Val's Cheesecakes

Year by year

Inspections

1. Feb 9, 2024 Routine Score 91
   • Serious Priority (3 points)

     Toxic items labeling-non original container

     label spray bottle with name of content

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     observed spatula (3) damaged , need to replace

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     light observed out in RIF (freezer)

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     chemical strips needed at location for sanitizing bucket

   • Not serious Core (1 points)

     Drying Mops-air dry

     mop needs to be inverted and hanged for proper drying

2. Sep 23, 2022 Routine Score 98
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean floor in WIC

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Repair light under venthood

3. Mar 11, 2021 Routine Score 85
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     RESURFACE FLOORS

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     PROVIDE HAND SINK BY THE 3 COMP SINK

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     NO DATE MARKING ON PREPARED FOODS- BAKE GOODS

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     MAINTAIN HOT WATER AT 110F

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     DONNING GLOVES WITHOUT WASHING HANDS

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     NO RfSM

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     PERSONAL DRINKS STORED WITH CUSTOMER'S 'FOOD

4. Sep 12, 2019 Routine Score 99
   • Not serious Core (1 points)

     Hair Restraints effective

     must wear a beard net if over 1"

5. Sep 25, 2018 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     food missing use by date, must be date marked

6. Feb 28, 2018 Routine Score 97
   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

7. Feb 16, 2017 Routine Score 83
   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw shell eggs stored over other raw meats, cooked shrimp

   • Not serious Core (1 points)

     Loosely cover cooling foods

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     keep on Site

   • Not serious Priority Foundation (2 points)

     Cooling method, criteria - placing the food in shallow pans

     large containers of hot beans and rice

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     cooked chicken 46.9F in WIC door not shutting

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     handsink backing up strong sever gas smell inside

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site