Meat

Year by year

Inspections

1. Mar 10, 2023 Routine Score 98
   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     EXTERIOR DOOR NEXT TO WIC HAS GAP, PROVIDE A TIGHT SEAL TO PREVENT PEST FROM ENTERING.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     DUST BUILD UP ON FANS OF WIC, CLEAN.

2. Sep 17, 2021 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     observed three package of hot dogs past use by date, items were removed for sales floor.

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     observed hole on walls locate in back meat wic area, repair

3. Jan 30, 2020 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     black residue on ceiling of walk in freezer.

4. Jan 9, 2019 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean fan of wic.

5. Jul 10, 2018 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Provide disposable towels at hand wash station

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean walk in freezer LTA-18

6. Jan 10, 2018 Routine Score 90
   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     Chlorine at 0 PPM. Change every 2-4 hours.

   • Serious Priority (3 points)

     Grease Trap Tickets

     Need most recent ticket, within 90 days.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     Need RFSM onsite, provide on next visit.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean inside fish RICs.

   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     Store cutting board in clean and dry place, stains on cutting board.

7. Jul 31, 2017 Routine Score 82
   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     REMOVE CARDBOARD LINING FROM UNDER FOOD ITEMS IN DISPLAY COOLER

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Conveying Sewage

     FLOOR DRAIN BACKING UP AT 3 COMP SINK

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN ALL

   • Not serious Priority Foundation (2 points)

     Food Establishment Permit

   • Not serious Core (1 points)

     Store maintenance equipment in orderly manner

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     REMOVE ALL EXPIRED FOOD ITEMS

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     PROVIDE FOR ALL

8. Feb 15, 2017 Routine Score 93
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     RAW PORK STORED ABOVE RTE FOODS IN RIC

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     ITEMS STORED IN HANDSINK

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site