Wingstop
5334 ROSS AVE #600, Dallas, TX 75206 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 2 | 8 | 2 |
| 2022 | 2 | 13 | 4 |
| 2021 | 2 | 15 | 6 |
| 2020 | 1 | 11 | 4 |
| 2019 | 2 | 18 | 5 |
| 2018 | 2 | 21 | 5 |
| 2017 | 3 | 34 | 12 |
| 2016 | 1 | 6 | 1 |
Inspections
-
Sep 10, 2023 Routine Score 88
-
Not serious
Priority Foundation (2 points)
Cool TCS foods using proper methods
portable trailer being used while large WIC is down- cooler holding product @ 64F-37F
-
Not serious
Priority Foundation (2 points)
Water pressure specifications
hot water at hand sink exceeds 120F when combined with cold water, provide safe temperature for hand washing
-
Serious
Priority (3 points)
Q.A. PPM - follow manufacturer's direction
Quad at 3 compartment sink exceeds 200ppm
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
3 compartment sink not holding water- repair drainage lever
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
cooler holding product @ 64F-37F
-
Not serious
Priority Foundation (2 points)
-
Feb 8, 2023 Routine Score 97
-
Not serious
Core (1 points)
Outer door: solid,selfclosing,tightfitting
Observed gaps at front doors.
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Observed dirty floor in WIC and dry storage.
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
Need a sign about the inspection report.
-
Not serious
Core (1 points)
-
Sep 2, 2022 Routine Score 92
-
Serious
Priority (3 points)
Discard TCS if date marked exceeds temp & time
dressing sauce exp 8/30
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
Keep towel in sanitizer bucket
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
Observed sanitizer bucket store next to togo boxes and shaking bowls
-
Not serious
Core (1 points)
Pest Control
Observed flies in prep area
-
Serious
Priority (3 points)
-
Jan 14, 2022 Routine Score 85
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
-
Not serious
Core (1 points)
Handler-Certificate Not on site
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
-
Not serious
Core (1 points)
Jewelry Prohibition
-
Not serious
Priority Foundation (2 points)
Food-contact surfaces. smooth, non-absorbent and easily cleanable
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Lockers to be used to store personal items
-
Not serious
Core (1 points)
-
Jul 16, 2021 Routine Score 85
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN GASKETS , WALLS & FLOORS
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN RIC(S)
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
DONNING GLOVES WITHOUT WASHING HANDS
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
SOILED WIPING CLOTHES STORED ON EQUIPMENT
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
OBSERVED EMPLOYEES CHEWING WHILE PREPPING
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
NO RFSM ONSITE
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
CLOSE ALL HOLES & GAPS
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
C. CELERY 50.1
-
Not serious
Core (1 points)
-
Jan 5, 2021 Routine Score 87
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL FOOD TO PREVENT CROSS CONTAMINATION
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN RIC(S)
-
Not serious
Core (1 points)
Outer door: solid,selfclosing,tightfitting
RESEAL AROUND BACK DOORS
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
R. DRESSING 57.4 & 47.6 r. CHICKEN 47.3 F
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
DONNING GLOVES WITHOUT WASHING HANDS
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN WALLS , FLOORS ( BEHIND & UNDER EQUIPMENT) & fan vent covers
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
EMPLOYEE EATING IN PREP AREA
-
Not serious
Core (1 points)
-
May 15, 2020 Routine Score 80
-
Serious
Priority (3 points)
Contact RTE Products w/ Bare Hands
BARE HAND CONTACT ON RTE FOOD
-
Not serious
Core (1 points)
Thawing. under running water criteria
IMPROPER THAWING OF CHICKEN
-
Not serious
Core (1 points)
Jewelry Prohibition
NO JEWELRY ALLOWED (NO RINGS WITH GROOVES , WATCHES & BRACELETS)
-
Serious
Priority (3 points)
Clean Sight and Touch
CLEAN RIC(S)
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
HAND SINK BACKING -UP IN KITCHEN
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
CLOSE ALL GAPS & CLOSED BACK DOOR
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
CERTIFY ALL STAFF
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
DONNING GLOVES WITHOUT WASHING HANDS
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN FAN VENT COVERS
-
Not serious
Core (1 points)
Lockers to be used to store personal items
PROVIDE LOCKER FOR PERSONAL ITEMS
-
Serious
Priority (3 points)
-
Dec 12, 2019 Routine Score 85
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
RESEAL AROUND DOORS
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
REMOVE EXPOSED WOOD UNDER RIC(S)
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
CLEAN/ RESEAL AROUND 3 COMP SINK
-
Not serious
Core (1 points)
Keep utensils handles upright or protected
HANDLE STORED IN FOOD
-
Not serious
Core (1 points)
Drying Mops-air dry
AIR DRY MOP
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
NO RFSM MANAGER ON DUTY
-
Serious
Priority (3 points)
Discard if TCS is in container w/ no date or day
NO DATE MARKING ON PREPARED FOOD ITEMS
-
Not serious
Core (1 points)
Light bulbs, light shields provided
REPLACE LIGHT SHIELDS
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
REPAIR LEAKING FAUCET AT 3 COMP SINK
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored on prep line
-
Not serious
Core (1 points)
-
Jun 10, 2019 Routine Score 85
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored on equipment
-
Serious
Priority (3 points)
Clean Sight and Touch
clean all food surfaces
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
donning gloves without washing hands
-
Not serious
Core (1 points)
Outer openings:closed,tight-fitting windows
reseal around doors
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
clean floors and gaskets
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored on equipment through-out kitchen/ prep area
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
certify all staff
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
r. dressing 60.2F, & corn 55.7F
-
Not serious
Core (1 points)
-
Dec 10, 2018 Routine Score 86
-
Serious
Priority (3 points)
Clean Sight and Touch
ice machine
-
Serious
Priority (3 points)
One Inch Air Gap
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
replace gaskets on WIC(S)
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
close all gaps
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
wiping clothes improperly stored
-
Not serious
Core (1 points)
Cutting surfaces.
resurface cutting
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
clean floors
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
clean vents
-
Not serious
Core (1 points)
Drying Mops-air dry
mop air dry
-
Serious
Priority (3 points)
-
May 21, 2018 Routine Score 79
-
Not serious
Core (1 points)
Jewelry Prohibition
no jewelry allowed
-
Not serious
Core (1 points)
Drying Mops-air dry
mop stored in water
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
Certify all staff
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RFSM on duty during inspection
-
Not serious
Core (1 points)
Hair Restraints effective
provide beard guard
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
Fruit flies
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food to prevent cross contamination
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
clean floors and drains
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored on equipment
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
Cross contamination by arrangement
-
Serious
Priority (3 points)
Clean Sight and Touch
clean ice machine
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
reseal around sinks
-
Not serious
Core (1 points)
-
Nov 28, 2017 Routine Score 80
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
Toxics stored with single service items
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored on prep table- open container
-
Not serious
Core (1 points)
Other Violations
Post signage “health inspection available upon request"
-
Serious
Priority (3 points)
Discard if TCS is in container w/ no date or day
no date marking on prepared foods
-
Serious
Priority (3 points)
When to wash hands before donning new gloves
Donning gloves without washing hands
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
cover all food items to prevent cross contamination
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
R. chicken 56.8
-
Serious
Priority (3 points)
Contact RTE Products w/ Bare Hands
Bare hand contacts on carrots
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
certify all staff
-
Serious
Priority (3 points)
-
Nov 14, 2017 Routine Score 73
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
Cross contamination by covering - cover all food items
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
No RFSM on duty
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
Certify all staff
-
Serious
Priority (3 points)
Toxic items labeling-non original container
Label spray bottle
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
Clean
-
Not serious
Priority Foundation (2 points)
Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
flies
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Clean drains
-
Serious
Priority (3 points)
Clean Sight and Touch
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
Personal drinks stored on equipment in kitchen/ prep area (open container)
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
repair WIC floors
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
No date marking on prepared food
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
Reseal around 3 comp sink
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
Soiled wiping clothes improper stored on equipment
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
Close all holes sand gaps in ceilings
-
Not serious
Core (1 points)
-
Apr 24, 2017 Routine Score 80
-
Not serious
Core (1 points)
Reuse of single service articles
no styrofoam single use containers as scoops
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
get registered will follow up, citation will be issued if not registered
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
drinks not in designated area
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
grill cleaners adj food
-
Not serious
Priority Foundation (2 points)
Hand sinks: number installed for convenient use
hand sink near front removed must have one every 25 ft
-
Not serious
Priority Foundation (2 points)
Equipment & Utensils smooth easily cleanable
no foil on shelves
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
must be able to show originals
-
Serious
Priority (3 points)
Q.A. PPM - follow manufacturer's direction
auto feeder broken , employees are pouring Q.A. far more than 400 ppm exceeded 400 ppm after one drain and refill
-
Serious
Priority (3 points)
When to wash hands after handling soiled equip/utensil
did not wash after handling cash sanitizer alone is not effective
-
Not serious
Core (1 points)
-
Oct 26, 2016 Routine Score 89
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
-
Not serious
Priority Foundation (2 points)
Cooling method, criteria - using ice bath
potato salad 56 Fin cooler, cool down first
-
Not serious
Priority Foundation (2 points)
Equipment & Utensils smooth easily cleanable
no foil on racks
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
not registered, doesn't have cert on site
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
WIC 45 F needs to be repaired ASAP
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.