Blue Bamboo

7777 FOREST LN #A074, Dallas, TX 75230 · Dallas County

74cited violations

17serious tier

13inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2024	1	8	1
2023	1	11	1
2022	1	0	0
2021	2	1	1
2020	2	6	2
2019	2	10	2
2018	2	21	5
2017	2	17	5

Inspections

Jan 9, 2024 Routine Score 87
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  food needs to be 6 inch above the ground
- Not serious Priority Foundation (2 points)
  Date marking commercially prepared RTE/ TCS food
  
  properly date mark the food inside the wic
- Not serious Priority Foundation (2 points)
  No soap at handsink
  
  provide hand soap and paper towel adequately
- Not serious Priority Foundation (2 points)
  Equipment & Utensils smooth easily cleanable
  
  can opener must be cleaned properly, wic cooler shelves must be repaired
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  store ice scoop after using it (properly)
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean grease build up behind the grill, clean fans on wic
- Not serious Core (1 points)
  Physical Facilities Floors,Walls,Ceilings
  
  repair ceiling tiles on the kitchen
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  latest inspection report available upon request sign must be posted
May 4, 2023 Routine Score 83
- Not serious Core (1 points)
  Store single-service item in original package
  
  to go boxes
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  no rfsm on site
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  wif not good repair, replace missing ceiling tiles clean and sanitize small storage area
- Not serious Priority Foundation (2 points)
  Food Labeling- with common name of the food
  
  label squeeze bottles
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  heavy build up observed on cooking equipment clean exterior of bulk ingredients heavy dust on waiting rack prepared vegetables
- Not serious Priority Foundation (2 points)
  Cool TCS foods using proper methods
  
  observed chicken strips cooling at room temperatures
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  two large of soy sauce observed on floor
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  in service utensils observed in bulk ingredients
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  no current food handler renew
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean sight and touch heavy food build up shelves
- Not serious Core (1 points)
  Hair Restraints effective
  
  food staff wear effective hair restraints
Sep 15, 2022 Routine Score 100
Dec 10, 2021 Routine Score 100
May 17, 2021 Routine Score 97
- Serious Priority (3 points)
  Clean Sight and Touch
  
  CAN OPENER BLADE DIRTY
Aug 13, 2020 Routine Score 99
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN RACKS IN WALK IN COOLER
Feb 24, 2020 Routine Score 91
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw shrimp next to cooked shrimp in RIC
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
  
  wet wiping cloth on prep table
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  did not wash hands before wearing new gloves
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean ceiling tiles and floor in kitchen
- Not serious Core (1 points)
  Trash can provided for papertowel waste
  
  provide waste bin near handwash sink
Sep 11, 2019 Routine Score 91
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  store tray above floor in WIC.
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  uncooked shrimp above cooked shrimp.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean gaskets on freezer/cooler.
- Not serious Priority Foundation (2 points)
  Fingernail maintenance
  
  cook needs to trim nails.
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  date mark and label food (rice).
Mar 26, 2019 Routine Score 92
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  broken light shield
- Not serious Core (1 points)
  Other Violations
  
  separate area needs to be clean and organized, cover gaps
- Serious Priority (3 points)
  When to wash hands before donning new gloves
  
  wash hands before donning new gloves
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean shelves in walk in cooler
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  use original drain stopper not plastic bag
Sep 21, 2018 Routine Score 80
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean coolers, freezer, shelves, prep tables, fryers, gaskets around cooler doors
- Not serious Core (1 points)
  Storing the food where it is not exposed to splash, dust, or other contamination
  
  cover food products
- Not serious Core (1 points)
  Trash can provided for papertowel waste
  
  provide by hand sink
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide a sign about inspection report
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean slicer, food storage containers,
- Not serious Priority Foundation (2 points)
  Thermometer in good condition or discarded
  
  replace non working thermometer
- Not serious Core (1 points)
  Store equipment & utensils - avoid contamination
- Not serious Core (1 points)
  Pest control-routine inspections for
  
  observed roaches
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  raw chicken stored above raw beef in cooler
- Not serious Core (1 points)
  Reuse of single service articles
  
  do not reuse single use articles
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  seal hand sink to the wall, provide cove base around, replace old caulk
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  provide label for food storage containers
- Serious Priority (3 points)
  Gloves single use
  
  change gloves when you changed a task
Mar 26, 2018 Routine Score 88
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean slicer
- Not serious Core (1 points)
  Conditions of Permit-in use of food equipment
  
  provide a sign
- Not serious Core (1 points)
  Reuse of single service articles
  
  do not reuse single use articles
- Serious Priority (3 points)
  Food protected cross contamination arrange each type food in equipment so cross is prevented
  
  observed cross contamination in walk in cooler and reach in cooler (raw chicken store above fried chicken, raw beef stored above corn and water chestnut)
- Not serious Core (1 points)
  In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
  
  keep utensils with handle up
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  clean gaskets, coolers, shelves
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label food storage containers (squeeze bottles)
- Not serious Core (1 points)
  Light bulbs, light shields provided
  
  replace broken light shield
Sep 27, 2017 Routine Score 88
- Serious Priority (3 points)
  Clean Sight and Touch
  
  clean can opener,
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  fan covers inside wic and wif observed with heavy dust accumulation. replace warped light cover over cook line
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  label all food containers with common name when removed from original container/package
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  dirty gaskets observed all ric/wic/wif doors
- Serious Priority (3 points)
  Food on display shall be protected from contamination
  
  cover food in wic
- Not serious Core (1 points)
  Other Violations
  
  hang mop or store inverted when not in use.
- Not serious Priority Foundation (2 points)
  Approved Food Contact Equip.
  
  residential microwave observed
Jan 24, 2017 Routine Score 82
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  SPRAY BOTTLES
- Serious Priority (3 points)
  Hands wash procedures-without soap
  
  EMPLOYEE MUST WASH HAND WITH SOAP FOR 20 SECONDS IN HAND SINK WHEN REQUIRED BY LAW. FOR EXAMPLE: TASK CHANGE, BEFORE DONNING NEW GLOVES. OBSERVED EMPLOYEE WASHED HANDS FOR NO MORE THAN 5 SECINDS
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  DO NOT STORE ANY ITEM IN HAND SINK SUCH AS TOWEL AND FOOD EQUIPMENT
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN FLOOR AND STORAGE SHELVES
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  REPLACE CUTTING BOARD WITH DEEP HOLES
- Not serious Core (1 points)
  Cloths in-use for wiping between uses stored
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  CHICKEN STRIP 54'F
- Not serious Core (1 points)
  Health permit posted
  
  POST UP YOUR HEALTH PERMIT, SALES TAX PERMIT AND CERTIFICATE OF OCCUPANCY
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  PROVIDE NAME LABEL TO STORAGE CONTAINERS OF SUGAR, FLOUR, SALT AND ETC....
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  NO DRINKING IN FOOD PREP. AREA ALLOWED. STORE ALL PERSONAL BEVERAGE AWAY FROM FOOD AND EQUIPMENT

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.