Food Plus 3
9602 SCYENE RD, Dallas, TX 75227 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2024 | 1 | 8 | 0 |
| 2023 | 2 | 26 | 5 |
| 2022 | 3 | 46 | 11 |
| 2021 | 2 | 24 | 4 |
| 2020 | 2 | 21 | 7 |
| 2019 | 1 | 2 | 0 |
| 2018 | 2 | 15 | 6 |
| 2017 | 4 | 40 | 5 |
| 2016 | 1 | 8 | 2 |
Inspections
-
Feb 13, 2024 Routine Score 90
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves, fan covers in walk in cooler
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap at entrance door
-
Not serious
Core (1 points)
Light bulbs, light shields provided
light bulb
-
Not serious
Priority Foundation (2 points)
Mechanical holding unit, thermometer location
provide thermometer
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide sign about inspection report
-
Not serious
Core (1 points)
Equipment-doors, seal hinges adjusted/intact
gaskets around cooler doors damaged
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
provide original lid for rif not cardboard
-
Not serious
Core (1 points)
-
Jul 21, 2023 Routine Score 80
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
leaking faucet on mop sink
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean gaskets, freezers, cooler, shelves, table under grill
-
Not serious
Core (1 points)
Light bulbs, light shields provided
lights in walk in cooler, on vent a hood
-
Not serious
Priority Foundation (2 points)
Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water-valve turned off
-
Not serious
Priority Foundation (2 points)
Food Establishment Permit
health permit not posted
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
provide label for food storage containers
-
Not serious
Core (1 points)
Pest control-routine inspections for
observed flies
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
repair all damages in the store repair floor tiles
-
Serious
Priority (3 points)
Grease Trap Tickets
provide grease trap ticket
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw chicken stored above rte food in cooler raw eggs stored above tomatoes
-
Not serious
Core (1 points)
Cutting surfaces.
resurface cutting board
-
Serious
Priority (3 points)
-
Jan 19, 2023 Routine Score 81
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
provide label for food storage containers-kitchen
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves, gaskets, freezers, fan covers in walk in cooler, tables,
-
Serious
Priority (3 points)
Toxic items stored above food/utensils
windex sit on soda syrup-grocery
-
Not serious
Core (1 points)
Ventilation hood-prevent grease dripping
provide adequate grease catch container
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
manager Erika not on site
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide sign about inspection report
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
repair damaged ceiling tiles in the store, repair damaged wall in restroom
-
Not serious
Core (1 points)
Reuse of single service articles
do not reuse single use articles-creamer in coffee cup
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw shelled eggs stored above chili in walk in cooler raw shelled eggs stored above rte food in reach in cooler raw bacon and sausages stored above rte food in reach in cooler raw chicken and bacon stores above drinks-grocery
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap on entrance door
-
Not serious
Core (1 points)
Cutting surfaces.
resurface cutting board-kitchen
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks shall be separate from customers food-kitchen
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor grocery
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
store wet wiping cloths in sanitizer bucket
-
Not serious
Core (1 points)
-
Jul 29, 2022 Follow-up Score 80
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
rfsm manager not on site
-
Not serious
Core (1 points)
Equipment-doors, seal hinges adjusted/intact
broken gaskets around wic door
-
Not serious
Core (1 points)
Physical Facilities Premises
restroom shall be cleaned
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean wic doors, coffee machine, tables, wic shelves, microwave, shelves in grocery
-
Not serious
Core (1 points)
Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
remove all expired food
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
obtain food hander cards
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
cooler 50 degrees f replace broken lid/cover for ice cream freezer
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
repair ceiling tiles, walls, floor tiles
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
bbq 46.7, fajita 53.1, ham 48.7 degrees f
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
personal drink bottles sit in cooler above consumer food employee drink in prep area from unapproved drinking cup
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide sign about inspection report
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken and raw eggs above in ric
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap at entrance door
-
Not serious
Priority Foundation (2 points)
-
Jul 20, 2022 Routine Score 60
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
In RIC, tomatoes at 46 and lettuce at 46.9.
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw chicken above beef on top shelf of RIC and RIF.
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
Eggs expired 6-25-2022, dented cans on shelves.
-
Serious
Priority (3 points)
Clean Sight and Touch
Dirty coke nozzles on the grocery side. Dirty tortilla press, cast iron press for grill, and inside the top of the microwave.
-
Serious
Priority (3 points)
Toxic items stored above food/utensils
Windex above food products (grocery side).
-
Serious
Priority (3 points)
One Inch Air Gap
Needs one inch air gap in drain at 3 compartment sink to prevent back flow.
-
Serious
Priority (3 points)
Grease Trap Tickets
No grease trap ticket, does not have it serviced.
-
Not serious
Priority Foundation (2 points)
RFSM supervisory capacity up to 4 establishment
No RFSM, needs to get one.
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
No food handlers certificates for anyone on either shift.
-
Not serious
Priority Foundation (2 points)
Food thermometers provided and accessible
Need thermometers.
-
Not serious
Priority Foundation (2 points)
Food Establishment Permit
Does not have a health permit posted.
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
Hand sink used to store chemicals.
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
Big gap in front door of grocery, pests could get in.
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
Keep wet wiping cloths in sanitizer buckets
-
Not serious
Core (1 points)
Food shall be protected from contamination by storing the food in a clean, dry location
Flour container on the floor.
-
Not serious
Core (1 points)
Store all equipment & utensil covered or inverted
To-go containers must be stored inverted.
-
Not serious
Core (1 points)
Food Label - Bulk food w/ manufatuter labeling
Bulk items in containers need labels with common names.
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Clean dirty WIC, the plastic in the WIC, coolers, clean shelves, and counters. The bottom of the microwave is dirty.
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
Clean vent hoods.
-
Not serious
Core (1 points)
Walls and ceilings, studs, joists, and rafters
Hole in wall in the bathroom.
-
Not serious
Core (1 points)
Other Violations
No choking poster, sign saying that can provide health inspection report.
-
Serious
Priority (3 points)
-
Jan 19, 2022 Routine Score 80
-
Not serious
Core (1 points)
Handwashing signage
provide hand washing sign
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw beef stored above vegetables, rw shelled eggs stored above drinks and vegetables
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strips
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
label food containers- sugar, etc.
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
observed utensils in hand sink
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
provide food handler cards
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate-new manager
-
Serious
Priority (3 points)
Grease Trap Tickets
provide grease trap ticket last warning
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves, coolers, freezers, gaskets
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap around front door
-
Not serious
Core (1 points)
Equipment-doors, seal hinges adjusted/intact
repair broken gaskets around walk in cooler door
-
Not serious
Core (1 points)
-
Jul 13, 2021 Routine Score 80
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strips
-
Not serious
Core (1 points)
Handwashing signage
provide hand washing sign
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves in walk in cooler, clean ric, clean gaskets around cooler doors, clean ice cream freezers
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
grocery employee needs to obtain food handler card
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed eggs stored above drinks in walk in cooler
-
Serious
Priority (3 points)
Grease Trap Tickets
provide new grease trap ticket
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
observed gap at entrance door
-
Not serious
Core (1 points)
Preventing contamination from other sources. Miscellaneous sources of Contamination
broken lid on peanut butter container
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
provide rfsm certificate
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
repair all damages in the store
-
Not serious
Core (1 points)
Equipment-doors, seal hinges adjusted/intact
broken gaskets
-
Not serious
Priority Foundation (2 points)
-
Jan 13, 2021 Routine Score 80
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves, gaskets, coolers inside, freezer, fans
-
Serious
Priority (3 points)
Grease Trap Tickets
provide new grease trap ticket
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap at entrance door
-
Not serious
Core (1 points)
Handwashing signage
provide hand washing sign
-
Not serious
Core (1 points)
Light bulbs, light shields provided
replace non working light bulbs in walk in cooler
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strips
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
food on bottom shelves (prepackaged food) in grocery need to be 6 inches off the floor
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
provide registered food service manager certificate
-
Not serious
Priority Foundation (2 points)
Food Labeling- with common name of the food
provide label for pumpkin seeds-grocery
-
Not serious
Core (1 points)
Equipment in good repair and proper adjustment.
gaskets
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
wash hands before donning new gloves
-
Not serious
Core (1 points)
-
Jul 17, 2020 Routine Score 80
-
Serious
Priority (3 points)
Grease Trap Tickets
provide grease trap ticket
-
Not serious
Core (1 points)
Handwashing signage
provide
-
Not serious
Priority Foundation (2 points)
<<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
provide
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
manager not on site
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
repair gap at entrance door
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide test strips
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
taco meat 57 degrees f
-
Not serious
Core (1 points)
Equipment-doors, seal hinges adjusted/intact
broken gaskets
-
Not serious
Core (1 points)
Thawing. under running water criteria (70 degrees Fahrenheit) or below;
thaw chicken under cold running water not standing water
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean coolers, freezers, shelves, cooler doors,
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs stored above rte food in reach in cooler
-
Serious
Priority (3 points)
-
Jan 10, 2020 Routine Score 80
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide sanitizer test strips
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
provide paper towels at all hand sinks
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves, cooler doors, freezers need to be cleaned
-
Not serious
Core (1 points)
Utensils, single serve items 6 inches off - floor
keep utensils 6 inches off floor
-
Not serious
Core (1 points)
Covered waste receptacle for women's restroom
provide in restroom
-
Serious
Priority (3 points)
Toxic items labeling-non original container
provide label for chemical spray bottles
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
burrito 111 degrees f
-
Serious
Priority (3 points)
Grease Trap Tickets
provide grease trap ticket
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide sign about inspection report
-
Serious
Priority (3 points)
Untreated shell eggs need to be at 45§F or <
untreated eggs sit on room temperatures
-
Not serious
Priority Foundation (2 points)
-
Jun 19, 2019 Routine Score 98
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Not serious
Core (1 points)
Clean facilities as often as necessary.
-
Not serious
Core (1 points)
-
Nov 20, 2018 Routine Score 83
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
DISCARD EXPIRED CANS
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
-
Serious
Priority (3 points)
A chemical sanitizer used: contact times criteria
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
-
Not serious
Core (1 points)
Handwashing signage
-
Serious
Priority (3 points)
-
May 23, 2018 Routine Score 87
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
EGGS IN THE COOLER STORED OVER READY TO EAT ITEMS
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
RFSM Certificate - Not Display
-
Serious
Priority (3 points)
Chlorine sanitizer concentration, minimum temp.
O PPM CHLORINE
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
WARMER NOT AT CORRECT TEMPERATURE RANGE CHICKEN STRIPS - 87'F
-
Not serious
Priority Foundation (2 points)
-
Sep 15, 2017 Follow-up Score 86
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
Missing paper towels at the hand sink ( 'fourth warning)
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
mop sink bell back flow leaking water when the faucet is turned on
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
dirty shelve and equipment in the food prep area ( greasy , old food particles, )
-
Not serious
Core (1 points)
Pest Control
fruit flies noticed by the hand sink and 3 compartment sink.
-
Not serious
Priority Foundation (2 points)
Nonfood surfaces-design to be cleaned easily
rusty storage shelf below the prep table.
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
expired food on the shelves in the store ( flour, brown sugar, mac n cheese)
-
Not serious
Priority Foundation (2 points)
Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Missing the test papers
-
Not serious
Core (1 points)
Floor& wall junctures- coved & sealed
Miisng cove base at the floor and wall junction.
-
Not serious
Priority Foundation (2 points)
-
Aug 28, 2017 Routine Score 76
-
Not serious
Core (1 points)
RFSM Certificate - Not Display
Registered food service manager certificate not displayed.
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
NO registered food service manager on site during the operation.
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
the chicken broth expired on the sales floor 4-4-2017 Raisens expired on the sales floor.
-
Serious
Priority (3 points)
Clean Sight and Touch
the grill has heavy buildup of grease and carbon The soda fountain and slush machines area dirty on the nozzles and very sticky.
-
Not serious
Core (1 points)
Hair Restraints effective
cook was missing the hair restraints
-
Not serious
Core (1 points)
Store all equipment & utensil covered or inverted
the single use items must be inverted to protect the food contact surfaces.
-
Serious
Priority (3 points)
Grease Trap Tickets
Missing the grease trap trip ticket.
-
Not serious
Priority Foundation (2 points)
Food thermometers--small diameter probe
Missing the probe stem thermometer.
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - accessible
Hand sink was not accessible
-
Not serious
Priority Foundation (2 points)
No soap at handsink
Missing the soap at the hand sink
-
Not serious
Priority Foundation (2 points)
Nonfood surfaces-design to be cleaned easily
rusty deep freezers
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
Broken gaskets on the upright deep freezer.
-
Not serious
Core (1 points)
Receptacles tight fitting lids, doors, or covers
the dumpster doors should be closed when not in use.
-
Not serious
Core (1 points)
Floor contruction requirements
the broken floor tiles must be repaired. Missing the cove base behind the sinks in the corner.
-
Not serious
Core (1 points)
-
Aug 15, 2017 Routine Score 86
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
the mop sink bell back flow preventer is broken.
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
several foods expired on the shelf ( flour, brown sugar, mac n cheese mix , cookie mix etc. )
-
Not serious
Priority Foundation (2 points)
Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
Missing the test papers for the sanitizer at the three compartment sink.
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
Missing towels at the hand sink ( Fourth warning)
-
Not serious
Priority Foundation (2 points)
Nonfood surfaces-design to be cleaned easily
Rusty shelves used for storage under the prep tables.
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Dirty nonfood contact surfaces. (heavy food particles , dirt and greasy)
-
Not serious
Core (1 points)
Floor& wall junctures- coved & sealed
Missing the cove base on the wall.
-
Not serious
Core (1 points)
Pest Control
the evidence of fruit flies around the hand sink and three compartment sink.
-
Serious
Priority (3 points)
-
Jun 14, 2017 Routine Score 85
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
provide a Registered food service manager on site during the operation.
-
Not serious
Core (1 points)
Premises free of litter
the dumpster area has heavy debris and trash .
-
Not serious
Core (1 points)
Equipment clearance of cleaning space
the deep freezer should be off the floor ( provide legs or wheels )
-
Not serious
Core (1 points)
Light bulbs, light shields provided
shield the light above the ice machine.
-
Not serious
Core (1 points)
Receptacles tight fitting lids, doors, or covers
the dumpster sid lids were open ( the doors should be closed when not in use)
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
provide a thermometer in the deep freezer.
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
provide paper towels at the hand sink in the restroom and by the three compartment sink.
-
Serious
Priority (3 points)
No Hot Water / Water heater 50 gallon min.
hot water heater is not working.
-
Not serious
Core (1 points)
Pest Control
provide pest control records on site during the operation.
-
Not serious
Core (1 points)
RFSM Certificate - Not Display
the City registered food service manager certificate must be posted for public viewing.
-
Not serious
Priority Foundation (2 points)
-
Dec 20, 2016 Routine Score 85
-
Not serious
Priority Foundation (2 points)
Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
test paper for the sanitizer at the three compartment sink
-
Not serious
Priority Foundation (2 points)
Thermometer-No glass sensor or stems
Missing the stem thermometer to check internal temps of hot and cold food items.
-
Serious
Priority (3 points)
Licensed pest control applicator only
Provide a licensed pest control documents
-
Not serious
Priority Foundation (2 points)
No soap at handsink
Missing the soap at the hand sink in the restroom
-
Not serious
Core (1 points)
Physical Facilities Premises
the restroom is dirty ( paper towels on the floor and extra cups on the floor .
-
Not serious
Core (1 points)
Receptacles tight fitting lids, doors, or covers
the dumpster should be closed when not in use ( top lids and side doors. )
-
Not serious
Core (1 points)
Floor& wall junctures- coved & sealed
Missing the cove base at the floor/ wall junction in the kitchen by the three compartment sink.
-
Serious
Priority (3 points)
Grease Trap Tickets
Provide a grease trap trip ticket for the grease trap .
-
Not serious
Priority Foundation (2 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.