Sevan G&g American Mediterranean Cafe

Year by year

Inspections

1. Jan 28, 2024 Routine Score 96
   • Not serious Core (1 points)

     Cutting surfaces.

     remove damage cutting boards as often as needed

   • Not serious Core (1 points)

     Drying Mops-air dry

   • Not serious Core (1 points)

     Single use articel wrapped or dispensed

     Store coffee filters inside container

   • Not serious Core (1 points)

     Other Violations

     Remove items inside mop sink

2. Mar 14, 2023 Routine Score 99
   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Observed food/debris accumulation on speed rack in WIC.

3. Sep 15, 2022 Routine Score 100
4. Mar 19, 2020 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     S. CUCUMBERS 44.2F, & S. CARROTS 45.6F

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     CLOSE ALL GAPS

   • Not serious Core (1 points)

     Jewelry Prohibition

     NO JEWELRY ALLOWED ( BRACELET)

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     INVERT / COVER DISHES TO PREVENT CROSS CONTAMINATION

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     NO DATE MARKING ON PREPARED FOOD ITEMS

   • Not serious Priority Foundation (2 points)

     Food-contact surfaces. smooth, non-absorbent and easily cleanable

     REMOVE ALL ABSORBENT MATERIALS ( WIPING CLOTHES) STORED UNDER EQUIPMENT

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     REMOVE DUST FROM CEILING AND CLEAN GASKETS ON WIC

5. Sep 16, 2019 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     Replace residential freezer and microwave with commercial units

6. Mar 7, 2019 Routine Score 96
   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

7. Aug 9, 2018 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Gyro 47.1F,

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     clean air vents / fan vent covers

   • Not serious Core (1 points)

     Hair Restraints effective

     provide hair restraints all employees

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     cross contamination by arrangement r. eggs stored with RTE food items

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     date marking on prepared food

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     invert or cover dishes to prevent cross contamination

8. Jan 18, 2018 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Maintain in Good Repair

     replace gasket

   • Serious Priority (3 points)

     Discard if TCS is in container w/ no date or day

     no date marking on veggies

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     wiping clothes improper stored on equipment

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     cover or invert dishes (warning)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     repair floors and ceilings

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     clean air vents

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     close all holes and gaps in ceiling

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     remove dust from ceiling

9. Apr 27, 2017 Routine Score 94
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

     please use gloves w/ garnish, lemons and tomato slices