Gloria's Restaurant #3

Year by year

Inspections

1. Mar 20, 2023 Routine Score 92
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Observed shredded cheese and raw chicken stored at 44 Degrees F in RIC.

   • Serious Priority (3 points)

     One Inch Air Gap

     Need air gaps at floor drain piping under dish machine.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM expired. Register at dallascityhall.com.

2. Sep 27, 2022 Routine Score 91
   • Serious Priority (3 points)

     Clean Sight and Touch

     clean mold off soda gun (bar)

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Label non-original chemical bottle with common name of chemical used

   • Not serious Core (1 points)

     Pest control-routine inspections for

     Observed gnats in bar

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     Keep utensils 6 inch off floor (containers for chips)

   • Not serious Core (1 points)

     Handwashing signage

     Post hand washing sign at all hand wash sinks and women's restroom

3. Mar 19, 2021 Routine Score 80
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Jewelry Prohibition

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

   • Not serious Core (1 points)

     Drying Mops-air dry

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Not serious Core (1 points)

     Loosely cover cooling foods

   • Not serious Priority Foundation (2 points)

     Can openers-cleanability

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

4. Jan 30, 2020 Routine Score 80
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

   • Serious Priority (3 points)

     One Inch Air Gap

     PROVIDE ONE INCH AIR GAP AT 3 COMP SINK

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

     POST HEALTH PERMIT & RFSM FOR CUSTOMER'S VIEW

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     PROVIDE GUIDANCE ON BODILY FLUIDS CLEAN UP POLICY (DIARRHEA AND VOMITING)

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     CERTIFY ALL STAFF ( EXPIRED MAY 20,2019)

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     HANDLE STORED IN FOOD

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     rice 126.0 , s. chicken 133.3

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     FODD IMPROPERLY STORED ON FLOOR ( CHICKEN)

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     s. cheese 57.8, d. tomatoes 50.3, c. tomatoes 46.0F, s. cucumbers 46.4, lettuce 51.3,s . cucumber 46.4,

   • Not serious Core (1 points)

     Hair Restraints effective

     PROPERLY RESTRAIN HAIR

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS

5. Jul 31, 2019 Routine Score 94
   • Serious Priority (3 points)

     Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

     raw fish over cooked rte

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     must register food manager course with the city of Dallas

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     exposed ceiling and chipping paint must be repaired

6. Jan 31, 2019 Routine Score 94
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Temperatures not maintained at 41 degrees F or below.

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     raw beef next to eggs

7. Jul 23, 2018 Routine Score 93
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Temperatures not maintained at 41 degrees F or below.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     ***NO RFSM ON SITE***

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

8. Dec 5, 2017 Routine Score 96
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     holes on wall, gap between 3 com sink

   • Serious Priority (3 points)

     Clean Sight and Touch

     can opener with food particles

9. Jun 29, 2017 Routine Score 91
   • Not serious Core (1 points)

     Live animals not allowed

     dog variance not approved dog on patio

   • Not serious Core (1 points)

     Unpackaged food may not be stored in direct contact with undrained ice

     separate ice and lemons

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw beef stored over raw fish raw chicken stored over raw beef

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     place notification

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     shredded cheese 53 Fon ice

10. Dec 23, 2016 Routine Score 86
    • Not serious Core (1 points)

      Soda nozzles and ice bin clean to remove soil

      clean soda guns

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      cooked chicken 120F cooked peppers 115F

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

    • Not serious Core (1 points)

      Light bulbs, light shields provided

    • Serious Priority (3 points)

      Ice used as exterior coolant, prohibited as ingredient and may not be used as food

      ice can not touch rte food directly

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      no foil on tongs

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      expired date marks

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      cover all food not in immediate use