RecordWell Data

Spec's Liquor #150

9500 N CENTRAL EXPW 200, Dallas, TX 77006 · Dallas County

36cited violations
11serious tier
9inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023100
2022100
2020251
20182124
20172155
2016141

Inspections

  1. Apr 12, 2023 Routine Score 100
  2. Feb 8, 2022 Routine Score 100
  3. Dec 30, 2020 Routine Score 99
    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      WIPES BETWEEN USES STORED IN SANITIZER

  4. Feb 14, 2020 Routine Score 93
    • Serious Priority (3 points)

      Clean Sight and Touch

      clean microwave

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      expired chips

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      wet wiping cloth in prep table

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean floors, gaskets in RICs

  5. Nov 30, 2018 Routine Score 90
    • Not serious Core (1 points)

      Cutting surfaces.

      cutting boards

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      store wet cloth in sanitizer bucket

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice machine

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean gaskets, cooler inside, grills

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      wash hands before donning new gloves

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      food must be stored 6 inches off floor

  6. May 11, 2018 Routine Score 90
    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      wet cloths shall be stored in sanitizer bucket

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      pasta salad 47.5, tuna salad 49 degrees f

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice machine

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      exit door

    • Not serious Core (1 points)

      Cutting surfaces.

      cutting boards

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean ceiling tiles, floor

  7. Nov 15, 2017 Routine Score 80
    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      no paper towels

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      food handler cards

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      clearly date mark phf food

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      dented cans, out of date

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      no personal drinks in prep area

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice machine

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      labeling chemical bottles

    • Not serious Core (1 points)

      Store all equipment & utensil covered or inverted

  8. May 15, 2017 Routine Score 91
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      observed hot box for hot items at inadequate temps see measured observations

    • Serious Priority (3 points)

      Grease Trap Tickets

      keep greasetrap tickets on file

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean dirty gaskets

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      repair reach in cooler

  9. Nov 22, 2016 Routine Score 91
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

    • Not serious Priority Foundation (2 points)

      Cooling method, criteria - using ice bath

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Priority Foundation (2 points)

      CIP-Cleanability

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.