Cielo Creations

2711 N HASKELL AVE #C3, Dallas, TX 75204 · Dallas County

87cited violations

33serious tier

9inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2019	4	37	16
2018	3	34	13
2017	1	9	2
2016	1	7	2

Inspections

Aug 26, 2019 Routine Score 80
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  repair lights under vent hood system
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  soiled wiping clothes improperly stored on equipment
- Serious Priority (3 points)
  Conveying Sewage
  
  drains backing -up into kitchen / prep area
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean RIC(S)
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  used for storage of utensils
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  cleans floors, gaskets
- Serious Priority (3 points)
  Discard if TCS is in container w/ no date or day
  
  date mark all prepared food
- Serious Priority (3 points)
  Food products not maintained at 135øF or above
  
  g. chicken 100.0F
- Not serious Core (1 points)
  Jewelry Prohibition
  
  no jewelry allowed
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
Mar 27, 2019 Follow-up Score 88
Feb 27, 2019 Follow-up Score 70
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  no RFSM
- Serious Priority (3 points)
  Clean Sight and Touch
- Serious Priority (3 points)
  Discard if TCS is in container w/ no date or day
  
  no date marking on prepared
- Not serious Core (1 points)
  Jewelry Prohibition
  
  no jewelry ( no watch)
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  donning gloves without washing hands
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  provide paper towels at all hand sinks
- Serious Priority (3 points)
  Grease Trap Tickets
  
  provide grease trap records
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  cross contamination by covering - cover all food items
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  bare hand contact on RTE
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
  
  cross contamination by arrangement r. chicken over RTE
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  soiled wiping clothes stored on food equipment
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  beef 48.0F
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  repair non-working equipment
Jan 31, 2019 Routine Score 73
- Not serious Core (1 points)
  Hair Restraints effective
  
  provide hair restraints
- Serious Priority (3 points)
  Clean Sight and Touch
  
  unsanitary conditions- clean all food contact surfaces
- Not serious Priority Foundation (2 points)
  Food packaged in a establishment, shall be labeled as specified in law
  
  label squeeze bottles
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  replace lights under vent hood system
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  no RFSM on duty during inspection
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  cover all food to prevent cross contamination
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean drains, walls by 3 comp sink and remove dust from ceiling over prep area
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  donning glove without washing hands
- Serious Priority (3 points)
  Contact RTE Products w/ Bare Hands
  
  bare hand contact on Lettuce (salad)
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  sauces 56.9F, veggies 47.8
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  wiping clothes improper stored on equipment
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  close all holes & gaps
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin
  
  Provide vomiting and diarrhea clean up policy (warning)
- Serious Priority (3 points)
  Grease Trap Tickets
  
  No Grease trap records
Jul 11, 2018 Routine Score 80
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
  
  Cross contamination by arrangement
- Not serious Core (1 points)
  No equipment & utensil under contamination sources
  
  utensil improperly stored in water
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  Donning gloves without washing hands
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean RIC(S) and cutting boards
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  flies
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  m. potatoes 66.3, rice 55.0
- Not serious Priority Foundation (2 points)
  Food packaged in a establishment, shall be labeled as specified in law
  
  label all squeeze bottles
- Not serious Priority Foundation (2 points)
  RFSM notify 10 days & replacement in 45 days
  
  no RFSM on duty during inspection
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  close gaps in ceiling
Feb 4, 2018 Routine Score 80
- Serious Priority (3 points)
  Toxic items stored above food/utensils
  
  toxics stored with food
- Serious Priority (3 points)
  Grease Trap Tickets
  
  provide current grease trap records
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  repair hand sink
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  Certify All staff
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  r. chicken stored in hand sink
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  improper thawing of r. chicken
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
- Not serious Core (1 points)
  Pest control-routine inspections for
  
  provide pest control
Jan 4, 2018 Routine Score 71
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  Close holes & gaps in ceiling
- Serious Priority (3 points)
  Toxic items storage adjacent to food/utensils
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  No RFSM on duty during inspection
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  clean gaskets and floors
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  clean and replacing lighting in kitchen
- Not serious Core (1 points)
  Hair Restraints effective
  
  provide hair restraints
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  handle stored in food
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  thawing raw chicken in hand sink
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  improper thawing of raw chicken
- Not serious Priority Foundation (2 points)
  Do not exceed manuf. use by date
  
  expired date marking
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
  
  s. buckets improperly stored on floor
- Serious Priority (3 points)
  Discard if TCS is in container w/ no date or day
  
  no date marking on prepared foods
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  Donning gloves without washing hands
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  repair hand sink in prep area
Jun 14, 2017 Routine Score 84
- Serious Priority (3 points)
  Gloves Single Use
  
  employee washed gloves with soap for reuse.
- Not serious Priority Foundation (2 points)
  Food Establishment Permit
  
  Ownership on food permit does not match owner on sales tax.
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  raw fish in container of water
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Priority Foundation (2 points)
  Cold/hot hold unit thermometer easily viewable
  
  Reach-in cooler
- Not serious Core (1 points)
  Floor& wall junctures- coved & sealed
  
  juncture by walk-in cooler
- Not serious Core (1 points)
  Ventilation hood systems, adequacy
  
  small fryer next to reach-in cooler
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  ham 50.0°F
Nov 4, 2016 Routine Score 84
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Tilapia 47 degrees F
- Serious Priority (3 points)
  Grease Trap Tickets
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Priority Foundation (2 points)
  Food thermometers provided and accessible
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  Employee added water to potatoes
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  napkins under cutting boards

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.