Stan's Blue Note

Year by year

Inspections

1. May 6, 2023 Routine Score 91
   • Serious Priority (3 points)

     Clean Sight and Touch

     Observed dirty ice machine, inside. Observed dirty soda gun and holders.

   • Not serious Core (1 points)

     Pest control-routine inspections for

     Observed fruit flies at bar.

   • Not serious Core (1 points)

     Cloths in-use maintained dry

     Observed wet towels at bar.

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Observed food stored less than 6" off the floor on WIC shelf.

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     Observed damaged RIC, bottom shelf in kitchen.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Observed dirty floors in storage areas.

   • Not serious Core (1 points)

     Handwashing signage

     Need handwash signage at restrooms.

2. Nov 8, 2022 Routine Score 94
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Observed no paper towels at handsink in bar.

   • Not serious Core (1 points)

     Pest control-routine inspections for

     Observed fruit flies and flies.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Observed dirty air vents at RIC's.

   • Not serious Core (1 points)

     Drying Mops-air dry

     Hang mops to dry.

   • Not serious Core (1 points)

     Handwashing signage

     Observed no handwash signage in employee restroom.

3. Dec 19, 2019 Routine Score 86
   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     REMOVE PEELING PAINT

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     NO DATE MARKING ON PREPARED FOOD ( S. HAM)

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     d. tomatoes 48.8 & s. tomatoes 47.7F

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE LIGHTING

   • Not serious Priority Foundation (2 points)

     Food-contact surfaces. smooth, non-absorbent and easily cleanable

     REMOVE ALL ABSORBENT MATERIAL FROM ( RIC)

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     COVER ALL FOOD TO PREVENT CROSS CONTAMINATION

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     HANDLE STORED IN FOOD ITEMS

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     INVERT OR COVER FOOD EQUIPMENT

4. May 9, 2019 Routine Score 80
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     no hot water at hand sink and three compartment by old bar-must have hot water prep sink is leaking- standing water in container below

   • Serious Priority (3 points)

     Clean Sight and Touch

     Dirty food contact surfaces: can opener blade meat slicer bottom of make line shelves in wic food containers algae and mildew in the ice machine algae in soda gun at old bar

   • Serious Priority (3 points)

     Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

     raw chicken next to pretzels

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     unlabeled spray bottle must be labeled with the common name

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

     no date marking

   • Not serious Core (1 points)

     Preventing contamination from other sources. Miscellaneous sources of Contamination

     cell phone on prep surface mop head sitting on utensils in dry goods ceiling tile above food shoes next to and above food and utensiles

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     ice scoop handle touching the ice- must be upright

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     put ceiling tile back up and a/c grate repair bottom of the make line replace weather stripping on back door- no light should show exposed ceiling where a/c lines go into ceiling

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN: walk in door trash cams splash and build up on walls and equipment

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     there must be a RFSM on site at all times food is being produced

5. Oct 29, 2018 Routine Score 93
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     front bar

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     back door

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean fan covers to WIC.

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Re-attach FRP to wall at beer cooler.

   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     Replace residential freezer with commercial freezer.

6. Feb 12, 2018 Routine Score 90
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     need blue city of dallas certificate for rfsm

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     test strips

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     hand sink used as a dump sink

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

     sanitation buckets off floor

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean gaskets

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     close hole in ceiling

   • Not serious Core (1 points)

     Handwashing signage

     need employee must wash hands before returning to work sign

7. Sep 22, 2017 Routine Score 88
   • Not serious Core (1 points)

     Loosely cover cooling foods

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     QA

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

     in kitchen

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Serious Priority (3 points)

     Toxic items labeling-non original container

8. Feb 16, 2017 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     mushrooms and chili 47 F ice down or move to beer cooler called for service

   • Serious Priority (3 points)

     Toxic items labeling-non original container

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw shell eggs over rte bread

   • Not serious Priority Foundation (2 points)

     Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

   • Not serious Core (1 points)

     Walls shall be light in color

     paint black WIC