Quik Trip #929

Year by year

Inspections

1. Mar 9, 2020 Routine Score 92
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     50 ppm quat

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     register RFSM with city of dallas

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     seal open gaps for back door

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     keep all boxes above floor 6 ins

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

2. Jan 23, 2019 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     observed a fruit fly in the kitchen prep area

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     register with the City of Dallas as a Registered Food Service Manager

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     register with the City of Dallas as a Registered Food Service Manager by next inspection

3. Dec 12, 2018 Routine Score 79
   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     Air intakes for air conditioning system have buildup of dust and lint.

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     Fruit flies / gnats observed in Eastern storage room around substantial food spillage

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Back storage rooms have dirty floors.

   • Not serious Core (1 points)

     Store maintenance equipment in orderly manner

     Mops, brooms, dustbins scattered throughout. Hangers at mop sink completely empty.

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     Sanitizer buckets at kitchen customer service counter tested at 0ppm and 0ppm Quaternary Ammonium (also tested at 0ppm and 0ppm Chlorine as well).

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     Light gap between back delivery doors.

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     Self service reach in freezer thermometer not visible (or missing).

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Mop sink in Western storage room backed up with standing water.

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Clear eyes eye drops on display at service counter over candy. Smokeless tobacco products (snus) stored over drinks in walk in cooler.

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083 Requirements are: -Photo ID -Evidence of successful completion of a Registered Food Service Manager course approved by the State of Texas Department of Health or a nationally recognized sanitarian foundations (ANSI or NSF). -$30.00 per year (Check, Credit Card, or Money Order) It is advised to call ahead on day of visit to verify above information. Please note the offices close from12:00pm to 1:00pm.

   • Serious Priority (3 points)

     Grease Trap Tickets

     Most recent grease trap service records available date 5/3/18. Grease traps should be serviced at least once every three months.

4. Jun 6, 2018 Routine Score 84
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     cheese 49° F, turkey 53° F

   • Serious Priority (3 points)

     Gloves single use

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floor

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     oppm quat

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Hot dog buns on the floor

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     provide cover for food containers

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

5. Jan 26, 2018 Routine Score 95
   • Serious Priority (3 points)

     Grease Trap Tickets

     No copy of GT at time of inspection

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

     Food permit should be displayed