Republic

Year by year

Inspections

1. Feb 12, 2024 Routine Score 95
   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     maintain hot holding at 135F or higher (potatoes at 117F)

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean the floor (bulk container area)

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     use scooper with a handle

2. Aug 3, 2023 Routine Score 92
   • Serious Priority (3 points)

     Toxic items labeling-non original container

     label chemical bottles

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean ice machine

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     lights out under vent hood

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean bottom of RIF

3. Feb 23, 2023 Routine Score 85
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Hamburger patty reading 42 and chicken reading 43; maintain cold holding at 41 F degrees or below

   • Not serious Core (1 points)

     Hair Restraints effective

     employees need hair cover

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

     sanitizer bucket on the floor; needs to be off the ground

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide sanitizer testing strips

   • Not serious Core (1 points)

     Handwashing signage

     need a hand washing sign in the womens restroom

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     clean bottom of the RIF

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     light out under vent hood

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Date mark

   • Not serious Core (1 points)

     Soda nozzles and ice bin clean to remove soil

     clean soda nozzle

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     employees need food handlers certificates

4. Aug 12, 2022 Routine Score 93
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Not serious Core (1 points)

     Ventilation hood systems

     Keep filters clean

5. Jan 27, 2022 Routine Score 90
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     Broken egg in egg tray

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

   • Not serious Priority Foundation (2 points)

     Original cont. of RTE/PHF/Day1= day of opening

6. Jul 20, 2021 Routine Score 91
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     Vent hood

7. Jan 14, 2021 Routine Score 80
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     Vent hood

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Do not store ground beef over steak

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Repair leak at 3 comp sink

8. Jul 28, 2020 Routine Score 85
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Leak from faucet

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     Cart blocking hand sink

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Do not store raw eggs over pork in walk in cooler

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

9. Jan 29, 2020 Routine Score 84
   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Clean Sight and Touch

     Can opener blade

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Serious Priority (3 points)

     Toxic items labeling-non original container

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Do not store cooked and meats together

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

10. Jun 24, 2019 Routine Score 90
    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean the inside of the soda nozzle and the holster.

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      leaking pipe under the three compartment sink

    • Not serious Core (1 points)

      Keep utensils handles upright or protected

      ice scoop needs to be inverted with the handle upright to avoid contaminating the ice

11. Dec 21, 2018 Routine Score 80
    • Serious Priority (3 points)

      Grease Trap Tickets

      grease trap tickets needed on site;

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean the inside of the ice machine thoroughly

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

    • Not serious Core (1 points)

      Hair Restraints effective

      beard guards needed

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      leaking pipe under the three-compartment sink

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      register with the City of Dallas as a Registered Food Service Manager by next inspection.

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      tots stored adjacent to raw quail inside the reach in cooler

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      the hand sink in the back of the kitchen area was measured at 103 degrees F; the handwash sink adjacent to the three-compartment sink was measured at 100 degrees F; the hand wash sink inside the bar was measured at 100.4 degrees F

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      bag of carrots stored on the floor inside the walk in cooler

12. Jun 8, 2018 Routine Score 94
    • Not serious Core (1 points)

      Hair Restraints effective

      beard guards needed

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

13. Dec 5, 2017 Routine Score 93
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      pork with a prep date of 11/24/17; dairy pure half and half- three bottles with a date of 11/30/17

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

14. Jun 7, 2017 Routine Score 92
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

    • Not serious Core (1 points)

      Hair Restraints effective

    • Not serious Priority Foundation (2 points)

      No soap at handsink

    • Serious Priority (3 points)

      Bare hands contact with ready-to-eat foods

15. Apr 13, 2017 Routine Score 86
    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      Stainless steel cleaner stored next to oil

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      Portion pak of ranch dressing held at 47.3 degrees - triple stacked above the refrigeration line Cooked pork (Sandwich POUR) at 45.1 Salsa in portion cups not refrigerated

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      Blocked by cookie rack

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      Door sweep needed

    • Not serious Core (1 points)

      Hair Restraints effective

      Hair and beard restraints needed for kitchen workers