RecordWell Data

Crystal Creek

11409 N CENTRAL EXPW, Dallas, TX 75243

54cited violations
15serious tier
11inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023100
2022162
2021240
2020100
20192145
20182153
20172155

Inspections

  1. Mar 21, 2023 Routine Score 100
  2. Mar 31, 2022 Routine Score 87
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      Observed hand washing sink blocked by large trash can; Hand washing sink must be accessible

    • Not serious Core (1 points)

      Thawing. under running water criteria

      Observed fish siting out being thawed. Thaw fish under running water

    • Serious Priority (3 points)

      Toxic items used according to law

      Measured sanitizer conc. under prep table at > 400 ppm, conc. of sanitizer is too strong

    • Serious Priority (3 points)

      Substitued pasteurized eggs/broken eggs....

      Observed non- pasteurized eggs; Due to the susceptible population pasteurized eggs are required

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      RFSM must be on site and current

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Observed turkey and fruit dish item not date marked in WIC, date mark all items in RIC

  3. Sep 17, 2021 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      blocked handsnk

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      register food manager

  4. Mar 1, 2021 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      mixed veg dated 2/20/2021

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      must register food manager

  5. Aug 24, 2020 Routine Score 100
  6. Nov 15, 2019 Routine Score 88
    • Serious Priority (3 points)

      Time as PHC:provide written procedures on site

      keep logs of time food was prepared and how long it is kept.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      not on site.

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - allow convenient

      all handwash sinks need signs 'for handwash only/employees must wash hands'

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal open water next to food items and above prep table.

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      store sanitizer clothes in sanitizer between use.

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      label bread crumbs.

    • Not serious Core (1 points)

      Covered waste receptacle for women's restroom

      women's restroom needs covered trash can.

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      broken ice machine liner.

  7. May 7, 2019 Routine Score 85
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

    • Serious Priority (3 points)

      Pasteurized eggs or egg products shall be substituted for raw shell eggs in prep of foods that a

      Use only pasteurized eggs in senior care facilities

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      raw unpasteurized eggs stored above hot dogs in reach in cooler

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

  8. Nov 1, 2018 Routine Score 90
    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

    • Not serious Priority Foundation (2 points)

      No soap at handsink

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Clean dirty walk in cooler floor

  9. Apr 17, 2018 Routine Score 82
    • Serious Priority (3 points)

      Grease Trap Tickets

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      ice cream in freezer

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      do not store sanitizer bucket in hand sink

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

  10. Oct 18, 2017 Routine Score 85
    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      LEAK OVER DISH MACHINE

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      REGISTER FOOD MANAGER CERTIFICATE WITH THE CITY OF DALLAS

    • Serious Priority (3 points)

      Toxic items labeling-non original container

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

  11. Mar 11, 2017 Routine Score 84
    • Serious Priority (3 points)

      One Inch Air Gap

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Serious Priority (3 points)

      Equipment and Utensils Cleaning-contamination

      large mixer contains accumulation w/stored -please clean-slicer not cleaned after use

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      wait staff consuming food in front

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      front ric missing a thermometer

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared of RTE/PHF

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      utensil handles melting

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.