Palmieri Cafe

Year by year

Inspections

1. May 3, 2023 Routine Score 89
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     GROUND BEEF AT 44.9f AND MILK AT 47F

   • Serious Priority (3 points)

     Licensed pest control applicator only

     OBSERVED HOME USE PESTICIDE (RAID FLY SPRAY) NOT ALLOWED IN PREMISES.

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     STORE SPOONS, SCOOPS AND ANY OTHER HANDLED UTENSILS UPRIGHT

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     LABEL SQUEEZE BOTTLES WITH COMMON NAME OF FOOD.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     GRIME ON GASKETS OF COLD HOLD EQUIPMENT, GRIME ON WALLS, GRIME ON WIRE STORAGE SHELVES AND ON LIDS. CLEAN.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     DUST/FLOUR ON INTAKE VENTS, CLEAN.

   • Not serious Core (1 points)

     Permit/license posted

     POST HEALTH PERMIT WHERE IT IS VISIBLE TO PUBLIC.

2. Sep 10, 2021 Routine Score 82
   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

     Ham and cheese sandwiches 73F/out of temperature

   • Serious Priority (3 points)

     Equipment and Utensils Sanitization

     Heavy build up seen on dough roller- must be cleaned and sanitized after each use.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     Label all food squeeze bottles

   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Multiuse Materials durable

     Do not re use single use containers- sour cream

   • Not serious Core (1 points)

     Pest Control

     Observed flies throughout the establishment

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Observed wiping towels on counter tops throughout establishment

   • Not serious Core (1 points)

     Utensils, single serve items 6 inches off - floor

     Observed single service cups on the floor in the back storage

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean walls around all food equipment

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Black shelves not in good repair- storage

   • Not serious Core (1 points)

     Other Violations

     Remove any unnecessary items on small desk/storage area/reach in cooler

3. Jan 25, 2019 Routine Score 96
   • Not serious Core (1 points)

     Store equipment & utensils - avoid contamination

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Core (1 points)

     Thawing. under running water criteria

4. Jul 25, 2018 Routine Score 95
   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

   • Not serious Priority Foundation (2 points)

     Food thermometers provided and accessible

   • Not serious Priority Foundation (2 points)

     No soap at handsink

5. Feb 8, 2018 Routine Score 98
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wiping cloths on counter

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     canned food on the ground

6. Oct 17, 2017 Routine Score 95
   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     TOXIC PRODUCT STORED ON HW

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     SPRAY BOTTLE AND TOWEL AT HW

7. Apr 26, 2017 Routine Score 94
   • Serious Priority (3 points)

     Q.A. PPM - follow manufacturer's direction

     Sanitizing solution tested at less than 200ppm Q.A. Quaternary Ammonium interacts with the atmosphere and will lose its effectiveness over time and as it is used.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Reach in cooler shows buildup of food debris.

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     Dishwashing machine missing control panel protections.