RecordWell Data

Mr Taco

1314 S BUCKNER BLVD STE 316, Dallas, TX 75217 · Dallas County

101cited violations
31serious tier
14inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20232214
20222113
20212124
20202225
2019282
20182125
2017195
2016163

Inspections

  1. Oct 20, 2023 Routine Score 83
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      manager not on site

    • Serious Priority (3 points)

      Food protected cross contamination separating types of raw animal food storage, preparation, hol

      separate raw protein food products chicken/pork/beef/eggs

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cheese in cooler 59 degrees f

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      light bulb on vent a hood

    • Not serious Core (1 points)

      Reuse of single service articles

      do not reuse single use articles

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      store sanitizer bucket off the floor

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      clearly date mark tcs food for 7 days only

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean gaskets, clean coolers, clean shelves, pipes, clean fans in dinning room

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      repair cooler 50 degrees f replace cutting boards remove or repair non working cooler

    • Not serious Core (1 points)

      Pest control-routine inspections for

      roach observed

  2. Apr 5, 2023 Routine Score 80
    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      provide paper towels by hand sinks

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      clearly date mark tcs food for 7 days only

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils resistant pit,chip, crazing

      replace damaged ice scoop

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      repair entrance door

    • Not serious Priority Foundation (2 points)

      Mechanical holding unit, thermometer location

      provide thermometer in cooler

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean coolers inside, microwave

    • Not serious Priority Foundation (2 points)

      Rodent control: using control methods

      observed mice dropping in back kitchen

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      sour cream 58.4, cooked chicken 58 degrees f

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      premises needs be in good repair, replace damaged ceiling tiles, cover all gaps/holes

    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      cover food products in walk in cooler and reach in cooler

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean shelves, gaskets, tables, fans in dining room

  3. Oct 3, 2022 Routine Score 90
    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

      sanitizer bucket 0 ppm chlorine

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      entrance door needs to be repaired

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils resistant pit,chip, crazing

      broken food containers and lids

    • Serious Priority (3 points)

      One Inch Air Gap

      provide one inch air gap

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers, gaskets, shelves

  4. Feb 22, 2022 Routine Score 92
    • Not serious Core (1 points)

      Cutting surfaces.

      resurface cutting boards

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice machine, clean food storage containers

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers, shelves, gaskets

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      store sanitizer bucket off the floor

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      repair gap at entrance doors

    • Not serious Core (1 points)

      Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo

      separate cut avocado from (RTE food) from whole avocado

  5. Aug 19, 2021 Routine Score 90
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers, shelves, gaskets, tables, chairs

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      chicken 51, cheese 57, salsa 53.2 degrees f in small ric

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      light bulbs on vent a hood system

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      cooler 50 degrees f cutting boards

    • Not serious Priority Foundation (2 points)

      Washing hands only at a designated hand sink

      wash hands at hand sink not 3 com sink

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      store sanitizer bucket off floor

  6. Feb 22, 2021 Routine Score 87
    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers inside, clean shelves, gaskets, ice machine outside, caulk around sinks

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      rice 127, pork 117 degrees f

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      repair plastic frame in ice machine, cooler

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      raw eggs above rte food

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      clearly date mark tcs food for 7 days only

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      repair leaking pipe under 3 com sink repair faucet for hot water

  7. Aug 11, 2020 Routine Score 81
    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      door

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean ice machine

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal food

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      repair two small coolers (50 degrees f)

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      keep sanitizer bucket off the floor

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      provide sanitizer test strips

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers, shelves, gaskets

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      certificate expired

    • Serious Priority (3 points)

      Use toxics according to additional condition

      chlorine too strong more than 200 ppm

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      lettuce 51, onion/cilantro 50, cheese 50 degrees f

  8. Feb 3, 2020 Routine Score 81
    • Not serious Core (1 points)

      Cloths in-use for wiping food spills used for no other purpose

      observed cloth under cutting board

    • Not serious Core (1 points)

      Handwashing signage

      provide

    • Not serious Core (1 points)

      Pest control-routine inspections for

      observed roaches around cooler

    • Not serious Core (1 points)

      Storing the food where it is not exposed to splash, dust, or other contamination

      food must be covered

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean coolers, gaskets, fans, shelves

    • Not serious Core (1 points)

      Cutting surfaces.

      cutting boards

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      provide sanitizer test strips

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      certificate expired 2018, obtain new rfsm certificate

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      faucet on 3 com sink is leaking

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      clearly date mark TCS food for 7 days only count day one as first day

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      light bulbs on vent a hood system

    • Serious Priority (3 points)

      Clean Sight and Touch

      clean food storage containers, microwave

  9. Aug 8, 2019 Routine Score 93
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

  10. Feb 12, 2019 Routine Score 94
    • Serious Priority (3 points)

      One Inch Air Gap

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      KEEP LID ON HOT HOLD

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      DIRTY COOLER RACKS

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

  11. Aug 14, 2018 Routine Score 95
    • Serious Priority (3 points)

      Food protected cross contamination separating types of raw animal food storage, preparation, hol

      EGGS STORED ON TOP OF READY TO EAT FOODS

    • Not serious Core (1 points)

      Vending machine doors and access opening covers tight-fitting, gasket

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

  12. Jan 17, 2018 Routine Score 81
    • Not serious Core (1 points)

      Insect control devices-not over food/food prep

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN INSIDE THE SODA COOLER

    • Serious Priority (3 points)

      Clean Sight and Touch

      DIRTY INSIDE ICE MACHINE

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Serious Priority (3 points)

      Use toxic according to manufacturer direction

    • Serious Priority (3 points)

      A chemical sanitizer used: contact times criteria

    • Serious Priority (3 points)

      One Inch Air Gap

    • Not serious Core (1 points)

      Carpet installed tightly against the wall under the coving

    • Not serious Priority Foundation (2 points)

      Watertight joint for equipment

  13. Jun 28, 2017 Routine Score 80
    • Serious Priority (3 points)

      One Inch Air Gap

      Provide a one inch air gap on the ice machine drain line.

    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      the dates on the product on the inside of the refrigerator unit had use dates by 6-26-2017.

    • Serious Priority (3 points)

      Clean Sight and Touch

      Clean the interior of the microwave oven.

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      clean the shelves and exterior of the old microwave oven.

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      All moist wiping clothes must be in sanitizer when not in use. ( sitting on the table top

    • Not serious Priority Foundation (2 points)

      Watertight joint for equipment

      the three compartment sink needs stoppers ( using plastic to stop drain.)

    • Serious Priority (3 points)

      Use toxic according to manufacturer direction

      the sanitizer was to strong in the third compartment of the three compartment sink

    • Serious Priority (3 points)

      Ice used as exterior coolant, prohibited as ingredient and may not be used as food

      water bottles in the ice machine ice bin and used as a coolant and for ice in cups for human consumption.

    • Not serious Core (1 points)

      Cleaning floors, dustless methods

      clean the floor in the walk in cooler under the racks repair the hole on the grease trap ( seal or replace cover. )

  14. Dec 28, 2016 Routine Score 88
    • Serious Priority (3 points)

      Discharges from the Eyes, Nose, a3nd Mouth

      missing writing procedures for body fluids / spill kit

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      #1 RIC 46F , #2 RIC 47F, #3 RIC 48F

    • Not serious Core (1 points)

      Floors easily cleanable

      need to be clean properly at all times

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      grease trap cover had hole need to be repair

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      all RIC units needs to be adjusted, repair and clean properly

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.