Olive Garden

Year by year

Inspections

1. Feb 2, 2024 Routine Score 100
2. Feb 10, 2023 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     THERMOMETERS IN RIC

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     PERSONAL ITEMS IN KITCHEN

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     LIGHT OUT IN HOOD

   • Not serious Core (1 points)

     Other Violations

     HANDWASH SIGN WOMENS RESTROOM

3. Mar 3, 2022 Routine Score 100
4. Aug 31, 2021 Routine Score 100
5. Dec 29, 2020 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Mechanical warewashing, hot water sanitizing

     HOT WATER RINSE PROBE NOT WORKING

   • Serious Priority (3 points)

     Clean Sight and Touch

     SANITIZER NOT WORKING PROPERLY

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - allow convenient

     HANDSINK AT 95 F AFTER OVER 60 SECONDS - MUST BE 110F

6. Apr 30, 2020 Routine Score 100
7. Dec 17, 2019 Routine Score 94
   • Serious Priority (3 points)

     Clean Sight and Touch

     clean microwaves

   • Not serious Core (1 points)

     Pest control-routine inspections for

     fruit flies present in kitchen

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wet wiping cloths on prep table

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean floors, fans in WIC

8. May 24, 2019 Routine Score 90
   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     Observed employees putting gloves on without washing their hands.

   • Not serious Core (1 points)

     Insect control:prevent dead insects from food

     Observed dead insect in dry storage area

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Observed dirty fan covers in walk in cooler, dirty door gaskets in reach cooler, caulk around 3 compartment sink and bar coolers in the inside.

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

     Baseboards on walls throughout the kitchen needs to be repaired.

   • Not serious Core (1 points)

     Physical Facilities Premises

     Observed toilets were uncleaned under the lids as well as in the toilet bowl.

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     Observed pasta overloaded in metal container.

   • Not serious Priority Foundation (2 points)

     Rinsing procedures - 3 compartment sink

     Use 3 compartment sink in the following way: Wash, Rinse, Sanitize, and Air Dry.

9. Nov 27, 2018 Routine Score 90
   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     cooler 50 degrees f, cutting boards

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean ice machine

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wet cloth need to be stored in sanitizer bucket

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean floor under equipment, floor drain

   • Not serious Core (1 points)

     Other Violations

     faucets, caulk, light shields

   • Not serious Priority Foundation (2 points)

     Does the establishment have sufficient capacity to meet peak hot water demands?

     no hot water on hand sink

10. May 24, 2018 Routine Score 95
    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      repair wall in dish area, wall edge, caulk around sink, vents cover

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      keep wiping cloth in sanitizer bucket

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      walk in freezer frame

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean gaskets around cooler doors, clean freezers, coolers inside, ice machine

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal drinks

11. Nov 27, 2017 Routine Score 90
    • Not serious Core (1 points)

      Light bulbs, light shields provided

      REPLACE BROKEN LIGHT SHIELDS

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

      OBSERVED CUP

    • Not serious Priority Foundation (2 points)

      RFSM notify 10 days & replacement in 45 days

      PROVIDE RFSM CERTIFICATE FROM CITY OF DALLAS

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      CERTIFICATE

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINK

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN SHELVES, GASKETS, SODA MACHINE

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      STORE OFF FLOOR

12. May 29, 2017 Routine Score 97
    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      REPLACE TORN GASKETS

    • Not serious Core (1 points)

      Carpet installed securely attached to the floor

13. Nov 23, 2016 Routine Score 98
    • Not serious Core (1 points)

      Physical Facilities

      replace broken floor tiles

    • Not serious Core (1 points)

      Other Violations

      replace missing light covers