Track Nine

Year by year

Inspections

1. Dec 29, 2022 Routine Score 96
   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE LIGHT IN WIC

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     DRINK STORE ON FLOOR AND TO GO BOX

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     BUILD UP ON FAN COVER, CEILING AND WALLS IN WIC

   • Not serious Core (1 points)

     Other Violations

     NO POST TO LET CUSTOMERS KNOW THEY CAN ASK FOR HEALTH INSPECTION REPORT

2. Dec 14, 2020 Routine Score 93
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

   • Serious Priority (3 points)

     Plumbing design, construction, and install.

     MISSING TAP HEAD IN RESTROOM

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     BROKEN CEILING IN RESTROOM

   • Not serious Core (1 points)

     Toilet tissue, availability

     NO INDIVIDUAL HAND TOWELS

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     DIRTY FAN COVER, DIRTY WALS AND DIRTY CEILING IN WIC

3. Jan 15, 2019 Routine Score 96
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     microwave dirty and rusty

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     keep off the floor

   • Not serious Core (1 points)

     Attachments to walls and ceilings shall be easily cleanable

     must seal up plywood

4. Jun 19, 2018 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     in yumi cooler

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Core (1 points)

     Single use articel wrapped or dispensed

     coffee stirrers

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Not serious Core (1 points)

     Attachments to walls and ceilings shall be easily cleanable

     no plywood

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

5. Dec 13, 2017 Routine Score 85
   • Not serious Core (1 points)

     Remove dead/trapped pests

     in light shield

   • Not serious Core (1 points)

     Preventing contamination from other sources. Miscellaneous sources of Contamination

     do not stack/ nest pans on open food

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     jug of soap adj jugs of food

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw meats over cilantro corrected

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Mats / Duckboards nonabsorbent

   • Not serious Priority Foundation (2 points)

     Does Establishment have a current valid permit posted?

     taqueria must apply for a separate health permit

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

6. Apr 24, 2017 Routine Score 96
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     replace microwave

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     have wriiten clean up procedures or spill kit

7. Oct 29, 2016 Routine Score 99
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     see inspection form