RecordWell Data

Jack In The Box

11404 GARLAND RD, Dallas, TX 75049 · Dallas County

77cited violations
16serious tier
18inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024130
2023151
2022241
2021361
2020341
20192123
20182204
20173184
2016151

Inspections

  1. Jan 25, 2024 Routine Score 94
    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

    • Not serious Priority Foundation (2 points)

      No soap at handsink

      observed hand wash sign behind glove box, please hang where visible

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      observed ice machine not working properly, clean the inside of the cooler

  2. Jun 26, 2023 Routine Score 92
    • Serious Priority (3 points)

      Clean Sight and Touch

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

    • Not serious Core (1 points)

      Floors easily cleanable

  3. Dec 23, 2022 Routine Score 92
    • Serious Priority (3 points)

      Grease Trap Tickets

      GREASE TRAP NOT DONE EVERY 90 DAYS

    • Not serious Core (1 points)

      Other Violations

      NO POST TO LET CUSTOMERS ASK FOR HEALTH INSPECTION REPORT

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

      NO FOOD HANDLER CERTIFICATE

  4. Jun 16, 2022 Routine Score 100
  5. Dec 21, 2021 Routine Score 97
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      FOOD ON FLOOR IN WIF

  6. Jul 8, 2021 Routine Score 97
    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      LEAK FROM CEILING

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      NO FOOD ONLINE THERMOMETER

  7. Jan 12, 2021 Routine Score 96
    • Not serious Core (1 points)

      Lockers to be used to store personal items

      CELL PHONE AMONGST FOOD

    • Serious Priority (3 points)

      Sanitization after Cleaning

      NO SANITIZER IN THREE COMPARTMENT

  8. Aug 28, 2020 Routine Score 100
  9. Apr 29, 2020 Routine Score 100
  10. Jan 10, 2020 Routine Score 92
    • Not serious Core (1 points)

      Light bulbs, light shields provided

      CHANGE LIGHT BULB IN VENT HOOD

    • Serious Priority (3 points)

      Cloth glove--use

      EMPLOYEE'S NEED TO KNOW WHEN TO CHANGE GLOVE.

    • Not serious Priority Foundation (2 points)

      Cooling, heating, and holding capacities. Equipment

      FIX AC IN WIF, IT PRODUCE ALOT OF ICE

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      LABEL FOOD WITH COMMON NAME

  11. Jul 24, 2019 Routine Score 88
    • Not serious Core (1 points)

      Drying Mops-air dry

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

    • Not serious Core (1 points)

      Store clean utensils in a self-draining position

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      left ranch cups on floor while stocking

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      shredded cheese 48 F diced onion 46 F on bottom have cooler serviced

  12. Jan 11, 2019 Follow-up Score 92
    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      back door outer wall in disrepair

    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      cleaning bucket left adj sauce on prep

    • Serious Priority (3 points)

      Contact RTE Products w/ Bare Hands

      put bread into butter toast machine w/ bare hands citation at next

  13. Dec 13, 2018 Routine Score 79
    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

      inspection report covered

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean everything! ice machine moldy

    • Not serious Core (1 points)

      Lockers to be used to store personal items

      stored all over

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

      ice scoop handle touching ice

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      soap in a water bottle blue chemical in degreaser bottle

    • Not serious Core (1 points)

      Ceiling easily cleanable and light in color

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

    • Not serious Priority Foundation (2 points)

      Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

      no signatures

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      moldy over dish area

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      shredded cheese 52 F bottom of cooler 48 F cut tomatoes WIC 42 F bag of cheese 44 F keep WIC shut

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      open drink in back prep

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      big containers without labels

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils smooth easily cleanable

      oil soaked cardboard under burger hot hold

  14. May 29, 2018 Routine Score 89
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      citation at next

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      seal bottom of back door

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean dry storage clean cooler fan

    • Serious Priority (3 points)

      Discard if TCS is in container w/ no date or day

      eggs left w/o timer

    • Not serious Priority Foundation (2 points)

      Nonfood surfaces-design to be cleaned easily

      no cardboard on shelves or under equipment

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

  15. Nov 28, 2017 Routine Score 85
    • Serious Priority (3 points)

      Grease Trap Tickets

      locked in safe

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      no thermometer @ grill cooler drawers

    • Not serious Core (1 points)

      Store single-service item in original package

      or invert

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      in WIF

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      door not sealed, fix gaps

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      cover in RIC

  16. May 19, 2017 Routine Score 94
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      keep inside of ice machine clean

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean gasket of all coolers and freezers

  17. Apr 28, 2017 Routine Score 90
    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      replace broken gaskets from walk in cooler doors

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      fix all non working reach in cooler

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      iced coffee and salsa trays sitting on ice for consumption - these are to be placed on iced tray to maintain proper temp

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean gaskets from walk in cooler, floor where door shuts on walk in cooler

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      repair back sink plumbing

  18. Dec 7, 2016 Routine Score 90
    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      fix back handsink plumbing

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      have food handlers cards on site

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      do not dump food or ice in handsink

    • Not serious Priority Foundation (2 points)

      Food-contact surfaces. smooth, non-absorbent and easily cleanable

      clean ice machine/ front bottom cooler and drains

    • Not serious Core (1 points)

      Other Violations

      provide book of instructions for vomit clean up procedures

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.