RecordWell Data

Jugolandia

10544 HARRY HINES BLVD #110, Dallas, TX 75243 · Dallas County

107cited violations
21serious tier
11inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023171
2021190
20201101
20192277
20182175
20173317
2016160

Inspections

  1. Jan 20, 2023 Routine Score 87
    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      DO NOT USE HOME USE REFRIGERATOR FOR TCS FOOD. NO GILLING ALLOWED.

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      KEEP FRONT DOOR CLOSED.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

      LABEL YOUR DESSERT CUPS AND PREPACKAGED FOOD FROM SELF SELF COOLER.

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

      POST A SIGN " A MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST:.

    • Serious Priority (3 points)

      Clean Sight and Touch

  2. Dec 9, 2021 Routine Score 86
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

  3. Nov 3, 2020 Routine Score 84
    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      OBSERVED FLIES AND FRUIT FLIES. PROVIDE PEST CONTROL RECORD AT ALL TIMES.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      NO HOME USE REFRIGERATOR ALLOWED FOR TCS FOOD (i.e. DAIRY PRODUCTS, MEAT , SLICED FRUIT)

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      GROUND BEEF 82'F, CHICKEN 72'F

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      INCREASE WATER VELOCITY OF HAND SINK.

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      NO EATING OR DRINKING IN FOOD PREP. AREA ALLOWED.

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      OTHER VIOLATIONS

      Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.

  4. Nov 11, 2019 Routine Score 85
    • Serious Priority (3 points)

      Clean Sight and Touch

      clean freezer by beverages

    • Serious Priority (3 points)

      Grease Trap Tickets

      no grease trap on site

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      RFSM not on site

    • Not serious Core (1 points)

      Other Violations

      All supplies must be NSF approved (no home style equipment)

    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      Health permit must be on site

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      no thermometer in refrigerator

    • Not serious Core (1 points)

      Pest control-routine inspections for

      flies present

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean floors and walls

  5. Nov 1, 2019 Routine Score 64
    • Serious Priority (3 points)

      Clean Sight and Touch

      clean microwave and ice buildup in freezer

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      did not wear gloves when serving fruit cup

    • Serious Priority (3 points)

      Bare hands contact with ready-to-eat foods

      bare hand contact with fruit

    • Serious Priority (3 points)

      Grease Trap Tickets

      no grease trap on site

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      RFSM not on site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      no food handler certificate

    • Not serious Priority Foundation (2 points)

      No Water

      no hot water

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      no thermometers in RIC and RIC for beverages

    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      no health permit on site

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      no paper towels

    • Not serious Priority Foundation (2 points)

      Food-contact surfaces. smooth, non-absorbent and easily cleanable

      garage door cannot be open (must be sealed)

    • Not serious Core (1 points)

      Pest control-routine inspections for

      flies present

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal drink and food present

    • Not serious Core (1 points)

      Reuse of single service articles

      reused sour cream container for sauces and to place onions

    • Not serious Core (1 points)

      Food Labeling - Bulk Food w/ Card or Sign

      no label for sugar

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean floors, walls, and ceilings

    • Not serious Core (1 points)

      Central Preparation Facility Inspection Report

      no inspection upon request sign

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      wet cloth found on prep table

    • Serious Priority (3 points)

      Cooling -- total 6 hours, 135-41øF

      beans were under temperature (52.5 F)

  6. Oct 4, 2018 Routine Score 85
    • Not serious Core (1 points)

      RFSM Certificate - Not Display

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      Meat products held at 55 degrees in a non working refrigerator

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      Ice cream products made at home for retail sale

  7. Apr 11, 2018 Routine Score 82
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Unpackaged food may not be stored in direct contact with undrained ice

      Ice chest used for an ice bin

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      Render pork skin from an unknown source

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      Flies

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      Melted ice chest

  8. Oct 24, 2017 Routine Score 80
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

    • Not serious Priority Foundation (2 points)

      Warewashing sinks and drain boards, self-draining.

      Two drain boards are needed

    • Not serious Priority Foundation (2 points)

      Food Label- manufacture/packer/distrubtor name

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Priority Foundation (2 points)

      Equipment and Utensils Multiuse Materials durable

      Home style equipment

    • Serious Priority (3 points)

      Grease Trap Tickets

      None

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      Raw shell eggs over vegetable

  9. Oct 4, 2017 Routine Score 79
    • Serious Priority (3 points)

      Ice used as exterior coolant, prohibited as ingredient and may not be used as food

      Undrained ice bin

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Priority Foundation (2 points)

      Warewashing sinks and drain boards, self-draining.

      Missing

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

    • Serious Priority (3 points)

      Raw or partially cooked animal food and raw seed sprouts not served

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Priority Foundation (2 points)

      Equipment and Utensils Durability and Strength

      Home style refrigeration Home style equipment - lacking NSF or equivalent

    • Not serious Core (1 points)

      Light - 10 foot : Walk-in, Dry storage

      No lights

  10. May 11, 2017 Routine Score 81
    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      flies in the food prep area

    • Not serious Priority Foundation (2 points)

      PIC ensures food handlers properly trained

      all employees that work directly with food preparation must obtain a valid food handler card

    • Not serious Core (1 points)

      Reuse of single service articles

      cartons of yoplait yogurt being used to store salsa

    • Not serious Priority Foundation (2 points)

      Cooling, heating, and holding capacities. Equipment

      the reach in cooler was not set at the required temperature setting-measured at 50 degrees F; set to 41 degrees or lower

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      sliced watermelon measured at 51.1 degrees F

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      do not store cloth towels under the cutting boards

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      needed at the hand wash sink

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      boxes of carrots on the floor in the food prep area

    • Serious Priority (3 points)

      Grease Trap Tickets

      grease trap tickets needed on site

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      container of food stored in front of the handwash lavatory

  11. Nov 23, 2016 Routine Score 88
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Priority Foundation (2 points)

      Rinsing procedures - 3 compartment sink

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.