sink located next to three comp sink.

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     provide small trash can for hand sink located next to reach in freezer.

8. Feb 12, 2020 Routine Score 92
   • Serious Priority (3 points)

     Toxic items labeling-non original container

     spray bottle with cleaner not labeled. label

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     date mark food that has been removed from original packaging. observed multiple containers of cole slaw and packaged jalapenos without date mark. gizzards and liver in plastic containers missing date mark.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     dust build up on walk in cooler fan and dust on ceiling of walk in cooler.

   • Not serious Core (1 points)

     Store clean utensils in a self-draining position

     ice bucket collecting waste water from melting ice, store inverted to drain.

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     gap on back exterior door.

9. Aug 14, 2019 Routine Score 94
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     raw drumstick at 47.1F, chicken tenders at 46.4F. place over ice to cool food down.

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     walk in cooler at 49.8F. Place all food in walk in cooler on ice. RFSM has called tech and he will be here in one hour. If walk in cooler is not fixed and able to maintain cold hold temperatures by 330PM establishment will have to close until walk in cooler is fixed.

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     store ice bucket upside down to let waste water drain properly.

10. Feb 11, 2019 Routine Score 97
    • Not serious Core (1 points)

      Store equipment & utensils in a clean, dry place

      clean utensils stored in grimed filled container. clean container.

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      label clear spray bottle.

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean fan of walk in cooler, dust accumulating.