Papa John's Pizza

5907 BELTLINE RD 102, Dallas, TX 75248 · Dallas County

89cited violations

23serious tier

11inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type: Food establishment
Inspected by: City of Dallas Code Compliance (2016–2024 dataset)
Official record: City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2024	1	14	3
2022	3	42	13
2021	1	2	0
2020	1	1	0
2019	1	7	3
2018	2	14	4
2017	2	9	0

Inspections

Jan 20, 2024 Routine Score 75
- Serious Priority (3 points)
  Food safe, good condition, unadulterated, and honestly presented
  
  pizza dough trays found on floor in wic. keep all food ground by at least 6 inch
- Serious Priority (3 points)
  Clean Sight and Touch
  
  prep areas and other food contacts must be kept kept clean
- Serious Priority (3 points)
  Grease Trap Tickets
  
  provide current grease trap service ticket
- Not serious Priority Foundation (2 points)
  Demonstrateion of knowledge by PIC
  
  provide an employee health policy
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  keep all food handlers
- Not serious Priority Foundation (2 points)
  Food Establishment Permit
  
  display current dallas health permit
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  paper towels missing
- Not serious Priority Foundation (2 points)
  Maintain in Good Repair
  
  repair/replace trays and cooking sheets with uncleanable carbon build up
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  do not store personal items on prep surface
- Not serious Core (1 points)
  No equipment & utensil under contamination sources
  
  do not store utensils in dirty containers
- Not serious Core (1 points)
  Food Labeling - Bulk Food w/ Card or Sign
  
  label all containers of granulars
- Not serious Core (1 points)
  Nonfood-contact surfaces material
  
  clean above appliances and prep areas
- Not serious Core (1 points)
  Receptacles tight fitting lids, doors, or covers
  
  all interior trash cans must be lined before waste is placed inside
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  repair damaged floor tiles by mop sink area
Nov 22, 2022 Routine Score 80
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Dirty can opener blade.
- Not serious Priority Foundation (2 points)
  Accredited food handler certificate - 60 days
  
  Need food handlers for every employee.
- Serious Priority (3 points)
  One Inch Air Gap
  
  Need 1 inch air gap.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  Clean floors and RIC.
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  Cannot store food on the floor, needs to be 6 inches off the floor.
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  Cannot store any single serve utensils on the floor, must be 6 inches off the floor.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  Fix tile and close up all ceiling holes.
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
  
  Need lid or cover over bathroom trash can to contain blood born pathogens.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  Label all bulk containers.
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - used for other purpose
  
  Cannot use hand sink for other purposes. Don't pour food down the drain.
- Not serious Core (1 points)
  Handwashing signage
  
  Need hand washing sign.
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  Label all chemical bottles.
Oct 4, 2022 Routine Score 74
- Serious Priority (3 points)
  Cold Hold (41øF/45øF or below)
  
  Bell peppers 45.3, chicken 45.6, ham 45.4, cream cheese 46, improper cold holding, must be below 41F.
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Dirty can opener blade.
- Not serious Core (1 points)
  Storing the food at least 15 cm (6 inches) above the floor
  
  Food cannot be stored on the floor in the RIC or the storage area.
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  Must label all chemical bottles.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  Broken tile by front door, and bathroom door broken.
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  Gap at front door or middle, need to close so no light comes through.
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  No paper towels at hand sink.
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  No RFSM.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  Label all bulk containers.
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  Clean WIC, RIC, and floors.
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
  
  Must have lid on trash receptacle in restroom.
- Not serious Core (1 points)
  Handwashing signage
  
  Need hand washing sign.
- Serious Priority (3 points)
  One Inch Air Gap
  
  Need 1 inch air gap.
- Serious Priority (3 points)
  Grease Trap Tickets
  
  No Grease trap ticket.
Aug 29, 2022 Routine Score 71
- Serious Priority (3 points)
  Wash hands after all other activities
  
  Must wash hands before new tasks.
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  No RFSM (must have registered food safety manager on site during all shifts). Must be posted and registered with the city of dallas.
- Not serious Priority Foundation (2 points)
  Date marking > 24 hrs,on site,temp 41F
  
  Date mark all food in RIC and label.
- Not serious Core (1 points)
  Food storage containers, identified with common name of food.
  
  Label all food containers with common name.
- Serious Priority (3 points)
  One Inch Air Gap
  
  Need 1 inch air gap (3 comp sink) drain.
- Not serious Core (1 points)
  Outer openings:closing holes, gaps
  
  Gap in front door (middle and bottom).
- Not serious Core (1 points)
  Eating food, chewing gum, drinking beverages, or using tobacco
  
  No personal food on shelves, RIC, cutting board, counters.
- Serious Priority (3 points)
  Grease Trap Tickets
  
  No Grease trap. Must provide grease trap on site.
- Serious Priority (3 points)
  Toxic items labeling-non original container
  
  Label all chemicals bottles.
- Serious Priority (3 points)
  Clean Sight and Touch
  
  Dirty can opener.
- Not serious Core (1 points)
  Dirty nonfood contact surfaces
  
  Clean dirty shelves, dusty fan WIC, and food WIC floor.
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  No paper towels provided.
- Not serious Core (1 points)
  Covered waste receptacle for women's restroom
  
  Must have lid on trash can cover.
- Not serious Core (1 points)
  Handwashing signage
  
  No hand wash sign on hand sink.
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  Broke tile by front door.
- Not serious Core (1 points)
  No equipment & utensil under contamination sources
  
  Utensils stored on dirty counters. Need to store clean utensils on clean racks, was super dirty and had pizza cutter on it.
May 20, 2021 Routine Score 96
- Not serious Priority Foundation (2 points)
  Thermometers to be accurate +/- 3'F
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
May 20, 2020 Routine Score 98
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
Jan 9, 2019 Routine Score 85
- Not serious Priority Foundation (2 points)
  A establishment shall have written procedures for employees to follow when responding to vomitin
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  OBSERVED FRUIT FLIES NEAR MOP SINK AREA
- Serious Priority (3 points)
  Water & Plumbing in good repair- per code
  
  REPAIR CLOGGED MOP SINK
- Not serious Core (1 points)
  Hair Restraints effective
- Not serious Core (1 points)
  Permit/license posted
  
  POST FOOD ESTABLISHMENT PERMIT, STATE OF TEXAS SALE TAX PERMIT AND CERTIFICATE OF OCCUPANCY UP FOR PUBLIC VIEW
- Serious Priority (3 points)
  Hands wash procedures-without soap
  
  OBSERVED EMPLOYEE WASHED HANDS WITH SOAP BUT ONLY FOR 3 SECONDS. MUST WASH HANDS FOR 20 SECONDS
- Serious Priority (3 points)
  Discard TCS if date marked exceeds temp & time
  
  BACON EXPIRED 1-7-18
Jul 31, 2018 Routine Score 86
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY THE CITY OF DALLAS. YOU ARE NOT IN COMPLIANCE IF THE EMPLOYEE IS NOT ON-SITE FOR ANY REASON AT THE TIME OF THE INSPECTION. RFSM CERTIFICATE CAN BE OBTAINED AT 7901 GOFORTH RD, DALLAS, TX. For the Dallas Registered Food Service manager certificate: http://dallascityhall.com/departments/codecompliance/restaurantandbar/Pages/restaurant_food_mgrs.aspx
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site
- Serious Priority (3 points)
  Grease Trap Tickets
- Not serious Priority Foundation (2 points)
  Individual, disposable towels
  
  RESTROOM
- Not serious Core (1 points)
  First Aid
  
  RESTOCK YOUR EMPTY FIRST AID KIT
- Not serious Core (1 points)
  Permit/license posted
  
  POST UP YOUR TEXAS SALE AND USE TAX PERMIT AND CERTIFICATE OF OCCUPANCY UP . YOU MAY CONTACT BUILDING DEPARTMENT FOR YOUR CERTIFICATE OF OCCUPANCY
- Serious Priority (3 points)
  When to wash hands
  
  OBSERVED EMPLOYEE RETURNED FROM OUTSIDE AND START WORKING WITHOUT WASHING HIS HANDS
Feb 6, 2018 Routine Score 86
- Not serious Priority Foundation (2 points)
  Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
  
  OBSERVED FRUIT FLIES FROM AREA UNDER FRONT HAND SINK AND STORAGE AREA
- Not serious Core (1 points)
  Floors/walls/ceiling/nonfood dirty
  
  CLEAN DUSTY CEILING VENTS -- ABOVE THREE COMPARTMENT SINK
- Not serious Core (1 points)
  Utensils, single serve items 6 inches off - floor
  
  STORE ALL PIZZA BOXES OFF THE FLOOR
- Serious Priority (3 points)
  Toxic items labeling for original container
  
  SPRAY BOTTLES
- Not serious Priority Foundation (2 points)
  Handwashing lavatory - accessible
  
  DO NOT PLACE PIZZA BOXES IN FRONT OF HAND SINK THAT BLOCKED THE ACCESS TO HAND SINK
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
  
  WARNING! REPEATED VIOLATION
- Serious Priority (3 points)
  Grease Trap Tickets
Aug 14, 2017 Routine Score 94
- Not serious Priority Foundation (2 points)
  Damaged Equipment
  
  plastic trat
- Not serious Core (1 points)
  Premises shall be maintained in good repair
  
  cooler doors
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
Feb 8, 2017 Routine Score 93
- Not serious Priority Foundation (2 points)
  RFSM - Not On Site
- Not serious Core (1 points)
  Outer door: solid,selfclosing,tightfitting
- Not serious Core (1 points)
  RFSM Certificate - Not Display
- Not serious Core (1 points)
  Floor, wall, ceiling - Exposed material
  
  ceiling above the walk in cooler door
- Not serious Priority Foundation (2 points)
  Handlers-Certificate Not On Site

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.