Tom Thumb

Year by year

Inspections

1. Jan 26, 2023 Routine Score 95
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean floors in produce

   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     Repair bent shelving in back room

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

2. Feb 14, 2022 Routine Score 100
3. Mar 4, 2021 Routine Score 100
4. Apr 8, 2020 Routine Score 97
   • Serious Priority (3 points)

     Backflow prevention device - air gap

5. Mar 14, 2019 Routine Score 99
   • Not serious Core (1 points)

     Exterior doors used as exits need not be self-closing if they are solid and tight-fitting - Oute

6. Sep 23, 2018 Routine Score 100
7. Mar 29, 2018 Routine Score 92
   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     Invert the single use items when not in use ( single use items on the table)

   • Not serious Core (1 points)

     Equipment clearance of cleaning space

     remove the crates used as shelves in the walk in cooler ( unable to clean under on a continuous basis.) All storage shelves must be on legs or rolling wheels. Deli, Bakery, and Produce area

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     the light bulbs above the food handling area should be shielded or plastic coated bulbs.

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     provide a written procedure on vomiting and diarrhea cleanup ( blood pathogen cleanup)

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     Provide thermometers inside the reach in cooler.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     clean the gasket on the inside of the reach in cooler

8. Sep 28, 2017 Routine Score 100
9. Mar 21, 2017 Routine Score 100