Plano Cafe

Year by year

Inspections

1. Aug 31, 2018 Routine Score 90
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw shell eggs over rte foods

   • Not serious Core (1 points)

     Store single-service item in original package

     keep flipped over

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Serious Priority (3 points)

     Grease Trap Tickets

     last done March 2018 must pump every 90 days

2. Feb 8, 2018 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     date foods in cooler

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     raw eggs, bacon, raw chicken stored over rte foods

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     separate personal food

   • Not serious Core (1 points)

     Grease Trap Tickets

     get latest from servicer

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Reuse of single service articles

     do not wash and reuse old food containers

3. May 31, 2017 Routine Score 83
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     eggs sitting in top shelf in reach in cooler

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     observed employee eating in kitchen

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     need foodservice manager certifiate with city of dallas

   • Serious Priority (3 points)

     Water Chemical properties. Records of all chemical testing shall be kept on site.

     test strips needed

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices