Pera

Year by year

Inspections

1. Sep 22, 2017 Follow-up Score 66
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     Provide signage.

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     hand sink floor drain clogged - backed up into dish area. Repair within 24 hours.

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     dish washer 10ppm

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

     employee cutting tomatoes that will be served raw.

   • Not serious Priority Foundation (2 points)

     Washing hands only at a designated hand sink

     Employee washed his hands in mop sink. Mop sink labeled with hand wash sign.

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     Provide thermometers in all coolers and freezers.

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Serious Priority (3 points)

     Licensed pest control applicator only

     can of raid at bar for residential home use only

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

     along 3-compartment sink wall, along prep line wall

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     outside storage

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     Food items in walk-in cooler lacked dates.

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw beef stored over raw fish on cart, raw beef over bag of parmesan cheese on shelving

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     freezer in outside storage, rice container lid, cooler gaskets

2. Jul 27, 2017 Routine Score 75
   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     hummus 45.1°F - made yesterday, falafel 48.3°F - made monday

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     hand sink pipe to drain in prep area detached and water turned off.

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Serious Priority (3 points)

     Grease Trap Tickets

     Provide copy of Liquid Waste Manifest.

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     minimum temperature not reached on dishwasher. machine label states 120°F - machine only reaching 110°F. bar dishwasher not reaching proper concentration. 0ppm

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     provide in all reach-in coolers.

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     reach-in freezer in outside storage shed

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Date mark all prepared food.

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     falafel mix stored below raw beef

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     ceiling tiles around air vents

3. Nov 17, 2016 Routine Score 84
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw beef over raw seafood

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean ice machine inside and out, clean dishwasher

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     need dates on all

   • Not serious Core (1 points)

     Hair Restraints effective

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     may not have outer doors open

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     label all

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     get registered