Good Friend

Year by year

Inspections

1. Jan 27, 2024 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Replace cutting board overused in prep cooler

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     Observed wipes in prep table

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Observed cellphones in prep tables, water bottles keep designated drinks area

   • Serious Priority (3 points)

     Grease Trap Tickets

2. Jun 28, 2023 Routine Score 98
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     Seal back door properly.

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Replace broken lights under vent hood.

3. Dec 3, 2022 Routine Score 88
   • Not serious Priority Foundation (2 points)

     RFSM notify 10 days & replacement in 45 days

     EXPIRED RFSM

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     FOOD STORE INSIDE CONSUMER ICE

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     TOWEL STORE ON PREP SURFACE

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE LIGHT IN VENT HOOD

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     FOOD AND DRINK STORE ON THE FLOOR

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     MOLD LIKE BUILD UP ON THE WALL INSIDE DISHWASHER ROOM

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     NO TEST STRIP

   • Serious Priority (3 points)

     Sanitization after Cleaning

     DISHWASHER NOT SANITIZING

4. Jan 24, 2022 Routine Score 98
   • Not serious Core (1 points)

     Other Violations

     HANG ALL MOP STUFF OFF THE FLOOR AND AWAY FROM FOOD ITEMS

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     DIRTY FLOOR BEHIND THE COOKER

5. Aug 27, 2021 Routine Score 96
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

   • Not serious Core (1 points)

     Other Violations

     cell phone store on prep surface

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     cold hold temp greater than 41 degree F

6. Mar 9, 2021 Routine Score 100
7. Sep 5, 2020 Routine Score 93
   • Not serious Core (1 points)

     Other Violations

     INTERIOR OF DRINK COOLER ALL RUSTED NEED REPAIR OR REPLACEMENT

   • Serious Priority (3 points)

     Clean Sight and Touch

     KEEP DRINK (SODA)_DISPENSER CLEAN ALWAYS, DISWASHER PRODUCING LOT OF SOAP AT FINAL RAISE.

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

     GET THERMOMETER FOR COOL HOLD AND THAT FOR FOOD ON THE LINE

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     KEEP FLOOR IN BAR AREA CLEAN.

8. Apr 27, 2020 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     REPAIR FLOOR OF COLD HOLD IN BAR AREA.

9. Dec 27, 2019 Routine Score 88
   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     STORE SCOOP IN EATABLE ICE IN BAR AREA

   • Serious Priority (3 points)

     When to wash hands

     EMPLOYEE'S SHOULD WASH HANDS WHEN TASK ARE CHANGE

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Core (1 points)

     Nonfood-contact surfaces material

     DIRTY ARE BETWEEN SODA STORAGE AND COOLERS IN BAR AREA

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE LIGHT BULB IN VENT HOOD

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     STORE WIPING CLOTH IN SANITIZING BUCKET

   • Not serious Core (1 points)

     Other Violations

     INTERIOR OF COOLER IN BAR AREA RUSTED

10. Jun 17, 2019 Routine Score 82
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      Ground Beef @ 60 F Turkey Burgers @ 50 F Brussel Sprouts @ 55 F Cooked Chicken @ 47 F

    • Serious Priority (3 points)

      Clean Sight and Touch

      Some Algae Growth in Ice Machine

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Cooked Chicken not Date Marked

    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      Food Permit not Posted

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      Broken Seals on Fridge doors

    • Not serious Core (1 points)

      Pest Control

      Flies Throughout Kitchen

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Clean wall by dishwasher; wall by air vent in kitchen; under and around bar equipment

    • Not serious Priority Foundation (2 points)

      Advisory-"consuming raw or undercooked#" text

      Must have Consumer Advisory for undercooked burgers on Menu (Rare/Med Rare)

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      Missing Thermometer in reach in cooler

11. Nov 24, 2018 Routine Score 97
    • Not serious Core (1 points)

      Light - 50 foot : Food and utensils area

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

12. May 21, 2018 Routine Score 86
    • Not serious Core (1 points)

      Health permit posted

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      STANDING WATER ON FLOOR BEHIND SODA FOUNTAIN AND ICE MAKER

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      BEEF PATTY 56°F - DISCARDED

    • Not serious Core (1 points)

      Soda nozzles and ice bin clean to remove soil

      COS

    • Not serious Priority Foundation (2 points)

      Nonfood surfaces-design to be cleaned easily

      CARDBOARD LINING SHELVES IN DRY STORAGE - COS

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      SANITIZER BUCKET

13. May 27, 2017 Routine Score 81
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

    • Not serious Core (1 points)

      Pest control-routine inspections for

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Cooling, heating, and holding capacities. Equipment

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

14. Oct 20, 2016 Routine Score 90
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      drinking in a prep area

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean RIC(s)

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      not on duty

    • Serious Priority (3 points)

      Conveying Sewage

      sewage back-up in kitchen

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      wiping clothes improperly storage