Taco Cabana #136

Year by year

Inspections

1. Sep 17, 2023 Routine Score 100
2. Mar 16, 2023 Routine Score 100
3. Mar 28, 2022 Routine Score 85
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM must on site and current

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Repair hatch lock to the WIC

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Replace light bulbs under the fryer area

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Observed beans, rice, taqueto without date marks, food items in WIC must be date marked

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Observed food on floor in WIC, food must be 6 inches off floor

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     Measured 0 ppm QA con of sanitizer in sanitizer bucket

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Repair leak at mop sink

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Store in use utensil and between use in hot or running water

4. Mar 19, 2021 Routine Score 100
5. Sep 2, 2020 Routine Score 100
6. Feb 14, 2020 Routine Score 91
   • Serious Priority (3 points)

     Clean Sight and Touch

     clean microwave (severe residue inside)

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     observed wet wiping cloth on prep table

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     observed employee did not wash hands before wearing gloves

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean floors and gaskets in RICs

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     provide trash can under handwash sink

7. Sep 13, 2019 Routine Score 84
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     PIPE ON 3 COMPARTMENT SINK LEAKING, SODA MACHINE IN FRONT PIPE LEAKING UNDER IN STORAGE AREA

   • Not serious Core (1 points)

     Thawing. under running water criteria (70 degrees Fahrenheit) or below;

     OBSERVED FROZEN Guacamole SITTING IN SINK WITHOUT COLD RUNNING WATER

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     MISSING/DAMAGED TILE IN MIDDLE OF KITCHEN

   • Not serious Core (1 points)

     Waste receptacles outdoors/tight fitting lids

     DUMPSTER DOOR NOT CLOSED, SURROUNDING AREA NEEDS TO BE CLEANED

   • Not serious Core (1 points)

     Other Violations

     HAVE TO REPLACE THE WOOD UNDER THE FRONT CUSTOMER SODA MACHINE

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     FRONT DOOR DID NOT CLOSE PROPERLY

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN GREASE OFF FLOOR, AND VENT A HOOD

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     OBSERVED EMPLOYEE CHEWING GUM

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     COVER BROWNIES, PICO DE GALLO OVERLOADED IN STORAGE CONTAINER (TOUCHED TOP OF THE COOLER DRAWER UNDER STOVE)

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     SPOILED LIME (MOLD), SODA ICE MACHINE HAD MOLD

   • Not serious Priority Foundation (2 points)

     Rinsing procedures - 3 compartment sink

     OBSERVED EMPLOYEE PUT CONTAMINATED UTENSILS INTO SANITIZER COMPARTMENT FIRST, CONTAMINATED WATER AND OTHER UTENSILS

8. Apr 2, 2019 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     provide original drain stopper

   • Serious Priority (3 points)

     One Inch Air Gap

     provide one inch air gap

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     fan covers in walk in cooler, cooler inside, cabinets inside

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     tiles around mop sink, wall edges under register cabinet

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     manager with RFSM certificate is not on site

9. Oct 16, 2018 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     replace broken food storage containers, cooler

   • Not serious Core (1 points)

     Physical Facilities Premises

     clean restroom

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

     floor tiles

   • Not serious Core (1 points)

     Jewelry Prohibition

     jewelry is not allowed

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean walk in cooler, shelves, gaskets, soda machine (exterior)

   • Not serious Core (1 points)

     Handwashing signage

     provide in men restroom

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     utensils

10. Apr 19, 2018 Routine Score 80
    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      repair floor tiles around ice machine

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      beans 130.6 degrees f in warmer

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      manager on duty does not have RFSM certificate from City of Dallas

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

      degreaser above soda syrup

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      wet cloth shall be stored in sanitizer solution

    • Not serious Core (1 points)

      Jewelry Prohibition

      employees can not wear jewelry only simple wedding band allowed

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      sanitizer solution 0 ppm Qua

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cheese in cooler 61.6 degrees (under grill)

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers inside, gaskets around cooler doors

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      observed tortillas stored in shopping bag provide original drain stopper no cups

11. Nov 3, 2017 Routine Score 80
    • Not serious Core (1 points)

      Soda nozzles and ice bin clean to remove soil

      clean soda nozzles

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

      provide written procedures

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      dirty flloor, and ceiling tiles

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      broken gaskets in tortilla freezer, repair spray nozzle

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean microwave, clean inside of ice machine

    • Not serious Core (1 points)

      Lockers to be used to store personal items

      phone on prep table, jacket hanging on rack near prep area

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      leak under prep sink

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      cos, repeat violation

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      store wet cloth in sanitizer bucket

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      light shields

    • Not serious Core (1 points)

      Handwashing signage

      in restroom

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      label food bins

12. May 15, 2017 Routine Score 85
    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      store chemicals under prepping table

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      no towels at handsink by walk in cooler

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      Always set wiping cloths in sanitizer bucket between uses

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils smooth easily cleanable

      clean inside of coolers

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean well all floors behing soda syrups

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

      Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

13. Nov 26, 2016 Routine Score 86
    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      test strips missing

    • Not serious Core (1 points)

      Food Label - Bulk food w/ manufatuter labeling

      bulk beans not labeled

    • Serious Priority (3 points)

      Grease Trap Tickets

      could not find grease trap ticket

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      no sanitizer in 3 comp sink when dishwashing

    • Not serious Core (1 points)

      Physical Facilities

      clean dish area

    • Not serious Priority Foundation (2 points)

      Cooling, heating, and holding capacities. Equipment

    • Not serious Priority Foundation (2 points)

      Equipment has cracks and corners

      repair containers with beans, flour