RecordWell Data

Church's Chicken

606 N HAMPTON RD, Dallas, TX 75208 · Dallas County

89cited violations
22serious tier
13inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20232122
20222141
2021181
20202144
20192156
20182135
20172133

Inspections

  1. Oct 26, 2023 Routine Score 90
    • Not serious Priority Foundation (2 points)

      Does Establishment have a current valid permit posted?

      Establishment is operating with a lapsed permit>have delivered pre-closure notice

    • Not serious Priority Foundation (2 points)

      Maintain in Good Repair

      Replace rusted can opener blade

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      Replace broken light shield in walk-in cooler

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

      Replace/fix grout in between tiles throughout establishment

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Re-seal loose sections of wall by walk-in cooler & chicken sandwich prep station

    • Serious Priority (3 points)

      Grease Trap Tickets

      No current liquid waste manifest>LES 05-10-23

  2. Apr 20, 2023 Routine Score 91
    • Serious Priority (3 points)

      Grease Trap Tickets

      No current grease trap mainfest

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      No RFSM on site

    • Not serious Core (1 points)

      In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

      Keep handles of scoops above food line>ice scoop in ice machine observed with handle on ice

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Fix/adjust door to walk-in cooler as they both don't close all the way

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Clean walls in kitchen area of any dust/grease

    • Not serious Core (1 points)

      Health permit posted

      No health permit posted

  3. Oct 19, 2022 Routine Score 96
    • Not serious Core (1 points)

      Outer door: solid,selfclosing,tightfitting

      Fix any gaps in rear exit door

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Clean encrusted grease/grease build-up on cooking equipment

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Fix doors to walk-in cooler

    • Not serious Core (1 points)

      Health permit posted

      Post health permit as soon as possible/when things get situated with City

  4. Mar 26, 2022 Routine Score 84
    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Wall near office/3 sink observed not in good repair. Repair leak at faucet/3 sink. Seal along 3 sink/wall(gaps). Repair small RIC by front hand sink.

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      Observed dishes stored inside the hand sink.

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      Protect food by storing it off the floor, fryers(flour/large) on floor.

    • Serious Priority (3 points)

      Wash hands after all other activities

      Food staff must wash hands between every contamination.

    • Not serious Core (1 points)

      Store equipment & utensils in a clean, dry place

      Do not store utensils between equipment.

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      Remove heavy dust build up at air vents.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      No RFSM on site during inspection.

    • Not serious Priority Foundation (2 points)

      Original cont. of RTE/PHF/Day1= day of opening

      Chicken marinate in WIC buckets observed NOT DATE MARKED!

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      Label bulk ingredient bins.

    • Not serious Priority Foundation (2 points)

      Food Establishment Permit

      Post current health permit(public view).

  5. Jun 7, 2021 Routine Score 85
    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      fly activity observed must be contact pest management to eliminate pest

    • Not serious Core (1 points)

      Devices to stun/electrocute flying insects

      missing blue lights in all areas must be have blue lights to eliminate pest

    • Serious Priority (3 points)

      Equipment and Utensils Cleaning-contamination

      equipment dirty in all areas must be clean and sanitize all equipment during operational hours

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      missing set up sanitizer bucket on all areas must be setup a sanitizer bucket at: 200-400 ppm Quat concentration with towel

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      hand sink use for other purpose must be use hand sink only for wash hands during operational hours

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      missing date marking in all areas must be have date marks in all areas

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      missing current RFSM certificate must be have current FSM registered with the city

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      RFSM not on site must be present a RFSM during operational hours

  6. Dec 8, 2020 Routine Score 81
    • Not serious Core (1 points)

      First Aid

      missing first aid kit on site must be have first aid kit on site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      missing date marking on food containers must be have date marks on food containers in all areas

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      cracks on walls in all areas must be replace or repair to proper condition wall skirts tiles broken must be replace or repair to proper condition ceiling tiles missing must be replace or repair to proper condition

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

      sanitizer buckets at floor level sanitizer buckets must be 6 inches out the floor level to avoid contamination

    • Serious Priority (3 points)

      Equipment and Utensils Cleaning-contamination

      equipment and utensils must be clean during operational hours if observed contamination to avoid public hazard

    • Not serious Core (1 points)

      Hair Restraints effective

      employees missing hair restraint or hair nets must be have hats or hair restraints on site

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

      missing current food handler cards o site must be have current food handler cards on site

    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing employee health policies and procedures

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      missing RFSM certifications must be have FSM registered with the city

    • Not serious Priority Foundation (2 points)

      Accredited food handler certificate - 60 days

      missing current food handler cards on site must be have current food handler cards on site

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

      missing bodily fluids writing procedures /spill kit.

  7. Feb 13, 2020 Routine Score 93
    • Serious Priority (3 points)

      A food employee shall comply with an exclusion or RESTRICTION

      missing writing employee health policies

    • Serious Priority (3 points)

      Grease Trap Tickets

      missing current grease trap ticket must be have current grease trap ticket

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      floors skirt with missing tiles or broken tiles must be replace or repair to proper condition weather strip exit door broken replace weather strips at exit door to proper condition to avoid cross contamination

  8. Aug 29, 2019 Routine Score 90
    • Serious Priority (3 points)

      <<<PLUMBING/WATER SOURCE/CAPACITY/HOT/COLD >>>

      must wash hands with hot water

    • Serious Priority (3 points)

      Plumbing System Construction

      plumbing to coffee machine leaking

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Manager not registered

    • Not serious Priority Foundation (2 points)

      Does the establishment have sufficient capacity to meet peak hot water demands?

      hot water used up dishwashing - no hot water during inspection for hand washing

  9. Jun 24, 2019 Routine Score 78
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      fried chicken 114'f

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      observed flies on the food

    • Serious Priority (3 points)

      Clean Sight and Touch

      provide cleaning for prep area, freezer, ice machine

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Core (1 points)

      Outer openings:closed,tight-fitting windows

      observed under the construction, the windows and front door are open-> must close/seal immediately while operating the food *the constructor agree to seal within one hour in the mean time the manager cover all open food containers

    • Not serious Core (1 points)

      Utensils, single serve items 6 inches off - floor

      all utensils must above floor 6 ins

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      provide cleaning for the floor

    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

      fix the broken baseboard, wall

  10. Dec 17, 2018 Routine Score 80
    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      400 ppm quat

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      no hot water in the rest room

    • Serious Priority (3 points)

      Chemical sanitizer generated onsite, chemical criteria

      set up sanitizer bucket

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      all foods must above floor 6ins

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      keep back door completely close

  11. Jun 27, 2018 Routine Score 92
    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      Water from rooftop condenser leaking into downspout and emptying on parking lot. Wastewater should be disposed of in a sanitary sewer.

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      Registered Food Service Manager not present at beginning of inspection. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083 Requirements are: -Photo ID -Evidence of successful completion of a Registered Food Service Manager course approved by the State of Texas Department of Health or a nationally recognized sanitarian foundations (ANSI or NSF). -$30.00 per year (Check or Money Order) It is advised to call ahead on day of visit to verify above information. Please note the offices close from12:00pm to 1:00pm.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Food oils condensing on sign above deep fat fryers.

    • Not serious Priority Foundation (2 points)

      Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

      Houseflies observed at location.

  12. Dec 14, 2017 Routine Score 90
    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      No paper towels at hand wash sink near service area. Corrected on site.

    • Serious Priority (3 points)

      Clean Sight and Touch

      Ice maker shows pink film on deflector in office.

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      Shelving in walk in cooler shows pitting and some signs of rust.

    • Not serious Core (1 points)

      Floor& wall junctures- coved & sealed

      Tile baseboards missing in multiple locations around kitchen.

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      hand wash sink drains slowly. Proper hand washing causes basin to fill up.

  13. May 19, 2017 Routine Score 89
    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      TWO LEAKS (ONE AT THE MOP SINK, THE OTHER AT THE THREE COMPARTMENT SINK)

    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FLIES PRESENT IN THE ESTABLISHMENT (DUE TO DOORS BEING OPEN BECAUSE OF AIR CONDITIONING UNIT MALFUNCTION)

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      OPEN PERSONAL DRINKS IN THE FOOD PREPARATION AREA

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      KETCHUP PACKET AND CUPS STORED IN ONE OF THE HAND SINKS

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      UNCOVERED RAW CHICKEN (IN THE WALK IN COOLER)

    • Not serious Core (1 points)

      Light bulbs, light shields provided

      PROVIDE A LIGHT SHIELD FOR THE UNIT MISSING ONE

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      LARGE HOLE IN THE WALL IN THE BACK ROOM PEELING PAINT ON THE CEILING OVER THE FRYERS. (MUST REPAIR IMMEDIATELY).

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      CLEAN SOILED REACH IN COOLER GASKETS

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.