Bryan Adams High School

Year by year

Inspections

1. Dec 1, 2023 Routine Score 90
   • Not serious Core (1 points)

     Pest control-routine inspections for

     roach observed in storage room

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     light shield broken

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     white cover inside ice machine needs to be replaced

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean gaskets , coolers

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     ceiling tiles must be replaced, missing

   • Not serious Core (1 points)

     Equipment-doors, seal hinges adjusted/intact

     gasket around warmer broken

   • Serious Priority (3 points)

     One Inch Air Gap

     tubing on steamer can not be laid on floor-drain needs one inch air gap for tube

2. Mar 23, 2023 Routine Score 94
   • Serious Priority (3 points)

     Chemical separate by spacing - Retail Sale

     SANITIZING BUCKET STOCK ON SAME SHELF WITH PLATES

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     LEAK ON FAUCET ON HAND SINK

3. Oct 31, 2022 Routine Score 96
   • Not serious Core (1 points)

     Light bulbs, light shields provided

     replace light in wic

   • Serious Priority (3 points)

     Grease Trap Tickets

     no recent grease ticket

4. Mar 2, 2022 Routine Score 97
   • Serious Priority (3 points)

     Grease Trap Tickets

     NO MOST RECENT GREASE TICKET

5. Sep 13, 2021 Routine Score 98
   • Not serious Priority Foundation (2 points)

     RFSM notify 10 days & replacement in 45 days

     EXPIRED RFSM FROM CITY

6. Apr 8, 2021 Routine Score 99
   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     MAINTAIN FOOD EQUIPMENT IN GOOD REPAIRS ( COLD HOLD NOT IN GOOD REPAIR)

7. Sep 8, 2020 Routine Score 100
8. Apr 21, 2020 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     missing thermometer in cold hold unit, place reading thermometer in cold hold unit.

   • Serious Priority (3 points)

     A chemical sanitizer used: contact times criteria

     no chemical sanitizer set up on working food contact surfaces, provide sanitizer buckets on each row.

   • Not serious Priority Foundation (2 points)

     Compliance HACCP Monitoring CCP

     PIC is not recording temperatures of cold hold units.

9. Nov 14, 2019 Routine Score 92
   • Not serious Core (1 points)

     Light bulbs, light shields provided

     replace light bulb in dry storage area

   • Serious Priority (3 points)

     Water, Plumbing, and Waste Plumbing Systems

     leak on drainage pipe below three compartment sink, and leak on faucet on three compartment

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     repair hand sink in prep area

   • Not serious Core (1 points)

     Other Violations

     clean vent covered, adjust drainage pipe to be 6 inch off the floor.

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     clean dusty ceiling in prep area

10. May 7, 2019 Routine Score 94
    • Serious Priority (3 points)

      Clean Sight and Touch

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

11. Nov 28, 2018 Routine Score 96
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      dust accumulation observed on ceiling vents in dry storage area.

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      Store food 6 inches off the floor in walk in cooler

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils smooth easily cleanable

      remove foil liners from shelf under 3 comp sink with and shelf next to prep sink.

12. May 10, 2018 Routine Score 95
    • Not serious Core (1 points)

      Pest control-routine inspections for

      RODENT DROPPING ON ICE MACHINE (NOT IN USE)

    • Serious Priority (3 points)

      Grease Trap Tickets

      PROVIDE MOST RECENT GREASE TRAP RECORD

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      FLOORS UNDER SHELVING IN DRY STORAGE, CEILING TILES

13. Nov 7, 2017 Routine Score 95
    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      walk-in cooler shelving

14. May 24, 2017 Routine Score 90
    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      toxics stored with single service items

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      replace gaskets on warmers

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      remove dust from ceiling

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      replace lights

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      remove peeling paint

15. Nov 7, 2016 Routine Score 86
    • Serious Priority (3 points)

      Food protected cross contamination separating types of raw animal food storage, preparation, hol

      cross contamination by storage (handle in ice machine)

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice machine

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

    • Not serious Core (1 points)

      Food shall be protected from contamination by storing the food in a clean, dry location

      remove excess condensation

    • Not serious Core (1 points)

      Handwashing signage

      Provide hand washing signs (warning)