L A Stemmons School

Year by year

Inspections

1. Nov 27, 2023 Routine Score 93
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     observed molded broccoli and green bell pepper in WIC , dispose

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     observe open container of Kikkoman Soy Sauce at RT, product states to "refrigerate after opening"

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean dust off vents and ceiling

2. May 8, 2023 Routine Score 96
   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     OBSERVED BOXES OF FROZEN FOOD GETTING SLIGHTLY COVERED WITH ICE, MOVE FOOD BOXES.

   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     CLEAN BUCKETS THAT STORE CLEAN UTENSILS

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN FANS OF WIC.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     CLEAN INTAKE VENTS.

3. Nov 15, 2022 Routine Score 94
   • Serious Priority (3 points)

     Grease Trap Tickets

     GREASE TRAP MUST BE CLEANED EVERY 90 DAYS, MISSING RECORDS.

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     OBSERVED CONTAINER OF WHITE SAUCE WITH EXPIRATION OF 10-20-22, DISCARD.

   • Not serious Core (1 points)

     Equipment-doors, seal hinges adjusted/intact

     OBSERVED DAMAGED GASKETS OF WALK IN COOLER DOOR, REPLACE

4. May 9, 2022 Routine Score 93
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     grime build up observed on wire storage shelves, grime build up on walk in cooler gasket, dust and grime build up on walls of walk in cooler, grime and mold on plastic shelves of walk in cooler, CLEAN

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     observed hole on walls, water damaged ceiling tiles, damaged corner bead. REPAIR

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     observed spoiled bag of greens in walk in cooler, dispose of food

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     observed dust build up on intake vents, CLEAN

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     observed reach in cooler at 55.2F, adjust temperature or repair, do not use if not able to maintain cold hold temperatures.

5. Nov 9, 2021 Routine Score 98
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     heavy dust build up on ceiling and light fixtures of walk in cooler, clean

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     missing cove base observed on left side of exterior door wall, repair.

6. May 4, 2021 Routine Score 96
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     observed peeling paint on vent located above food prep area, repair.

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     observed gap at window located above hand sink, fill gap to prevent pest from entering. observed two ants near window.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     observed grime build up on fan of walk in cooler. vents of vent hood observed with dust, clean.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     observed intake vents with dust, clean.

7. Nov 4, 2020 Routine Score 93
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     observed two dents cans, dent on rim of both cans, dispose of or place in designated area.

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     observed chili at 121F in hot hold equipment. rapid reheat to 135F.

   • Not serious Core (1 points)

     Handler-Certificate Not on site

     employees have expired texas food handler cards, renew.

8. Nov 14, 2019 Routine Score 96
   • Not serious Priority Foundation (2 points)

     HACCP CORRECTIVE ACTIONS C.C.P.

     Per DISD HACCP walk in freezer must be 0F or under, observed temperature at 6.1F. Provide a corrective action. School has food product that states to store at 0F or below.

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     ice build up on freezer condenser unit.

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     peeling paint above clean utensils, repair

9. May 24, 2019 Routine Score 94
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     damaged wall in dry storage. repair wall.

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     milk in carton observed temperature at 54.6F

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     dairy reach in cooler not maintaining milk at cold hold temperatures.

10. Nov 8, 2018 Routine Score 97
    • Not serious Priority Foundation (2 points)

      Do not exceed manuf. use by date

      Yoplait yogurt use by: 11-02-18 in WIC, dispose.

    • Not serious Core (1 points)

      Ceiling easily cleanable and light in color

      water damaged ceiling tiles in dry storage room.

11. May 16, 2018 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Date mark all opened bags of produce, day 1 starts the day they are opened.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Register your Certified Food Service Manager certificate with our office at 7901 Goforth Ave.

12. Nov 10, 2017 Routine Score 95
    • Not serious Core (1 points)

      Equip sealed if it is exposed to spillage

      seal between 3 comp and wall

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      2 comp leaking

    • Not serious Core (1 points)

      RFSM - Not On Site

      ServSafe certificate must be registered to get RFSM from City

13. May 19, 2017 Routine Score 98
    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

      SHREDDED CARROTS 426/17

14. Nov 30, 2016 Routine Score 94
    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      100 PPM QUAT AT SANITIZING BUCKET COS

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      ONE DENTED CAN ON SHELF WITH NON DENTED COS