Egg Roll Yeh's

10518 E NORTHWEST HWY, Dallas, TX 75238 · Dallas County

88cited violations

21serious tier

14inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2023	2	6	1
2022	2	7	2
2021	2	6	2
2020	2	5	2
2019	2	16	3
2018	2	16	5
2017	2	32	6

Inspections

Sep 29, 2023 Routine Score 94
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  REPAIR LEAK AT 3 COMPARTMENT SINK
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  COVER PRODUCT INSIDE WIC
- Not serious Core (1 points)
  Keep utensils handles upright or protected
  
  USE PROPER SCOOPS WITH HANDLES TO DISPENSE PRODUCT
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  LARGE FAN INSIDE KITCHEN OBSERVED WITH DUST ACCUMULATION
Feb 23, 2023 Routine Score 97
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  BUILD UP ON STORAGE SHELF
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  RUSTED STORAGE SURFACE
Sep 22, 2022 Routine Score 94
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  hand sink use for storage
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  build up in ceiling and fan cover in ric
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  no sanitizer in bucket
Apr 20, 2022 Routine Score 92
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  NO TOWEL AT HAND SINK
- Not serious Core (1 points)
  Other Violations
  
  BROKEN GASKET
- Not serious Priority Foundation (2 points)
  Can openers-cleanability
  
  DIRTY CAN OPENER
- Serious Priority (3 points)
  Sanitization after Cleaning
Nov 29, 2021 Routine Score 94
- Not serious Priority Foundation (2 points)
  Can openers-cleanability
  
  DIRTY
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  IPE TOWEL STORE UNDER CUTING BOARD
- Serious Priority (3 points)
  Chlorine sanitizer concentration, minimum temp.
  
  NO SANITIZER IN BUCKET
Jun 17, 2021 Routine Score 95
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  REPLACE LIGHT IN REACH IN COOLER
- Not serious Core (1 points)
  Other Violations
  
  BROKEN GASKET AT DOOR OF COLD HOLD
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  NO SANITIZER IN BUCKET
Dec 14, 2020 Routine Score 95
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  TOWELS STORE ON PREP SURFACE
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  NO SANITIZER SET UP IN BUCKET
Jul 16, 2020 Routine Score 96
- Serious Priority (3 points)
  Sanitization after Cleaning
  
  BUCKET CHLORINE CONC LESS THAN 100PPM
- Not serious Core (1 points)
  Other Violations
  
  CLEAN DOOR COVER OF COLD HOLD
Oct 24, 2019 Routine Score 85
- Serious Priority (3 points)
  Pesticides and rodenticides application criteria
  
  observed raid bug spray in storage, use pest control.
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  date mark missing on soy sauce.
- Not serious Priority Foundation (2 points)
  Food-contact surfaces. smooth, non-absorbent and easily cleanable
  
  resurface cutting board.
- Not serious Priority Foundation (2 points)
  Warewashing manufacturer's operating instuctions
  
  repair leak in 3 compartment sink faucet
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  fix gap in back door.
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  store wiping clothes in sanitizer between use.
- Not serious Core (1 points)
  Store all equipment & utensil covered or inverted
  
  invert plates in storage/when not in use.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  outside microwave needs cleaning.
- Not serious Core (1 points)
  Receptacles tight fitting lids, doors, or covers
  
  dumpster open, needs to be closed and remove harborage.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  fix gap in backdoor.
Mar 14, 2019 Routine Score 89
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  keep food of floor
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw fish over sauce connected
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  rice scoops must be in hot or running water
- Serious Priority (3 points)
  Medicines labeled and stored properly
  
  away from customer items
- Not serious Priority Foundation (2 points)
  Original cont. of RTE/PHF/Day1= day of opening
  
  old date marks on new food use correct date marking
Jul 30, 2018 Routine Score 85
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  old, expired dates on containers
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  no utensils in room temp, still water
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label all
- Not serious Priority Foundation (2 points)
  Package integrity
  
  dented ketchup cans
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw chicken over fried chicken
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  raw shell egg 50F egg roll thawing 50 F possible air flow blocked by large boxes/ pans at top of cooler
- Not serious Priority Foundation (2 points)
  Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
  
  all employees must sign upon hire, not once they are sick
Jan 25, 2018 Routine Score 84
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  raw chicken 45.8 F raw shrimp 45.6 F both on top BBQ Pork 45 F in bottom cooked chicken WIC45 F adjust both and check temp later today
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw chicken stored over cooked chicken in WIC/over veg
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin
- Not serious Core (1 points)
  Light bulbs, light shields provided
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  label degreaser bucket
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  standing water
- Not serious Core (1 points)
  Storing the food where it is not exposed to splash, dust, or other contamination
  
  onions under hw
Apr 10, 2017 Routine Score 74
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
  
  Cross contamination by arrangement
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean RIC(s)
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  Reseal around hand sink
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
  
  no food handlers certification (final warning)
- Not serious Priority Foundation (2 points)
  Cool TCS foods using other effective means
  
  provide NSF approve refrigerator
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  no date marking on prepared food items
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  remove rust from racks
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
- Not serious Core (1 points)
  Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
  
  Sanitizerbuckets on floor
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
  
  cross contamination covering-provide cover for food items
- Not serious Core (1 points)
  Equipment and Utensils Storage
  
  utensils improperly stored
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean drains and floors
- Not serious Core (1 points)
  Trash can provided for papertowel waste
- Not serious Core (1 points)
  Premises shall be maintained in good repair
Jan 24, 2017 Routine Score 70
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  s. Cabbage 64.2F, Pasta 57.9F and broccoli 69.3F
- Serious Priority (3 points)
  Food protected cross contamination separating types of raw animal food storage, preparation, hol
- Not serious Priority Foundation (2 points)
  Clean Sight and Touch
- Serious Priority (3 points)
  Hand sink water temperature below 110'F
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Not serious Priority Foundation (2 points)
  Cool TCS foods using other effective means
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
- Not serious Priority Foundation (2 points)
  Damaged Equipment
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
- Not serious Core (1 points)
  Hair Restraints effective
- Not serious Core (1 points)
  Food protected from cross contamination by storing the food in packages, covered containers, or
- Not serious Core (1 points)
  Thawing. under running water criteria
  
  improper thawing of TCS food items
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label all non-original food containers
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean drains and walls
- Not serious Core (1 points)
  Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.