Tacos Cantu LLC

Year by year

Inspections

1. Feb 2, 2024 Routine Score 93
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils resistant pit,chip, crazing

     DISCARD ANY DAMAGED UTENSILS

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE LIGHT BULB IN VENT HOOD

2. Aug 4, 2023 Routine Score 91
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     EGGS STORED AT ROOM TEMPERATURE, STORE IN ICE OR BELOW 41'F

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     LABEL ALL SPRAY BOTTLES

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     OBTAIN QUAT TEST STRIPS

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

3. Jun 18, 2022 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Multiuse Materials durable

     Remove plastic tape from RIF in storage room.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

4. Oct 26, 2021 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Replace torn gaskets of RIF.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     dust accumulation observed on ceiling above hot hold line

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     Provide soap at hand sink next to prep table and maintain accessible. Observed with towels and bucket inside.

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     Seal back door properly to prevent entrance of insects and rodents.

   • Serious Priority (3 points)

     Cooling -- total 6 hours, 135-41øF

     Observed lexan pan of cooked rice cooling without log chart documentation to show proper cooling parameters are being met

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Register manager certificates with the city of dallas and post

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     Renew expired food handler certificates

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

5. Apr 6, 2021 Routine Score 83
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

   • Serious Priority (3 points)

     Clean Sight and Touch

   • Serious Priority (3 points)

     Toxic items labeling-non original container

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

6. Oct 20, 2020 Routine Score 97
   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

7. Mar 23, 2020 Routine Score 94
   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

8. Sep 18, 2019 Routine Score 87
   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Durability and Strength

     Do not line rack with cardboard.

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     Employee beverages on prep table.

   • Not serious Priority Foundation (2 points)

     Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

   • Not serious Core (1 points)

     Store single-service item in original package

     coffee filters

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Core (1 points)

     Light - 50 foot : Food and utensils area

     vent hood

   • Not serious Core (1 points)

     Waste receptacles outdoors/tight fitting lids

9. Mar 18, 2019 Routine Score 92
   • Serious Priority (3 points)

     A food employee or conditional employee shall report to PIC the information as specified under (

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Outer openings:closed,tight-fitting windows

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

10. Sep 13, 2018 Routine Score 80
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN ALL

    • Not serious Core (1 points)

      Food, utensils & equip under other sources

      TORTILLA/ SINGLE SERVICE ARTICLES STORED UNDER LIVE PLANT ; PREPPING FOOD WITH DIRTY DISHES IN 3 COMP SINK

    • Serious Priority (3 points)

      Contact RTE Products w/ Bare Hands

      OBSERVED EMPLOYEE HANDLING RTE FOODS WITH BARE HANDS

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN INSIDE ICE MACHINE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINKS STORED ON PREP TABLE IN PREP AREA

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

    • Not serious Core (1 points)

      Loosely cover cooling foods

      COVER ALL

    • Serious Priority (3 points)

      When to wash hands between raw and RTE foods

      LACK OF HAND WASHING

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      SEAL ALL HOLES AND GAPS IN CEILING TILE

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      REMOVE CARDBOARD LINED WITH FOIL TO HOLD SINGLE SERVICE ARTICLES

11. Mar 12, 2018 Routine Score 83
    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      OBSERVED STORING IN CANS

    • Not serious Priority Foundation (2 points)

      Approved Food Contact Equip.

      REMOVE TOWEL FROM UNDER 3 COMP SINK

    • Serious Priority (3 points)

      Medicines labeled and stored properly

      MEDICINE STORED IN PREP AREA

    • Serious Priority (3 points)

      Contact RTE Products w/ Bare Hands

      OBSERVED EMPLOYEE HANDLING TORTILLA WITH BARE HANDS

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINKS STORED IN PREP AREA

    • Serious Priority (3 points)

      Food protected cross contamination by preparing each type of food at different times or in separ

      COOKED SAUSAGE STORED ON CUTTING BOARD WITH RAW BEEF

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      REGISTER WITHIN 48

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      LABEL BULK CONTAINER

12. Feb 27, 2017 Routine Score 90
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      RAW SHELL EGGS STORED ABOVE PRODUCE

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      REPLACE BROKEN GASKETS

    • Not serious Core (1 points)

      Soda nozzles and ice bin clean to remove soil