West Davis Food Mart

Year by year

Inspections

1. Dec 7, 2023 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean dust accumulation on cooling units in large beer cooler

2. Nov 21, 2022 Routine Score 99
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Clean any debris in Beer cooler

3. Dec 10, 2020 Routine Score 82
   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     missing bodily fluids writing procedures /spill kit

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     missing current food handler cards on site must be have current food handler cards on site

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     missing test strips to test chemical concentrations must be have test strips to check chemical concentrations missing setup 3c sink on site must be have setup 3c sink on site

   • Serious Priority (3 points)

     Sanitization after Cleaning

     coffee pots not sanitize on site must be sanitize on site to avoid cross contamination

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     shelving food areas with dust and soils accumulations must be clean to avoid cross contamination

   • Not serious Core (1 points)

     Pest control-routine inspections for

     missing current pest control ticket must be have pest control ticket on site

   • Serious Priority (3 points)

     Equipment and Utensils Sanitization

     missing 3c sink sanitizing solutions

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     missing RFSM certificate must be have FSM registered with the city

   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

4. Dec 3, 2019 Routine Score 98
   • Not serious Core (1 points)

     Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

     expired food packages dates must be discard expired food packages to avoid cross contamination

   • Not serious Core (1 points)

     Microwave safety standards

     using not approved commercial equipment must be have approved commercial equipment

5. Dec 6, 2018 Routine Score 97
   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     all drinks must above floor 6 ins

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     seal open gaps for the front door

   • Not serious Core (1 points)

     Floor, wall, ceiling - Exposed material

     replace the damaged tiles on the celiling

6. Jun 27, 2018 Routine Score 91
   • Not serious Core (1 points)

     Floor, wall, ceiling - Exposed material

     Ceiling exposed above breaker box.

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     Variety of beverages stored on floor.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Microwave shows signs of food debris in interior.

   • Not serious Core (1 points)

     Remove dead/trapped pests

     Dead insects observed on light shields. Please remove

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     Thermometer not easily viewable in reach in cooler containing milk.

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Air freshener stored above premixed alcoholic beverages.

7. Dec 13, 2017 Routine Score 96
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Shelving and walls in walk in cooler dirty. Shelving shows signs of rust.

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Tobacco products stored over edible medication (antacids, stomach relief products)

8. May 11, 2017 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     BROKEN REACH IN COOLER DOOR GASKET

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN THE FAN COVERS (REMOVE DUST ) WALK IN DRINK COOLER

   • Not serious Core (1 points)

     Walls and ceilings, studs, joists, and rafters

     REPLACE THREE DAMAGED CEILING TILES DUE TO MOISTURE IN THE SALES FLOOR AREA

   • Not serious Core (1 points)

     Physical Facilities Premises

     CLEAN THE TOILET BOWL AND SEAT IN THE RESTROOM

   • Not serious Core (1 points)

     Handwashing signage

     PROVIDE A HAND WASH SIGN FOR THE HAND SINK NEAR THE THREE COMPARTMENT SINK

   • Serious Priority (3 points)

     Clean Sight and Touch

     CLEAN THE INTERIOR OF THE CUSTOMER MICROWAVE

9. Nov 30, 2016 Routine Score 92
   • Not serious Core (1 points)

     Light bulbs, light shields provided

     REPLACE THE LIGHT BULBS IN THE LIGHTING UNITS THAT ARE NOT SHINING IN THE BACK DRY STORAGE AREA (ALSO IN THE CEILING ABOVE THE REACH IN DRINK COOLERS)

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     BACK HAND SINK COVERED BY A CRATE OF DRINKS (KEEP HAND SINKS UNBLOCKED AND STOCKED WITH SOAP AND PAPER TOWELS

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     PROVIDE THERMOMETERS FOR THE WALK IN DRINK COOLER PROVIDE A THERMOMETER FOR THE REACH IN COOLER HOLDING THE GALLONS OF MILK

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     DIRTY FAN COVERS IN THE WALK IN COOLER DIRTY FAN COVERS IN THE REACH IN DRINK COOLERS

   • Not serious Core (1 points)

     Insect control:prevent dead insects from food

     OBSERVED A COUPLE OF FRUIT FLIES FLYING AROUND THE ESTABLISHMENT

   • Not serious Core (1 points)

     Physical Facilities Premises

     CLEAN THE TOILET BOWL AND SEAT OF THE PUBLIC RESTROOM