Cultivar Coffee

Year by year

Inspections

1. Jan 23, 2020 Routine Score 86
   • Not serious Core (1 points)

     Light 20 foot : Reach-in cooler

     REPLACE NON WORKING LIGHT

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Hair Restraints effective

     PROVIDE FOR ALL

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     PROVIDE FOR ALL

   • Serious Priority (3 points)

     One Inch Air Gap

     PROVIDE AT 3 COMP SINK AND HAND SINK

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE FOR ALL

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     PROVIDE FOR ALL

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     OPEN CASE OF DRINKS STORED ON FLOOR

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     WIPING CLOTH STORED IN PREP AREA AND ON CUTTING BOARDS

2. Jan 20, 2019 Routine Score 96
   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     EMPLOYEE PERSONAL FOOD OBSERVED STORED IN RIC NEXT TO CUSTOMER PRODUCT

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     DIRTY GASKETS OBSERVED IN RIC UNTIS

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     FRONT COUNTER HAND SINK OBSERVED WITH 2 FILTERS INSIDE. UTILIZE FOR HAND WASH ONLY

3. Jul 26, 2018 Routine Score 80
   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing writing employee health policies

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     hand washing sink blocked by water filter line front service area must be unblocked to be accessible at all times

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     RI Cooler units shelves dirty with debris and contamination must be clean all contamination when occurs during operational hours

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     missing date marking at RI cooler unit must be date marking all food containers in all areas as public health control

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     missing food labeling on food containers in all areas must be label all food containers as public health control

   • Serious Priority (3 points)

     Discharges from the Eyes, Nose, a3nd Mouth

     missing body fluids clean up procedures / spill kit

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     broken seals in all cooler units must be replace or repair to have good food temperatures condition shelves inside cooler units with rust and oxidation must be replace or repair to avoid food contamination

   • Not serious Core (1 points)

     Premises:Cleaning, frequency and restrictions

     floors and floors behind equipment dirty must be clean all areas to avoid contamination ice machine inside and outside with dripping contamination must be clean to avoid food contamination

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     must be discard food containers with out date or day labeling as public health control

4. Jan 24, 2018 Routine Score 80
   • Not serious Core (1 points)

     Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

     food containers at floors level as well single unit boxes at floor level must be 6 inches out the floor

   • Serious Priority (3 points)

     Clean Sight and Touch

     equipment inside cooler units and prep tables dirty must maintain clean and sanitize during operational hours

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     missing food handler cards

   • Serious Priority (3 points)

     Grease Trap Tickets

     missing current grease trap ticket

   • Not serious Core (1 points)

     Hair Restraints effective

     missing hair nets in all employees must be use hair nets

   • Serious Priority (3 points)

     Discharges from the Eyes, Nose, a3nd Mouth

     missing body fluids clean up procedures / spill kit

   • Not serious Priority Foundation (2 points)

     Washing hands only at a designated hand sink

     hand sink use for other purposes must be use only to wash hands purpose

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM not on site

   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing writing employee health policies

5. Jul 31, 2017 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     THERMOMETER NEEDED FOR THE REACH IN COOLER BUILT IN THERMOMETER IS MALFUNCTIONING

   • Not serious Core (1 points)

     Hair Restraints effective

     ALL FOOD PREPARATION WORKERS MUST WEAR HAIR RESTRAINTS AT ALL TIMES

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN FLOOR DRAINS UNDER THE THREE COMPARTMENT SINK AND FRONT HAND SINK

   • Not serious Core (1 points)

     Physical Facilities Premises

     FECAL SPOT ON THE TOILET SEAT IN THE RESTROOM

6. Feb 14, 2017 Routine Score 92
   • Serious Priority (3 points)

     Grease Trap Tickets

     NO LIQUID WASTE MANIFESTS ON SITE

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     ITEMS STORED IN THE BACK HAND SINK

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER GASKET

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN FLOOR DRAINS THROUGHOUT ESTABLISHMENT