Flaming Burger
11255 GARLAND RD STE# 101A, Dallas, TX 75218 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2024 | 1 | 1 | 0 |
| 2023 | 2 | 7 | 3 |
| 2022 | 2 | 8 | 2 |
| 2021 | 2 | 2 | 1 |
| 2020 | 3 | 1 | 0 |
| 2019 | 2 | 11 | 5 |
| 2018 | 2 | 15 | 8 |
| 2017 | 1 | 1 | 1 |
| 2016 | 1 | 5 | 0 |
Inspections
-
Jan 25, 2024 Routine Score 98
-
Not serious
Priority Foundation (2 points)
Smooth Contact Surfaces
clean inside reach in coolers
-
Not serious
Priority Foundation (2 points)
-
Jul 11, 2023 Routine Score 90
-
Not serious
Core (1 points)
Drying Mops-air dry
dispose of mop water and hang when not in use
-
Not serious
Core (1 points)
Hair Restraints effective
provide hair restraints for all BOH employees
-
Serious
Priority (3 points)
Clean Sight and Touch
can opener observed with product debris accumulation
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
chemical spray bottle (8 ml cleaner) observed on prep table next to product
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
a certified food manager shall be present all hours of operation
-
Not serious
Core (1 points)
-
Jan 18, 2023 Routine Score 95
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
Water & Plumbing in good repair- per code
WATER DRIPPING AT HAND SINK
-
Not serious
Priority Foundation (2 points)
-
Jul 18, 2022 Routine Score 91
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
NO RFSM ONSITE DURING INSPECTION
-
Not serious
Priority Foundation (2 points)
Accredited food handler certificate - 60 days
NOT ALL EMPLPYEES HAVE HANDLER CERTIFICATE
-
Not serious
Core (1 points)
Other Violations
DIRTY CAN OPENNER
-
Not serious
Core (1 points)
Other Violations
BROKEN GASKET AYT DOOR OF RIC
-
Serious
Priority (3 points)
Grease Trap Tickets
NO RECENT GREASE TICKET
-
Not serious
Priority Foundation (2 points)
-
Jan 20, 2022 Routine Score 94
-
Serious
Priority (3 points)
Toxic Chemical Storage - Retail Sale
sanitizing bucket store on prep surface
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
wiping cloth store on prep surfacw
-
Not serious
Priority Foundation (2 points)
Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
no test strip
-
Serious
Priority (3 points)
-
Aug 17, 2021 Routine Score 99
-
Not serious
Core (1 points)
Nonfood-contact surfaces material
RUSTED STORAGE SURFACE
-
Not serious
Core (1 points)
-
Mar 30, 2021 Routine Score 97
-
Serious
Priority (3 points)
Gloves single use
KEEP USING SAME GLOVE FOR MULTIPLE TASK
-
Serious
Priority (3 points)
-
Oct 20, 2020 Routine Score 100
-
May 19, 2020 Routine Score 100
-
Mar 23, 2020 Routine Score 98
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
expired handler certificate
-
Not serious
Priority Foundation (2 points)
-
Sep 19, 2019 Routine Score 90
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
raw wings 54 F large RIC in back not working
-
Serious
Priority (3 points)
Food on display shall be protected from contamination
protect tomatoes stored in dining room
-
Serious
Priority (3 points)
Toxic items storage adjacent to food/utensils
-
Not serious
Core (1 points)
Drying Mops-air dry
do not leave in bucket
-
Serious
Priority (3 points)
-
Mar 19, 2019 Routine Score 87
-
Not serious
Core (1 points)
Light bulbs, light shields provided
in RIC
-
Serious
Priority (3 points)
Toxic items labeling-non original container
label all spray bottles
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
cover any food not in immediate use
-
Not serious
Priority Foundation (2 points)
Original cont. of RTE/PHF/Day1= day of opening
date mark foods
-
Not serious
Priority Foundation (2 points)
Food Consumer Advisory-raw food
repeat violation
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
separate raw chicken and beef raw
-
Not serious
Core (1 points)
-
Sep 10, 2018 Routine Score 84
-
Serious
Priority (3 points)
Toxic items labeling-non original container
label all properly
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
tomatoes on top 48F ham on bottom 44.5F cooler repair scheduled hot dogs in standing ric 55F
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
raw burgers adj cheese, keep separated
-
Not serious
Priority Foundation (2 points)
Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
not signed by anyone
-
Serious
Priority (3 points)
Grease Trap Tickets
last available is march 2018
-
Not serious
Priority Foundation (2 points)
Consumer Advisory Disclosure---asterisking
-
Serious
Priority (3 points)
-
Feb 9, 2018 Routine Score 81
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
missing one cook's
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
tomatoes 48F on top raw chicken 45 F on bottom of lowboy and RIC bad airflow in RIC
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
croutons adj raw ground beef keep separated
-
Not serious
Core (1 points)
Food protected from cross contamination by storing the food in packages, covered containers, or
-
Serious
Priority (3 points)
When to washWhen to wash hands after coughing/sneezing/eating/etc
-
Serious
Priority (3 points)
Toxic items labeling-non original container
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
-
Not serious
Core (1 points)
Ceiling easily cleanable and light in color
-
Not serious
Priority Foundation (2 points)
-
May 25, 2017 Routine Score 97
-
Serious
Priority (3 points)
Chlorine sanitizer concentration, minimum temp.
change sanitizer water often reads 0 ppm chlorine
-
Serious
Priority (3 points)
-
Dec 13, 2016 Routine Score 91
-
Not serious
Priority Foundation (2 points)
Food-contact surfaces. smooth, non-absorbent and easily cleanable
repair gaskets
-
Not serious
Priority Foundation (2 points)
Cooling, heating, and holding capacities. Equipment
check back cooler for proper temperature
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
have clean up procedures for vomit/diarrhea
-
Not serious
Priority Foundation (2 points)
Handlers-Certificate Not On Site
have all food handlers certificate on site
-
Not serious
Core (1 points)
Handwashing signage
have sign posted in all hand sinks
-
Not serious
Priority Foundation (2 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.