Buzzbrews Kitchen Deep Ellum
2801 COMMERCE ST, Dallas, TX 75226 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2024 | 1 | 11 | 1 |
| 2023 | 2 | 13 | 4 |
| 2021 | 2 | 13 | 2 |
| 2020 | 2 | 17 | 2 |
| 2019 | 1 | 7 | 2 |
| 2018 | 2 | 11 | 3 |
| 2017 | 3 | 26 | 6 |
Inspections
-
Feb 21, 2024 Routine Score 84
-
Serious
Priority (3 points)
Water, Plumbing, and Waste Plumbing Systems
Observed water leaking at 3-comp sink , fix asap
-
Not serious
Priority Foundation (2 points)
Date marking commercially prepared RTE/ TCS food
Remove old date stickers, shall only date mark for a max of 7 days
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
Obtain thermometers for reach in coolers
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
Replace any damaged/worn out cutting boards
-
Not serious
Core (1 points)
Storing the food where it is not exposed to splash, dust, or other contamination
Cover all foods items in coolers
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Store cleaned utensils away from other personal/paper items
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Clean the interior of coolers
-
Not serious
Core (1 points)
Ventilation hood-prevent grease dripping
Clean vent hood filters
-
Not serious
Core (1 points)
Physical Facilities Floors,Walls,Ceilings
Replace ceiling tiles
-
Not serious
Core (1 points)
Handwashing signage
Hand washing sign needed at sinks
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
Personal water bottles should be placed away from cooking area
-
Serious
Priority (3 points)
-
Sep 12, 2023 Routine Score 82
-
Serious
Priority (3 points)
Clean Sight and Touch
DIRTY POTATO SLICER, CLEAN AND SANITIZE ASAP
-
Serious
Priority (3 points)
Toxic items labeling-non original container
LABEL ALL SPRAY BOTTLES
-
Serious
Priority (3 points)
Plumbing System Construction
FIX WATER LEAK AT MULTIPLE FAUCETS. DRAIN AT KITCHEN HAND SINK IS SLOW DRAINING, FIX ASAP
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
-
Not serious
Priority Foundation (2 points)
Nonfood surfaces-design to be cleaned easily
REMOVE PLASTIC WRAP FROM REACH IN COOLER
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
CLEAN THE BOTTOM OF RIC, CLEAN UNDER EQUIPMENTS
-
Not serious
Core (1 points)
Ventilation hood-prevent grease dripping
-
Serious
Priority (3 points)
-
Feb 24, 2023 Routine Score 93
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide chlorine test strips to test dish machine concentration.
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
observed utensils on cook line stored in container with water 71 degrees f, water shall be 135 degrees f
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
fan covers and floor inside wic observed with dust and debris accumulation
-
Serious
Priority (3 points)
Clean Sight and Touch
shelves inside wic units not observed clean to the touch. observed with debris build up.
-
Not serious
Priority Foundation (2 points)
-
Aug 31, 2021 Routine Score 90
-
Serious
Priority (3 points)
Plumbing System Construction
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
-
Not serious
Core (1 points)
Controlling pests. Eliminating harborage conditions
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
-
Not serious
Core (1 points)
Floor contruction requirements
-
Serious
Priority (3 points)
-
Feb 25, 2021 Routine Score 91
-
Serious
Priority (3 points)
When to wash hands as often as necessary during prep
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
-
Serious
Priority (3 points)
-
Jun 9, 2020 Routine Score 92
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Maintain in Good Repair
-
Not serious
Core (1 points)
Store equipment & utensils in a clean, dry place
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
-
Not serious
Core (1 points)
Light bulbs, light shields provided
-
Not serious
Core (1 points)
Handwashing signage
-
Not serious
Priority Foundation (2 points)
-
Jan 9, 2020 Routine Score 83
-
Serious
Priority (3 points)
Clean Sight and Touch
DIRTY ICE MACHINE
-
Serious
Priority (3 points)
Toxic items labeling-non original container
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
REPLACE COOLER GASKETS
-
Not serious
Core (1 points)
Outer openings:closed,tight-fitting windows
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Food preparation
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
TOP OF DISH WASHER DIRTY
-
Not serious
Core (1 points)
Light bulbs, light shields provided
-
Not serious
Core (1 points)
Floors easily cleanable
-
Serious
Priority (3 points)
-
Jun 26, 2019 Routine Score 87
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
-
Not serious
Priority Foundation (2 points)
Date marking combined ingredients for RTE/ TCS food
-
Not serious
Core (1 points)
Equipment and Utensils Storage
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Pest Control
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
-
Dec 20, 2018 Routine Score 89
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
-
Serious
Priority (3 points)
Sanitization after Cleaning
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
-
Not serious
Core (1 points)
Light bulbs, light shields provided
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Store all equipment & utensil covered or inverted
-
Serious
Priority (3 points)
-
Jun 14, 2018 Routine Score 91
-
Not serious
Core (1 points)
Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
-
Not serious
Core (1 points)
Light bulbs, light shields provided
-
Serious
Priority (3 points)
Toxic items labeling-non original container
-
Not serious
Priority Foundation (2 points)
No soap at handsink
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
-
Dec 8, 2017 Routine Score 92
-
Not serious
Core (1 points)
Light bulbs, light shields provided
light bulb not working on hood
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
leak on 3 com sink
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
holes on wall by 3 com sink
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
food items stored on floor in wic
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
food items missing use by date
-
Not serious
Core (1 points)
-
Jun 27, 2017 Routine Score 81
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
BAR SINK
-
Not serious
Core (1 points)
Pest control-routine inspections for
FLIES OBSERVED IN KITCHEN
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Serious
Priority (3 points)
Clean Sight and Touch
CUTTING BOARDS, INTERIOR OF BAR COOLER AND OTHER FOOD CONTACT SURFACES
-
Not serious
Priority Foundation (2 points)
Food Labeling- with common name of the food
-
Not serious
Priority Foundation (2 points)
Cooling method, criteria - using ice bath
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
REGISTER MANAGER CERTIFICATE WITH THE CITY OF DALLAS
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
-
Not serious
Core (1 points)
-
May 14, 2017 Routine Score 79
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
ENSURE ALL PHF/TCS ARE HELD BELOW 40 DEGREE F
-
Serious
Priority (3 points)
Clean Sight and Touch
ICE SCOOP STORED INSIDE ICE MACHINE WITH FOOD ACCUMULATION
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
PLASTIC BAG HOLDING A PIPE AT THE HAND SINK/ MOP SINK TOGETHER REPAIR
-
Not serious
Priority Foundation (2 points)
Cooling method, criteria - rapid cooling equipment
REACH IN COOLERS MUST MAINTAIN ALL TCS/PHF BELOW 40 DEGREE F OR BELOW
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
NO DATE MARKING ON PICO, CHEESE, MELONS- PROVIDE A DAY OF EXPIRATION IF NOT USED IN 1 DAY
-
Not serious
Priority Foundation (2 points)
Temperature Measuring- accurate +/- 2'F
THE THERMOMETER AT DISH IS READING 40-50 DEGREE F- REPAIR
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
GASKET AT ICE MACHINE IS HELD TOGETHER WITH TAPE
-
Not serious
Core (1 points)
Controlling pests. Eliminating harborage conditions
MULTIPLE FLIES
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS AT FRONT SERVICE AREA- STORE IN A SEPARATE LOCATIONS
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
EXCESSIVE AMOUNTS OF FOOD ACCUMULATION ON FLOORS, WALLS, AND CEILING- CLEAN
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
BUTTER SCOOP STORED IN STANDING WATER
-
Serious
Priority (3 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.