Bowlounge

Year by year

Inspections

1. May 19, 2023 Routine Score 88
   • Not serious Core (1 points)

     Handle & dispense of cleaned utensils, single-use

     store forks/plastic ware in one direction to protect from contamination

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Observed in use utensil inside of HGP

   • Not serious Priority Foundation (2 points)

     Food Label-list of ingredients in descending..

     Label all food squeeze bottles

   • Not serious Core (1 points)

     Drying Mops-air dry

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     (Kitchen/bar)

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Core (1 points)

     Other Violations

     el dump sinks at bar

2. Nov 10, 2022 Routine Score 81
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Provide paper towel for the hand sink

   • Serious Priority (3 points)

     Bare hands contact with ready-to-eat foods

     Observed employee making salsa with bare hand

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     No paper towel allow to wrap the food

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Provide cleaning for the floor

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM is not on site

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Provide date marking for all foods in ric and wic

   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     mac and cheese: 10/21

   • Serious Priority (3 points)

     Backflow prevention device - air gap

     Keep all draining pipes above drain 1 in

3. Feb 8, 2022 Routine Score 81
   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     Provide lid/cover for the ice bucket

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     Provide sanitizer test strip

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Provide date marking for all foods in the wic, ric,

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

     Observed raw chicken store next to mushroom raw fish store next to tortilla

   • Serious Priority (3 points)

     Clean Sight and Touch

     Provide cleaning for the freezer

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     Avocado 52'f

   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     beef 1-28-22 Macaroni and cheese: 1-26-22

4. Jul 27, 2021 Routine Score 90
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Provide date marking for all foods in the coolers

   • Not serious Core (1 points)

     Thawing. under running water criteria - water velocity

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw chicken store next to cheese raw meat store next to tomato, cheese

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     observed big spoon in the hand sink

5. Jan 28, 2021 Routine Score 83
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed potato store next to raw chicken and eggs

   • Serious Priority (3 points)

     Clean Sight and Touch

     provide cleaning for the rif

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Handler-Certificate Not on site

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     provide date marking for all the food in wic

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     provide sanitizer test strip

   • Not serious Priority Foundation (2 points)

     Hand sinks: number installed for convenient use

     set up hand sink with paper towel and soap for the bar

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     provide cover for the ice bucket

6. Jul 27, 2020 Routine Score 89
   • Serious Priority (3 points)

     Discard TCS if date marked exceeds temp & time

     pasta 7/23, 7/15

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     PIC to ensure no unapproved indiv in food prep are

     all employee who working with the food have to have food handler card

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     provide date marking for all foods in coolers

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     set up hand sink with paper towel and soap

7. Jan 17, 2020 Routine Score 87
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw chicken store next to ham

   • Serious Priority (3 points)

     Clean Sight and Touch

     provide cleaning for rif

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     cheeses

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     provide cover for all food containers

8. Aug 1, 2019 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Warewash - Wash cycle temp. of chem. Sanitizer

     DISHWASHER PPM LOW - COS

   • Not serious Core (1 points)

     Hair Restraints effective

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     HANDSINK FULL OF BUCKETS OF WATER

9. Dec 28, 2018 Routine Score 86
   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     do not store cloth towels(absorbent material) underneath the cutting boards

   • Serious Priority (3 points)

     Chlorine sanitizer concentration, minimum temp.

     no chlorine detected in the warewashing machine in the bar

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean the inside of the soda gun holsters; bacteria buildup observed

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     expired permit

   • Not serious Core (1 points)

     Handwashing signage

     needed at the bar

   • Serious Priority (3 points)

     Toxic items labeling-non original container

10. Jun 14, 2018 Routine Score 89
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      provide cover for ice bucket

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      chickens

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      fans in wic

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      oil boxes on the floor

11. Jan 6, 2018 Routine Score 86
    • Serious Priority (3 points)

      Time as PHC:provide written procedures on site

      Sauce in WIC expired on 1/3/18

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      Dented cans on shelves. Must be removed.

    • Not serious Priority Foundation (2 points)

      A establishment shall have written procedures for employees to follow when responding to vomitin

      No SOP for body spills cleanup. Must provide SOP.

    • Not serious Priority Foundation (2 points)

      Date marking for hard to date packaging

      Missing use by dates. Must be dated and labeled.

    • Not serious Priority Foundation (2 points)

      Food thermometers provided and accessible

      No thermometers on URC. Must provide thermometer.

    • Not serious Core (1 points)

      Storing the food at least 15 cm (6 inches) above the floor

      Oil containers stored on floor. Must be stored 6" above ground.

    • Not serious Core (1 points)

      Food Labeling - Bulk food for self dispensing

      Missing Labels. Must be labeled.

12. Jul 3, 2017 Routine Score 85
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Chlorine sanitizer concentration, minimum temp.

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Light bulbs, light shields provided

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      DO NOT USE HAND SINKS FOR CLEANING BOTTLES

    • Serious Priority (3 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      CEILING TILES

13. Jan 10, 2017 Routine Score 96
    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

    • Not serious Core (1 points)

      Physical Facilities Floors,Walls,Ceilings

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      COVER OF REACH IN COOLER MISSING BOLT, REPAIR REACH IN COOLER GASKET