Homemade Donuts

Year by year

Inspections

1. Dec 16, 2022 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Nonfood surfaces-design to be cleaned easily

     remove newspaper

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     replace missing lights

2. Dec 21, 2021 Routine Score 97
   • Not serious Priority Foundation (2 points)

     Nonfood surfaces-design to be cleaned easily

     Remove wood on floor/ replace with proper material

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

     Label bulk items

3. Nov 8, 2019 Routine Score 93
   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

     LABEL BULK BINS

   • Not serious Core (1 points)

     Handwashing signage

     AT ALL HAND SINKS

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     NOT AVAILABLE

   • Serious Priority (3 points)

     Time as PHC: 4 hours provide written procedures methods of compliance

     KOLACHES AT ROOM TEMPERATURE WITH NO TIME

4. Nov 24, 2018 Routine Score 96
   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     chocolate milk expired 11/22/2018

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     food products buckets stored on floor

5. May 7, 2018 Routine Score 85
   • Not serious Priority Foundation (2 points)

     Approved Food Contact Equip.

     PROVIDE APPROVED FOOD CONTACT CAP FOR CREAM FILLERS - MOLD GROWTH ON PLASTIC WRAP USED TO CAP

   • Serious Priority (3 points)

     Licensed pest control applicator only

     HOME DEFENSE AND RAID SPRAYS IN FACILITY LABELED FOR RESIDENTIAL USE

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     SAUSAGE 47°F, SAUSAGES 44.5°F

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     FLOOR DRAIN, WALLS

   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

     PROVIDE WRITTEN PROCEDURES FOR KOLACHES, TACOS, AND CROISSANT SANDWICHES. MAINTAIN ON SITE TO PROVIDE TO INSPECTOR WHEN NEEDED.

   • Not serious Core (1 points)

     Handwashing signage

6. Nov 9, 2017 Routine Score 86
   • Serious Priority (3 points)

     Medicines labeled and stored properly

     store vitamins, pill bottles, and foot cream away from prep table.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     air vents, back room floors

   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

   • Not serious Core (1 points)

     Handwashing signage

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Core (1 points)

     Outer door: solid,selfclosing,tightfitting

     back door gap

   • Serious Priority (3 points)

     Gloves single use

7. Aug 4, 2017 Routine Score 71
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     burritos 73.0,and kolaches 72.0F,

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     toxics stored on prep table and equipment

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean all food contact surfaces

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     soaking flowers in hand sink

   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

     no written procedures on site

   • Not serious Core (1 points)

     Indoor Trash Can Cover

     provide trash cans in establishment

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     clean vents in prep area

   • Not serious Priority Foundation (2 points)

     Food-contact surfaces. smooth, non-absorbent and easily cleanable

     remove all absorbent materials from floor (boxes lining floors )

   • Serious Priority (3 points)

     One Inch Air Gap

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean all nonfood contact surfaces ( floors behind equipment & drains )

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     cross contamination by arrangement raw eggs stored with RTE food items

8. Jul 5, 2017 Routine Score 70
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     sandwiches (ham & cheese) 75.7F

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     cross contamination by arrangement raw eggs and RTE foods

   • Serious Priority (3 points)

     Clean Sight and Touch

     clean all food contact surfaces

   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     toxics stored with food items

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     no RFSM on duty during inspection

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     certify staff

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     no date marking on prepared foods items

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     no soap ( hand sanitizer) at handsink

   • Not serious Core (1 points)

     Remove dead/trapped pests

     remove dead inspection

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     drinking in prep area / personal drinks stored in prep area/ stored with customer food

   • Not serious Core (1 points)

     Food, utensils and equip under water line

     food stored under sewage line

   • Not serious Core (1 points)

     Food Labeling - Bulk Food w/ Card or Sign

     l

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean drains,& floors

   • Not serious Core (1 points)

     Clean facilities as often as necessary.

     remove all absorbent

   • Not serious Core (1 points)

     Plumbing design, construction, and installation

     clean restroom

   • Not serious Core (1 points)

     Other Violations

     impeding an inspection

9. Jan 4, 2017 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     Missing the towels at the hand sink.

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     the gasket on the left refrigerator door is broken ( replace door gasket to keep the cold air in)

   • Not serious Core (1 points)

     Store all equipment & utensil covered or inverted

     Invert the single service items to prevent contamination from dirt and dust.

   • Not serious Core (1 points)

     Food Label - Bulk food w/ manufatuter labeling

     large containers need labels on the outside of the containers ( base, flour etc. )

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     Employee missing the food handlers card.

   • Not serious Core (1 points)

     Cleaning floors, dustless methods

     clean the floor under the crates and behind the equipment in back area .