Shop N Go

Year by year

Inspections

1. Jan 9, 2023 Routine Score 94
   • Serious Priority (3 points)

     Sanitization after Cleaning

     Observed sanitizer at 3-comp sink tested at 0 ppm Cl.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM not registered with the City of Dallas. Register at dallascityhall.com.

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     Observed gaps at front and back door.

2. Sep 10, 2021 Routine Score 80
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     RICE 118.0F

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     DONNING GLOVES WITHOUT WASHING HANDS

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     SOILED WIPING CLOTHES IMPROPERLY ON FOOD EQUIPMENT

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     REMOVE ALL ABSORBENT MATERIALS FROM FOOD

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     PERSONAL DRINK STORED ON PREP TABLE

   • Not serious Core (1 points)

     Cutting surfaces.

     RESURFACE CUTTING BOARDS

   • Serious Priority (3 points)

     Bare hands contact with ready-to-eat foods

     BARE HAND CONTACT ON RTE FOOD

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO RFSM ONSITE

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     NO DATE MARKING ON PREPARED FOODS

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN GASKETS

3. Apr 3, 2020 Routine Score 93
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     expired, starbucks coffees and juices

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean underneath soda nozzle machine

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     provide a common name label for sugar

4. Oct 26, 2018 Routine Score 84
   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     donning gloves without washing hands

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     cover all food items to prevent cross contamination

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair ceiling

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     handle stored in food

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     Discontinue selling ice bags without state manufacturing license and proper labeling

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     improper date marking

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     cross contamination by preparation (washing dishes while preparing food)

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     s. tomatoes 44.8F

5. Apr 19, 2018 Routine Score 80
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair ceiling

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean gaskets and drains

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     cover all food items

   • Not serious Core (1 points)

     Other Violations

     label 3 comp sink

   • Not serious Core (1 points)

     Jewelry Prohibition

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     expired date marking on prepared food

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Serious Priority (3 points)

     Food not re-served after being served or sold to consumer

6. Oct 11, 2017 Routine Score 73
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     No date marking on prepared foods

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     improper date markings on prepared foods items

   • Not serious Core (1 points)

     Handwashing signage

     Provide hand washing signs at all hand sinks

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     Handle in food

   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean All

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Soiled wiping clothes improper stored on equipment

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Toxics stored with food

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     Donning gloves without washing hands

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Cross contamination by arrangement

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     fruit flies

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     Cover all food

7. Mar 9, 2017 Routine Score 82
   • Not serious Core (1 points)

     Premises free of litter

     clean up parking lot

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     chiles rellenos 98 F held on top of steam table food, not in it

   • Not serious Core (1 points)

     Loosely cover cooling foods

   • Serious Priority (3 points)

     Licensed pest control applicator only

     no household pesticides

   • Not serious Priority Foundation (2 points)

     Cooling method, criteria - placing the food in shallow pans

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw bacon stored over peppers raw ground meat over peppers raw eggs over water gallons

   • Not serious Priority Foundation (2 points)

     Washing hands only at a designated hand sink

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     peppers left in 3 comp , washed hands in adj comp

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     replace plastic storage totes with restaurant grade containers