RecordWell Data

Subway #59917

200 SHORT BLVD, Dallas, TX 75232 · Dallas County

76cited violations
21serious tier
9inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2023151
2022173
2021193
2020172
20191113
20182235
2017131
20161113

Inspections

  1. Jul 2, 2023 Routine Score 93
    • Serious Priority (3 points)

      Clean Sight and Touch

      Black build up observed soda nozzles - clean.

    • Not serious Core (1 points)

      Controlling pests. Eliminating harborage conditions

      Observed gnats at drink station and kitchen area.

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      Walls dirty underneath 3-compartment sink. Clean floor drains - in kitchen.

    • Not serious Core (1 points)

      Equipment & utensils cleaned before restocking

      Observed dirty utensils - cookies.

    • Not serious Core (1 points)

      Individual, disposable towels

      Repair paper towel dispenser at back sink.

  2. Jul 15, 2022 Routine Score 85
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      RFSM certificate is expired, must register with the City of Dallas

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      Observed items (cut board) in hand sink, handsink only used for handwashing

    • Not serious Core (1 points)

      Pest Control

      No pest control record

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      Observed cookie box on floor, food must be 6 inches off floor

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      Observed molded strawberries in WIF in a cup

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      Measured 0ppm of conc. of sanitizer in sanitizer bucket

  3. Jul 14, 2021 Routine Score 84
    • Not serious Core (1 points)

      Insect control:prevent dead insects from food

      FLIES PRESENT

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      UTENSILS IN BACK HAND SINK

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      EMPLOYEES NOT WASHING HANDS BEFORE DONNING NEW GLOVES

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      UNLABELED SANITIZER BOTTLE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL FOOD AND DRINKS RESTING ON THE FOOD PREPARATION TABLE

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      PERSONAL FOOD IN THE WALK IN COOLER STORED NEXT TO CUSTOMER FOOD

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      DIRTY FLOORS / FLOOR DRAINS IN KITCHEN

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      DUSTY INTAKE VENTS

    • Serious Priority (3 points)

      Clean Sight and Touch

      BUILD UP ON THE CUSTOMER SODA FOUNTAIN NOZZLES

  4. May 14, 2020 Routine Score 86
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      provide food handler certificates for all workers

    • Serious Priority (3 points)

      Toxic items labeling-non original container

      unlabeled chemical spray bottles

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      back hand sink faucet loose

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      several food items not date marked

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      back hand sink ( food container lids resting inside )

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      dirty fan covers ( walk in cooler )

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      personal employee drink resting on the food preparation table

  5. Jun 13, 2019 Routine Score 80
    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      ITEMS STORED IN HAND SINK

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

      POST IN CUSTOMER VIEW

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINK STORED WITH CUSTOMERS ITEMS

    • Serious Priority (3 points)

      PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness

      PROVIDE EMPLOYEE HEALTH POLICY

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

    • Serious Priority (3 points)

      Licensed pest control applicator only

      OBSERVED RAID IN ESTABLISHMENT

    • Not serious Core (1 points)

      Lockers to be used to store personal items

      PERSONAL ITEMS STORED WITH CUSTOMERS ITEMS

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      PROVIDE FOR ALL

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

      PROVIDE ON BODILY FLUID CLEAN UP

    • Not serious Core (1 points)

      Insect control devices-not over food/food prep

      DEVICE STORED ABOVE PREP TABLE

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      SLICED TOMATOES 48*F

  6. Aug 17, 2018 Routine Score 80
    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINKS STORED ON PREP TABLE AND WITH CUSTOMERS ITEMS

    • Not serious Core (1 points)

      Lockers to be used to store personal items

      PERSONAL ITEMS STORED WITH CUSTOMER ITEMS

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      SLICED CUCUMBERS 48.7*F IN MAKE READY

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

    • Not serious Core (1 points)

      Pest control-routine inspections for

    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      CHEMICAL STORED NEXT TO FOOD ITEMS

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      ITEMS STORED IN HANDSINK

    • Not serious Core (1 points)

      Soda nozzles and ice bin clean to remove soil

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

    • Not serious Core (1 points)

      Outer openings:closing holes, gaps

      SEAL ALL HOLES AND GAPS

    • Not serious Core (1 points)

      Conditions of Permit-in use of food equipment

      POST IN CUSTOMER VIEW

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO RECORDS PROVIDED

  7. Jan 25, 2018 Routine Score 84
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

    • Not serious Core (1 points)

      Insect control devices-not over food/food prep

      RELOCATE

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      ITEMS STORED IN HANDSINK

    • Not serious Core (1 points)

      Lockers to be used to store personal items

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

    • Serious Priority (3 points)

      Grease Trap Tickets

      NO RECORDS PROVIDED

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL DRINK STORED IN PREP AREA

    • Serious Priority (3 points)

      Sanitization after Cleaning

      FAILURE TO SANITIZE EQUIPMENT

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

  8. Jul 19, 2017 Routine Score 94
    • Not serious Priority Foundation (2 points)

      Being a certified food protection manager who has shown proficiency of required information thro

      need RFSM on duty

    • Serious Priority (3 points)

      Grease Trap Tickets

      missing grease trap receipt

    • Not serious Core (1 points)

      Permit/license posted

      post health inspection

  9. Nov 30, 2016 Routine Score 80
    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      EMPLOYEES

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      REPAIR LEAKING PIPE AT 3 COMP SINK

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN ALL

    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      CLEAN ALL

    • Not serious Core (1 points)

      Clean facilities as often as necessary.

      REMOVE DUST FROM CEILING

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      PERSONAL FOOD ITEMS STORED ON PREP AREA/STORED IN WIC WITH CUSTOMERS FOOD

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

    • Not serious Core (1 points)

      Thawing. Under refrigeration

    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      STORED WITH FOOD ITEMS

    • Not serious Priority Foundation (2 points)

      Does the establishment have sufficient capacity to meet peak hot water demands?

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.