Wendy's #2051

Year by year

Inspections

1. Jul 16, 2021 Routine Score 87
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Serious Priority (3 points)

     Gloves single use

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

2. Jan 12, 2021 Routine Score 94
   • Serious Priority (3 points)

     Q.A. PPM - hardness of water

     TESTED AT 100 PPM FROM SINK AND BUCKET.

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     POST A SIGN " A copy of the most recent establishment inspection report is available upon request ."

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx

3. Jul 13, 2020 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     SOFT SERVE MIX 47'F

   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     1/2 N 1/2 7-6-20, MILK JUNE 20

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     BUCKET 100 PPM

   • Not serious Core (1 points)

     OTHER VIOLATIONS

     Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no smaller than 11 inches wide by 17 inches long; (2) be printed in English and Spanish and in at least two conspicuous contrasting colors on a white background; (3) provide major title and figure blocks in contrasting color to remaining copy blocks; (4) provide major headings with a minimum bold 72 point font; (5) provide initial subheadings with a minimum bold italic 60 point font; (6) provide secondary subheadings with a minimum bold 24 point font; and (7) provide a body copy in bold 14 point font.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx

4. Feb 3, 2020 Routine Score 90
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Permit/license posted

     POST FOOD ESTABLISHMENT PERMIT, STATE OF TEXAS SALES TAX PERMIT AND CERTIFICATE OF OCCUPANCY UP FOR PUBLIC VIEW

   • Serious Priority (3 points)

     Hands wash procedures-without soap

     OBSERVED EMPLOYEE WASHED HER HANDS WITH SOAP FOR FEW SECONDS ONLY. MAKE SURE THEY WASHED THEIR HANDS FOR 20 SECONDS AT ALL TIMES

   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     MAINTAIN SANITIZER AT 50 PPM. TESTED AT 100 PPM

   • Not serious Core (1 points)

     First Aid

     PLEASE RESTOCK

5. Jul 29, 2019 Routine Score 90
   • Not serious Core (1 points)

     Outer openings:closed,tight-fitting windows

     Drive in wondow

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Raw beef held at 44.6 degrees - point of usage refrigerator

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Grease Trap Tickets

6. Feb 5, 2019 Routine Score 91
   • Not serious Core (1 points)

     Windows or doors protected against the entry criteria by effective meansWindows or doors protect

     Drive in window open without attendant

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Raw hamburger stored over lettuce

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Drive though hand sink

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

7. Jul 31, 2018 Routine Score 97
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Hair Restraints effective

     Visors only

8. Feb 2, 2018 Routine Score 94
   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Potatoes on an upside bread crate

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     10:45 AM - lack of time marking on TCS foods Lettuce at 44.9 degrees

   • Not serious Core (1 points)

     Windows or doors protected against the entry criteria - air curtain

     Drive in window

   • Not serious Core (1 points)

     Hair Restraints effective

9. Jul 19, 2017 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     walk in cooler not set at the required temp

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     raw beef measured at 45.3 degrees F

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     ants observed by the hand wash sink

10. Feb 2, 2017 Routine Score 91
    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      needed in the small cooler at the drive thru.

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      milk observed at 43.4 degrees F

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      at the handwash sink next to the drive thru

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site