Dairy Mart #2

Year by year

Inspections

1. Jul 7, 2023 Routine Score 89
   • Serious Priority (3 points)

     Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

     Must time mark any food that is not going to be kept at appropriate temperature>corn dog made at 9:30 am & read at 100 F

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     No hot water at hand sink

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     No paper towels at hand

   • Not serious Core (1 points)

     Pest control-routine inspections for

     Large presence of flies by 3-compartment sink

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean fan covers in large walk-in beer cooler

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Replace water damaged ceiling tiles

2. Oct 6, 2022 Routine Score 91
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     Corn dog observed at 111 F

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     No RFSM on site

   • Not serious Priority Foundation (2 points)

     Food thermometers--small diameter probe

     Provide small probe thermometer to measure food temperatures

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean floor drains

   • Not serious Core (1 points)

     Physical Facilities Floors,Walls,Ceilings

     Replace all damaged ceiling tiles

3. Jan 8, 2021 Routine Score 91
   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing employee health policies and procedures

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     missing thermometers inside cooler units must be have visible and working thermometers inside cooler units

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors inside WI cooler units dirty with litter and food debris must be clean to avoid cross contamination

   • Not serious Core (1 points)

     Pest control-routine inspections for

     missing pest control ticket on site must be have pest control ticket on site

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     missing RFSM certificate must be have FSM registered with the city

   • Not serious Core (1 points)

     Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

     drinks packages at floor level must be 6 inches out the floor level

4. Jan 8, 2020 Routine Score 83
   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     fan covers inside WI cooler unit dirty with soils and dust accumulations must be clean to avoid cross contamination

   • Not serious Core (1 points)

     Handwashing signage

     missing hand wash only sign on hand sink front area all hand sinks must be have hand wash only signage post on site

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     missing food sanitizing solutions on all areas must be have sanitizing solutions at: sanitizer bucket at 100 ppm chlorine concentration 3c sink sanitizing at 50 ppm chlorine concentration

   • Not serious Priority Foundation (2 points)

     RFSM notify 10 days & replacement in 45 days

     expired RFSM certification must be have a current FSM registered with the city

   • Not serious Core (1 points)

     Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

     expired date marking on food packages and cans must be remove to avoid cross contamination use as public hazard control

   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing writing employee health policies

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     shelving inside cooler units rust and oxidize must be replace or repair to proper condition to avoid cross contamination

   • Not serious Core (1 points)

     Pest control-routine inspections for

     missing current pest control ticket on site must be have current pest control ticket on site

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     cooler units dirty with food debris, litter, soils and stagnant water must be clean inside cooler units to avoid cross contamination utensils dirty with grease and soils accumulations must be clean and sanitize to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     missing current food handler cards on site must be have current food handler cards on site

5. Jan 9, 2019 Routine Score 90
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     corn dog 120'f

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw eggs and drink store together

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     all drink must above floor 6 ins

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floor

6. Jul 17, 2018 Routine Score 91
   • Serious Priority (3 points)

     Chemical sanitizer generated onsite, chemical criteria

     Set up sanitizer bucket

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Raw eggs above milk

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

7. Dec 28, 2017 Routine Score 94
   • Not serious Core (1 points)

     Unnecessary articles prohibited

     Location has equipment it no longer uses on site. Please remove equipment that is not related to day to day operations.

   • Not serious Core (1 points)

     Health permit posted

     Location has no Food Products Establishment Permit posted. Please contact our office at: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Location has dirty ceiling in walk in coolers around condenser exhaust vents.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     A/C return air vents show buildup of dust and other accumulation.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Individual disposable hand towels missing form hand wash sink near entrance to service area.

8. Jun 13, 2017 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     MUST PROVIDE FOR ALL EMPLOYEES

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     CLEANER STORED NEXT TO SINGLE SERVICE PAPER BAGS COS- MOVED

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     BURRITO 100 DEGREE F, TAQUITO 103 DEGREE F COS- REHEATED

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     NEED A PROBE THERMOMETER TO ENSURE HOT HOLD TEMP OF 135 DEGREE F OR ABOVE

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     MUST REGISTER WITH THE CITY OF DALLAS

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     RANCH DRESSING 2/24/17 COS- DISCARD

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN SHELVES TO BE FREE OF DUST

9. Dec 7, 2016 Routine Score 86
   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     NO CARDBOARD ON FLOOR

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     BURRITO 122 (DEGREE F), TAQUITO 118 (DEGREE F)

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     REMOVE DUST FROM EQUIPMENT

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     NEED THERMOMETER

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     BLOCKED BY CART

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     AT HAND SINK

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REPLACE BROKEN CEILING TILE

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     MUST OBTAIN WITHIN 1 WEEK