Texas Daiquiri's

Year by year

Inspections

1. Nov 19, 2021 Routine Score 86
   • Not serious Core (1 points)

     Health permit posted

     Health permit not posted. post health permit, if lost/misplaced obtain copy from city of dallas.

   • Not serious Priority Foundation (2 points)

     Does Establishment have a current valid permit posted?

     establishment is cooking food. health permit has restriction stating no cooking unless vent hood install and checked and approved by City of Dallas Building Inspectors. AGAIN NO COOKING IS ALLOWED PER HEALTH PERMIT. ONLY REHEATING OF FOOD.

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide test strips for sanitizer solution.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     missing paper towels at hand sink, provide. missing soap at hand sinks provide.

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     squeeze bottles with mayo and other sauces not labeled. label squeeze bottle with common name of food.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     rfsm paper work not onsite. register with city of dallas.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     dust on intake vents. clean.

   • Not serious Core (1 points)

     Ventilation hood-prevent grease dripping

     grease observed on vent hood, clean.

   • Not serious Priority Foundation (2 points)

     Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

     pest control records not onsite.

2. Sep 16, 2021 Routine Score 77
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     back door

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     Replace residential freezers with commercial units.

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     Cover food in RIC.

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Seal handwash sink, mop sink and 3 comp sink to wall properly.

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     Container was inside sink.

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

   • Serious Priority (3 points)

     A chemical sanitizer used: contact times criteria

     tested over 200 ppm

3. Apr 6, 2020 Routine Score 95
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair falling frp wall located behind machines.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     missing paper towels at hand sink.

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     light in back storage room not functioning, repair.

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

4. Oct 3, 2018 Routine Score 94
   • Not serious Core (1 points)

     Handwashing signage

     Needed at all hand sinks.

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Provide towels at handsink.

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     Make available at hand sink.

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     Provide in restroom.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     Dust on vent.