RecordWell Data

Kfc/taco Bell

3001 N HAMPTON RD, Dallas, TX 75212 · Dallas County

64cited violations
12serious tier
12inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023130
20222131
2021130
20202162
20192103
20182101
2017295

Inspections

  1. Apr 13, 2023 Routine Score 96
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      No food manager on site>GM walked out of store mid-day

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean racks in walk-in

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Replace gaskets of all walk-in coolers

  2. Oct 19, 2022 Routine Score 96
    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      Eliminate harboring conditions>food under equipment, food on floor of walk-in cooler

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Clean walls of any/all stains & grease

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      Repair broken & missing floor tiles

    • Not serious Core (1 points)

      Health permit posted

      Post Health Permit in public view

  3. Mar 26, 2022 Routine Score 84
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      Store employee drinks in a designated area.

    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      Flooring observed greasy.

    • Not serious Core (1 points)

      Storing the food where it is not exposed to splash, dust, or other contamination

      Remove heavy grease build up on air vents.

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      Label food squeeze bottles(Sauces).

    • Serious Priority (3 points)

      Clean Sight and Touch

      Heavy food build up(warming unit). Clean for sight and touch.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Register CFM certificate with the City of Dallas.

    • Not serious Priority Foundation (2 points)

      Equipment & Utensils smooth easily cleanable

      Rubber gasket on hot food warmer not in good repair.

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

      All food staff must be trained in food safety as soon as possible.

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

      Provide a hanging thermometer inside of the chicken walk-in-cooler.

  4. Jun 7, 2021 Routine Score 97
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      vent fan covers dirty with soils and grease accumulations must be clean to avoid cross contamination

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      missing RFSM certificate must be have FSM registered with the city

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      floors and walls dirty with soils and grease accumulations must be clean to avoid contamination

  5. Dec 8, 2020 Routine Score 90
    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      missing RFSM certificates must be have FSM registered with the city

    • Not serious Core (1 points)

      First Aid

      incomplete first aid kit on site must be have complete first aid kit on site

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

      missing bodily fluids writing procedures /spill kit.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      floors, walls and ceiling dirty wit spills, grease accumulations, food debris and litter every were must be clean to avoid contamination

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      leaks hot water at hand sink must be replace or repair to proper condition ceiling tiles misplaced on site must be close all gaps between ceiling tiles to avoid pest harboring close all holes around piping to avoid pest harboring floor tiles broken and loose on preparing area -missing grout lines - must be repair or replace to avoid stagnant water and smells

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing employee health policies and procedures

    • Not serious Core (1 points)

      Handler-Certificate Not on site

      missing food hander cards on site must be have food handler cards on site

  6. Mar 10, 2020 Routine Score 87
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      missing current food handler cards on site must be have current food handler cards on site

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      missing RFSM certifcate must be have FSM registered with the city

    • Not serious Core (1 points)

      Ventilation hood-prevent grease dripping

      a/c vent dirty with grease accumulations must be clean to avoid cross contamination

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      WI freezer unit door not closing properly must be replace adjust or repair to maintain food temperature hand sink pedal broken must be clean to avoid cross contamination

    • Not serious Priority Foundation (2 points)

      Compliance HACCP Verification

      HACCP log book missing information need to complete log book every day

    • Not serious Core (1 points)

      Cooking equipment free of encrusted grease

      cooking equipment dirty with soils and grease accumulations must be clean to avoid cross contamination

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      floors, walls and ceiling dirty must be clean to avoid cross contamination

    • Serious Priority (3 points)

      Equipment and Utensils Cleaning-contamination

      equipment including WI cooler units dirty inside and outside must be clean to avoid cross contamination

    • Not serious Core (1 points)

      Premises free of litter

      trash containers full must be clean to avoid cross contamination

  7. Sep 11, 2019 Routine Score 90
    • Serious Priority (3 points)

      Clean Sight and Touch

      Clean can opener.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      back door

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean fan covers to WIC. Clean door gaskets.

    • Not serious Core (1 points)

      Drying Mops-air dry

  8. Mar 1, 2019 Routine Score 91
    • Serious Priority (3 points)

      Clean Sight and Touch

      provide cleaning for the wif, rif

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      provide cleaning for the floor

    • Serious Priority (3 points)

      Grease Trap Tickets

  9. Sep 4, 2018 Routine Score 91
    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Serious Priority (3 points)

      Clean Sight and Touch

      provide cleaning for the freezer

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      floor

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Register RFSM say with city of Dallas

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

      broken tile on base board

  10. Mar 8, 2018 Routine Score 94
    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

      Thermometer not functioning in South walk in cooler. Thermometer missing from reach in cooler by hand wash sink near taco prep area.

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      Dust buildup on return air for air conditioning system.

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

      Hole in ceiling tile above three compartment sink

    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      Back door does not have a functioning self closing mechanism.

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      Registered Food Service Manager certificate not issued by the City of Dallas. Manager with valid RFSM certificate on display not present at time of inspection. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083 Requirements are: -Photo ID -Evidence of successful completion of a Registered Food Service Manager course approved by the State of Texas Department of Health or a nationally recognized sanitarian foundations (ANSI or NSF). -$30.00 per year (Cash, Check, or Money Order) It is advised to call ahead on day of visit to verify above information. Please note the offices close from12:00pm to 1:00pm.

  11. Aug 11, 2017 Routine Score 89
    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      EMPLOYEES MUST USE ICE SCOOP TO PUT ICE IN CUP FOR CUSTOMER.

    • Serious Priority (3 points)

      Grease Trap Tickets

      MUST SERVICE EVERY 90 DAYS

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      COLE SLAW 54 DEGREE F SHREDDED CHEESE IN WIC 45 DEGREE F

    • Serious Priority (3 points)

      Clean Sight and Touch

      CLEAN INSIDE MICROWAVE COS

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      WIC AMBIENT TEMP 45 DEGREE F SERVICE REQUEST PUT IN

  12. Feb 21, 2017 Routine Score 92
    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      0 PPM QUAT WAREWASH

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      FIX BROKEN/PEELING CEILING TILE

    • Not serious Core (1 points)

      Dispensing equip. no contact w/ lip-contact surfac

      DO NOT USE CUP TO SCOOP ICE FOR SERVICE AT THE DRIVE THRU

    • Serious Priority (3 points)

      Hand sink water temperature below 110'F

      AT HAND SINK BY CHICKEN

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.