Sallio Bistro
11910 PRESTON RD #209, Dallas, TX 75230 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2019 | 1 | 6 | 1 |
| 2018 | 2 | 13 | 3 |
| 2017 | 2 | 23 | 5 |
| 2016 | 1 | 6 | 4 |
Inspections
-
Apr 29, 2019 Routine Score 91
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
replace ceiling tiles-water damage
-
Not serious
Core (1 points)
Equipment in good repair and proper adjustment.
replace gaskets around wic door, repair spray nozzle-prep sink
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
keep spoon out of handwash sink-handwashing only
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean ric exterior/interior, dish washer
-
Not serious
Core (1 points)
Food storage containers, identified with common name of food.
label containers
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
keep hot holding 135 or above
-
Not serious
Core (1 points)
-
Oct 31, 2018 Routine Score 88
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed ground meat (hamburger patty above steak)
-
Serious
Priority (3 points)
Clean Sight and Touch
clean ice machine, slicer
-
Not serious
Core (1 points)
Hair Restraints effective
employees need to cover hair
-
Not serious
Core (1 points)
Handwashing signage
provide hand washing sign
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves in walk in coolers, coolers inside, gaskets
-
Not serious
Core (1 points)
Cloths in-use for wiping food spills used for no other purpose
observed cloth under cutting board
-
Not serious
Priority Foundation (2 points)
-
Apr 24, 2018 Routine Score 91
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
observed cross contamination in cooler (liver above rte food)
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean coolers inside, shelves in walk in coolers, ie machine, clean food storage containers, remove wood cabinet from the kitchen, repair faucet on 3 com sink, remove plastic around spray nozzle, replace broken tile
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
provide rfsm certificate
-
Not serious
Core (1 points)
Hair Restraints effective
cover hair
-
Not serious
Core (1 points)
Cloths in-use for wiping food spills used for no other purpose
remove cloth under cutting boards
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide a sign about inspection report
-
Serious
Priority (3 points)
-
Oct 11, 2017 Routine Score 80
-
Not serious
Core (1 points)
Hair Restraints effective
cover hair
-
Not serious
Core (1 points)
Light bulbs, light shields provided
light shields
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
store wet cloth in sanitizer bucket
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
observed rte food stores together with raw food
-
Serious
Priority (3 points)
Clean Sight and Touch
clean ice machine
-
Not serious
Priority Foundation (2 points)
RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate from City of Dallas
-
Not serious
Core (1 points)
In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
provide qua test strips
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
clean shelves in walk in cooler, gaskets around cooler doors
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
ceiling tiles, wall edges, caulk around 3 com sinks
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS for 7 days only
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
provide a sign
-
Not serious
Core (1 points)
Pest control-routine inspections for
observed fruit flies
-
Not serious
Core (1 points)
-
Apr 5, 2017 Routine Score 80
-
Serious
Priority (3 points)
Clean Sight and Touch
CUTTING BOARDS
-
Not serious
Core (1 points)
Handwashing signage
TO ALL HAND SINKS
-
Serious
Priority (3 points)
Hands wash procedures-without soap
PLEASE MAKE SURE EMPLOYEE WASH THEIR HANDS FOR 20 SECONDS. OBSERVED EMPLOYEE WASHED FOR HIS HANDS FOR 3 SEC
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN DUSTY WALL
-
Not serious
Priority Foundation (2 points)
Damaged Equipment
REPLACE / REPAIR CUTTING BOARD WITH DUCT TAPE
-
Not serious
Core (1 points)
Light bulbs, light shields provided
REPLACE ALL MISSING LIGHT SHIELD FROM KITCHEN
-
Not serious
Priority Foundation (2 points)
Original cont. of RTE/PHF/Day1= day of opening
DATE FOOD PRODUCTS WITH SHELF LIFE OF 7 DAYS OR LESS. OBSERVED PRODUCTS FROM WALK IN COOLER DATED WITH 8-9 DAYS OF SHELF LIFE
-
Not serious
Priority Foundation (2 points)
Food Label- manufacture/packer/distrubtor name
SALT BLOCK
-
Serious
Priority (3 points)
Food not re-served after being served or sold to consumer
SELFFISH SHELLS AND SALT BLOCKS
-
Serious
Priority (3 points)
-
Oct 17, 2016 Routine Score 85
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
-
Serious
Priority (3 points)
Date marking > 24 hrs,on site,temp 41F
-
Serious
Priority (3 points)
Cold Hold (41øF/45øF or below)
RICE 57'F, CABBAGE 56'F, MIXED VEGETABLES 47'F, BREAD PUDDING 46'F
-
Serious
Priority (3 points)
Grease Trap Tickets
PLEASE ALSO PROVIDE PEST CONTROL RECORD ON SITE
-
Serious
Priority (3 points)
Ice used as exterior coolant, prohibited as ingredient and may not be used as food
DO NOT STORE BOTTLED BEVERAGE IN ICE BIN
-
Not serious
Core (1 points)
Light bulbs, light shields provided
KITCHEN
-
Not serious
Priority Foundation (2 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.