Dallas National Golf Club

Year by year

Inspections

1. Oct 20, 2023 Routine Score 89
   • Serious Priority (3 points)

     Toxic items labeling for original container

     Need to label all spray bottles

   • Serious Priority (3 points)

     Clean Sight and Touch

     Equipment had food/ grease residue , needs to be clean to sight

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wiping cloths in between use need to be stores properly

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Crystal buildup in freezer ( ice cream) , needs to be cleaned

   • Not serious Priority Foundation (2 points)

     Allergen Labeling

     Allergy Post sign - posted for any allergies for consumer

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

     Ceiling tiles wet, need to be replaced

2. Mar 3, 2023 Routine Score 99
   • Not serious Core (1 points)

     Store clean utensils in a self-draining position

     OBSERVED ICE BUCKET STORED UPRIGHT AND COLLECTING MELTED WATER, STORE IN SELF DRAINING POSITION

3. Apr 28, 2022 Routine Score 98
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     dust/grime build on fans of walk in cooler and entry light bulb, grime/grease build up inside of pop corn machine, CLEAN.

   • Not serious Core (1 points)

     Store clean utensils in a self-draining position

     OBSERVED ICE BUCKETS STORED UPRIGHT. STORE IN DRAINING POSITION.

4. Nov 10, 2021 Routine Score 98
   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     place in use utensils on clean surface not in sanitizer buckets.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean dust on condenser units of WIC.

5. Apr 30, 2021 Routine Score 99
   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     observed clean utensils stored in two containers that were observed with some food debris, store in clean containers.

6. Oct 22, 2020 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Consumer Advisory Disclosure---asterisking

     provide on menu.

7. Oct 31, 2019 Routine Score 96
   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     handle of scoop touching food product, keep upright to prevent contamination. Using bowls without handles, use handled equipment.

   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     two containers of sauces date marked for 10/13-20/19 in walk in cooler. remove food that has passed use by date marking.

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     provide covered waster container in restroom that is provided for female employees

8. Apr 18, 2019 Routine Score 99
   • Not serious Core (1 points)

     Premises:Cleaning, frequency and restrictions

     cup freezer at bar area dirty with food residues and contamination must be clean frequently to avoid cross contamination use as public health control cover fan vents inside WUC dirty with soil residues and grease contamination must be clean to avoid cross contamination

9. Oct 17, 2018 Routine Score 96
   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     shelving inside cooler units kitchen area rust and oxidize must be replace or repair to avoid cross contamination

   • Serious Priority (3 points)

     Clean Sight and Touch

     shelving inside cooler unit bar with dripping accumulations must be clean to avoid contamination shelving at glass cups location dirty with dust accumulation must be clean to avoid contamination

10. Apr 4, 2018 Routine Score 93
    • Not serious Core (1 points)

      Cooking equipment free of encrusted grease

      equipment must be clean of encrusted soils and contamination

    • Not serious Core (1 points)

      Premises:Cleaning, frequency and restrictions

      dirty floors under floors equipment clean under floors equipment

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      sanitizing solution zero chemical at sanitizer bucket at prep area must be have concentration of 100 ppm Chlorine

    • Serious Priority (3 points)

      Clean Sight and Touch

      ice machine with mold must be clean during operational hours

11. Oct 5, 2017 Routine Score 88
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      dented cans

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      Leak at 2 comp sink faucet.

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      Hand sink blocked with floor mats.

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Repair hole in wall at restroom. Provide seal between wall and sinks.

12. Mar 31, 2017 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Warewash- Wash cycle temp. of dual temp. machine

      WASH TEMP 141 DEGREE F SERVICE REQUEST PUT IN

    • Not serious Priority Foundation (2 points)

      Original cont. of RTE/PHF/Day1= day of opening

      CUT VEGGIES IN RIC PAST 7 DAY MARK