RecordWell Data

John's Seafood & Chicken

4925 BONNIE VIEW RD, Dallas, TX 75241 · Dallas County

93cited violations
21serious tier
11inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20212143
20202143
20193265
20182183
20172217

Inspections

  1. Jul 2, 2021 Routine Score 84
    • Not serious Core (1 points)

      Covered waste receptacle for women's restroom

      COVERED TRASH RECEPTACLE NEEDED FOR THE LADIES RESTROOM

    • Not serious Core (1 points)

      Handler-Certificate Not on site

      PROVIDE FOOD HANDLER CERTIFICATES FOR ALL KITCHEN STAFF

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE

    • Not serious Core (1 points)

      Hair Restraints effective

      KITCHEN COOK NOT WEARING A HAIR RESTRAINT

    • Not serious Core (1 points)

      Walls and ceilings, studs, joists, and rafters

      DAMAGED CEILING TILES ( IN DISREPAIR )

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      DIRTY VENT HOOD FILTERS ( HEAVY BUILD UP )

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Priority Foundation (2 points)

      Water, Plumbing,& Waste Water - Pressure

      LOW WATER PRESSURE AT HAND SINKS THROUGHOUT ESTABLISHMENT

    • Serious Priority (3 points)

      Toxic items labeling-non original container

    • Not serious Core (1 points)

      Pest Control

      NO PEST CONTROL RECORDS ON SITE

  2. Jan 11, 2021 Routine Score 94
    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE

    • Not serious Core (1 points)

      Pest Control

      NO PEST CONTROL RECORDS ON SITE

    • Not serious Core (1 points)

      Thawing. under running water criteria (70 degrees Fahrenheit) or below;

      IMPROPER THAWING ( FROZEN SHRIMP )

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      DUSTY VENT HOOD FILTERS

  3. Jul 22, 2020 Routine Score 87
    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      PLUMBING LEAK UNDER THE THREE COMPARTMENT SINK

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Priority Foundation (2 points)

      Rodent control: using control methods

      MICE DROPPINGS OBSERVED IN THE FOOD PREPARATION AREA

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      DIRTY VENT HOOD FILTERS

    • Not serious Core (1 points)

      Physical Facilities Premises

      CLEAN THE INTERIOR OF THE TOILET BOWLS ( RESTROOM )

    • Not serious Core (1 points)

      Pest Control

      NO PEST CONTROL RECORDS ON SITE

  4. Feb 19, 2020 Routine Score 90
    • Not serious Core (1 points)

      Light bulbs, light shields provided

      RESTORE LIGHTING TO THE WALK IN COOLER AND MEN'S RESTROOM

    • Not serious Core (1 points)

      Hair Restraints effective

      KITCHEN COOK NOT WEARING A HAIR RESTRAINT

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Core (1 points)

      Physical Facilities Premises

      CLEAN TOILET UNDERNEATH TOILET SEATS IN ALL RESTROOMS

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN THE INTERIOR OF THE KITCHEN MICROWAVE

    • Not serious Core (1 points)

      Pest Control

      PEST CONTROL SERVICE BEYOND 90 DAYS

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN AND REMOVE HEAVY BUILD UP FROM THE VENT HOOD FILTERS

  5. Aug 22, 2019 Routine Score 86
    • Serious Priority (3 points)

      Toxic items labeling-non original container

      UNLABELED CHEMICAL SPRAY BOTTLE

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FLIES OBSERVED IN THE ESTABLISHMENT

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      GREASE BUILD UP ON THE FLOOR ( BACK STORAGE AREA )

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      REPLACE BURNED OUT LIGHT BULB ( UNDER THE VENT HOOD )

    • Not serious Core (1 points)

      Physical Facilities Premises

      CLEAN THE INTERIOR OF THE WOMEN'S RESTROOM TOILET BOWLDI

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      KITCHEN COOK AT THE TIME OF INSPECTION COULD NOT PRODUCE A VALID AND CURRENT LIQUID WASTE MANIFEST

  6. Mar 21, 2019 Routine Score 91
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      EXCESSIVE DUST ON THE INTAKE VENT IN THE MEN'S RESTROOM

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      GAP IN CEILING JUST TO THE RIGHT OF THE VENT HOOD

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      NO SANITIZING TEST STRIPS ON SITE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      OPEN PERSONAL EMPLOYEE DRINK IN KITCHEN

    • Not serious Core (1 points)

      Physical Facilities Premises

      SOILED TOILET SEAT (WOMEN'S RESTROOM)

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      PERSONAL CELL PHONE RESTING ON THE FOOD PREPARATION TABLE

  7. Jan 30, 2019 Routine Score 79
    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      PATCH/ REPAIR WALL IN KITCHEN ( VISIBLE AND EVIDENT DAMAGE)

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN THE INTERIOR OF MICROWAVE AND ALL FOOD CONTACT SURFACES

    • Not serious Core (1 points)

      Other Violations

      CAN OF KETCHUP OPENED AND CONTENTS NOT TRANSFERRED REMOVE RAW FISH FROM THE IGLOO COOLER

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      UNLABELED CHEMICAL SPRAY BOTTLES

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      NO EATING / DRINKING IN KITCHEN

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      PROVIDE FOOD HANDLER CERTIFICATES FOR AL STAFF

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN FLOORS THROUGHOUT KITCHEN

    • Not serious Priority Foundation (2 points)

      Food thermometers--small diameter probe

      PROVIDE A PROBE THERMOMETER FOR THE ESTABLISHMENT

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      UNLABELED BULK FOOD INGREDIENTS IN KITCHEN

  8. Aug 8, 2018 Routine Score 89
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN VERY DUSTY INTAKE VENT

    • Not serious Core (1 points)

      Hair Restraints effective

      PROVIDE HAIR RESTRAINTS FOR KITCHEN WORKERS AT ALL TIMES

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN DOOR GASKETS (REACH IN COOLERS)

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN THE INTERIOR OF THE MICROWAVE

    • Not serious Core (1 points)

      Other Violations

      CEASE STORAGE OF RAW FISH INSIDE PERSONAL COOLER

    • Not serious Core (1 points)

      Physical Facilities Premises

      CLEAN UNDERNEATH THE TOILET SEAT (EMPLOYEE RESTROOM)

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE REGISTER BY 08/ 17/ 2018

    • Not serious Core (1 points)

      Pest Control

      NO PEST CONTROL RECORDS ON SITE

  9. Feb 8, 2018 Routine Score 83
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      RAW CATFISH: 52.1 F RAW CHICKEN: 46.4 F (IN THE WALK IN COOLER)

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      PROVIDE FOOD HANDLER'S CERTIFICATES FOR ALL KITCHEN WORKERS BESIDES THE MANAGER

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      PROVIDE LABELS FOR ALL BULK FOOD INGREDIENT CONTAINERS

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      NO LABELED CHEMICAL SPRAY BOTTLE (DEGREASER)

    • Not serious Core (1 points)

      Pest Control

      NO PEST CONTROL RECORDS ON SITE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      OPEN PERSONAL DRINK RESTING ON A FOOD PREPARATION SURFACE

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN VENT HOOD FILTERS (VISIBLE BUILD UP) REMOVE DUST FROM THE CEILING FAN BLADES (DINING ROOM)

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      RESTORE LIGHTING TO THE WALK IN COOLER IMMEDIATELY

    • Not serious Core (1 points)

      Handwashing signage

      PROVIDE (5) FIVE HAND WASH SIGNS FOR ALL THE FIVE HAND SINKS MISSING THEM

  10. Aug 29, 2017 Routine Score 80
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      lettuce 46 F shrimp 45 F onion 48 F

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      clean all areas properly using cleaner and sanitizer

    • Not serious Core (1 points)

      Ventilation hood systems, adequacy

      A/ C unit not working properly 98F on service area

    • Not serious Core (1 points)

      Pest control-routine inspections for

      fly activity observed need current pest control ticket

    • Serious Priority (3 points)

      Discharges from the Eyes, Nose, a3nd Mouth

      missing writing procedures for body fluids / spill kit

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      cannot using card board as table covers cannot use thank you bags with raw food

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      need towels

    • Not serious Core (1 points)

      Covering receptacles after filled

      need to cover all food containers

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      expired RFSM need a current certification

    • Serious Priority (3 points)

      Sanitization after Cleaning

      need sanitize all food surfaces

  11. Feb 23, 2017 Routine Score 80
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      FRIED FISH 100

    • Serious Priority (3 points)

      Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

      RAW SHELL EGGS STORED ABOVE SAUCES

    • Serious Priority (3 points)

      Medicines labeled and stored properly

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

    • Not serious Priority Foundation (2 points)

      Nonfood surfaces-design to be cleaned easily

      NO CARDBOARD BOXES ON FLOOR

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      RAW FISH STORED ON TOWEL

    • Not serious Core (1 points)

      No equipment & utensil under contamination sources

      CLOTH STORED UNDER CUTTING BOARD

    • Not serious Core (1 points)

      Toilet tissue, availability

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.