Tom Thumb #3560 Deli
8698 SKILLMAN ST, Dallas, TX 75243 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 2 | 2 | 0 |
| 2022 | 1 | 3 | 0 |
| 2021 | 2 | 2 | 0 |
| 2020 | 3 | 4 | 4 |
| 2019 | 2 | 12 | 6 |
| 2018 | 2 | 12 | 4 |
| 2017 | 3 | 15 | 5 |
Inspections
-
Aug 10, 2023 Routine Score 98
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
-
Not serious
Priority Foundation (2 points)
-
Feb 7, 2023 Routine Score 99
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Broken tile and floor not in good condition.
-
Not serious
Core (1 points)
-
May 21, 2022 Routine Score 96
-
Not serious
Priority Foundation (2 points)
Cool TCS foods using other effective means
Properly cool cooked whole chicken. Do not cool them inside of the bag.
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
Clean walls over 3-compartment sink.
-
Not serious
Core (1 points)
Wall and ceiling covering materials shall be attached so that they are easily cleanable
Replace missing ceiling tile (food prep). Repair wall over the food prep area
-
Not serious
Priority Foundation (2 points)
-
Nov 8, 2021 Routine Score 99
-
Not serious
Core (1 points)
Thawing. under running water criteria
cold water must be continuously running to properly thaw food
-
Not serious
Core (1 points)
-
May 6, 2021 Routine Score 98
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
-
Not serious
Priority Foundation (2 points)
-
Nov 2, 2020 Routine Score 97
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
fish measured at 110 degrees F- corrected on site by the manager; reheated to 200 degrees F
-
Serious
Priority (3 points)
-
May 19, 2020 Routine Score 94
-
Serious
Priority (3 points)
Grease Trap Tickets
recent needed on site
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
repair the leak in the food prep area
-
Serious
Priority (3 points)
-
May 19, 2020 Routine Score 97
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
-
Serious
Priority (3 points)
-
Dec 19, 2019 Routine Score 94
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
sliced turkey measured at 50 degrees F; roast beef measured at 50 degrees F
-
Serious
Priority (3 points)
Clean Sight and Touch
replace/repair the shelves/racks inside the walk in cooler- rusty
-
Serious
Priority (3 points)
-
Jun 20, 2019 Routine Score 80
-
Not serious
Core (1 points)
Store single-service item in original package
keep all inverted
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
sani spray adj deli tissue repeat violation
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
Chemical mixer leaking at 3 comp repeat violation
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
lettuce left at room temp 19.7 C
-
Not serious
Core (1 points)
Loosely cover cooling foods
tight cover on cooling chickens
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
half eaten cake under deli sandwich cooler
-
Serious
Priority (3 points)
Clean Sight and Touch
grease, trash, keep clean!
-
Not serious
Core (1 points)
-
Dec 18, 2018 Routine Score 80
-
Not serious
Core (1 points)
Store single-service item in original package
invert
-
Not serious
Priority Foundation (2 points)
Original cont. of RTE/PHF/Day1= day of opening
date upon opening TCS product
-
Serious
Priority (3 points)
Discard TCS if date marked exceeds temp & time
cheese dated exp 12/15 salad in WIC 12/14
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
hung on cutting board
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
hand wash leaking
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
missing certs
-
Serious
Priority (3 points)
Food on display shall be protected from contamination
food samples left out without sneeze guard
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
dry storage ceiling caved in from leak
-
Not serious
Core (1 points)
-
Jun 20, 2018 Routine Score 97
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
fill all gaps, replace tiles
-
Not serious
Core (1 points)
Store single-service item in original package
flip in dry storage
-
Not serious
Core (1 points)
Light - 10 foot : Walk-in, Dry storage
-
Not serious
Core (1 points)
-
Dec 29, 2017 Routine Score 90
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
sani bottle left adj SSA
-
Not serious
Core (1 points)
Soda nozzles and ice bin clean to remove soil
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
-
Not serious
Priority Foundation (2 points)
Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
separate raw chickens from cooked food on cart
-
Serious
Priority (3 points)
-
Jul 12, 2017 Routine Score 89
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
repair tile where pipes were fixed
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
expired clam chowder soup 7/11/17
-
Not serious
Core (1 points)
Food Labeling - Bulk Food w/ Card or Sign
label all bulk spices sitting on back shelf
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
sanitizer spray sitting in sandwich meal prep table
-
Not serious
Core (1 points)
-
Feb 21, 2017 Routine Score 93
-
Not serious
Core (1 points)
Food shall be protected from contamination by storing the food in a clean, dry location
Food stored beside soiled towels in WIC.
-
Serious
Priority (3 points)
Clean Sight and Touch
Replace cover (cutting sheet).
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Repair missing ceiling tiles and cove floor tiles.
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.